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    Perro 110

    3.9 (21 reviews)
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    Delicious!
    Omar F.

    Great tasting Sonora style tacos. The flour tortilla is hand made, the carne asada is tender and flavorful, the guacamole and other ingredients are fresh. That is the pinnacle of quality that every vendor should delivery. The tacos are delicious and the service is fast and friendly. Definitely recommend this place for some good Sonora style tacos.

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    3 months ago

    Friendly staff and tacos are bomb! 2 tacos are tough to finish but it's been really good every time!

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    6 months ago

    Great tacos! Great customer service! The tortillas are super soft. Go try them out. It's totally worth it.

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    1 year ago

    Nelson greeted me as soon as I walked through the door at entrrprise,with a smile on his face.He was a breath of fresh air.

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    5 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

    Best taco ever will always stop and eat here. i liked the tortilla kind of crispy. I get it as is and it's perfect

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    3 years ago

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    5 years ago

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    5 years ago

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    5 years ago

    This is an awesome amd absolutely good place to eat. I loved the TACO PERRO. I highly recommend it to everyone

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    5 years ago

    Outstanding taco on a floor tortilla. So super yummy. If your a soft taco fan, check them out. Meat was beef.

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    4 years ago

    Went there before the taco wars and to be honest it's delicious we go at least 2 a month

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    Ask the Community - Perro 110

    Review Highlights - Perro 110

    The flour tortilla is hand made, the carne asada is tender and flavorful, the guacamole and other ingredients are fresh.

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    Los Sabrosos Al Horno - 5 mixed pork tacos with mustard sauce.  So unique and so bomb!

    Los Sabrosos Al Horno

    (10 reviews)

    This taco stand that pops up only on the weekends is located on a small side street in Cudahy. They…read morespecialize in one thing only - roasted pig tacos. I've been wanting to go this spot for a while, and I finally got my chance when I was driving through the area. When I walked out to the stand, I was graded by some very friendly people and ordered a couple of tacos. One with the roasted pork meat and one pork belly. I wanted the tacos how they are meant to be served (no mods) and that is topped with minced cabbage and two mustard-based salsas. They also put a piece of crispy pork skin on the plate before handing it over. These tacos are so delicious and unique to other styles of tacos we have in LA. Because of the preparation, they eat a little cleaner and lighter than say Carnitas (I'm a big fan of both styles). The mustard salsa gives it a nice kick and zesty flavor. The pork skin, for me at least, is reminiscent to some really crispy lechon I recently had at a Filipino friend's house. Heck, the way the pork is served here is not unlike luaus or big Vietnamese special occasion celebrations I experienced growing up where a whole pig would be ordered. The mustard based salsa also reminds me of South Carolina style barbecue with their Carolina Gold barbecue sauce. Make no mistake, these tacos are very Mexican. Specifically in the style of Acaponeta, Nayarit (as stated on their sign - I'm not going to pretend I'm an expert). Parking was easy because I turned into a lot where it seems like it was an industrial business park. This place is kind of unique because when you turn onto the street it feels like you are approaching a street fair or small scale farmers market. If you wanted to, you could have a full on taco or food crawl along the street alone

    Saw this place on Instagram, so I decided to come down and try it out. I was curious about the…read moremustard based salsa/sauce. I pulled up and ordered my tacos. The owner? and chef were there manning the grill. They were incredibly friendly and very personable. I chatted with them the whole time they were getting my tacos ready. They let me know they had pork meat, and pork belly, and that they could do a mix. I went with 5 mixed tacos, 1 with "spicy" mustard salsa, and 4 with normal mustard salsa. How were they? Bomb! The mustard sauce was so unique. I've only had one other pork product with mustard based sauce (Payne's BBQ in Memphis, TN, my favorite BBQ sandwich in the WORLD) and its pretty rare to see. The tacos were fantastic! The pork was part chewy, part crispy, part gelatinous in some bites. All of it tasty! They also give you a hunk of crispy pork skin on top of the tacos, too. Really enjoyed my tacos! The spicy mustard sauce wasn't even that spicy. Both versions were delicious though and you can't go wrong with either one. Glad I stopped by and got to sample these great tacos. I will be back in the future!

    Perro 110 - tacos - Updated May 2026

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