Huuugge pizza and not just a gimmick! Order by the slice, the big mamma or a smaller (normal)…read moreversion. Flavours are great, the pizza is cooked really well. Open all hours of the night over the weekend, caters to vegans and their calzone to finish is the perfect end to a fantastic meal.

In a world where every pizza is of the same size, the same look, the same taste. The world looks…read morelike a dark place. Good thing at Shawcross is they are serving pizza's with a HUGE difference. The size (HUGE), the ingredients (Fresh) and the offerings (WIDE RANGE) and also a really good customer service is something that will always make you feel welcomed. So when the world is dark we know that Shawcross dares to be different, fun with a fantastic customer service.

Godfathers Pizza was a staple food source when I recently lived in East Bruns-a-wick (but not…read moreFoot-as-cray). And it still is today. They got me through so many super-stoned and car crash-crazy drunken hungry nights. So much so that the distinguished Italian gent on the phone used to greet me with a "Hello, my friend," as soon as he heard my familiar voice. I felt like a pizza junkie after a while. Yes, it is THAT good. My friends and I often used to order their pizzas when our band was jamming. We were called In Excess, but then we heard some other good-looking bastid had already claimed that name as 'INXS'. To me, that's INKS! Still, nobody cared, apart from Godfathers Pizza. I dispute the "greasy" claim. To us, they were the perfect nexus between a traditional Italiano-style pizza and a deep pan Pizza Hut-style crust, with delicious toppings much better than the Hut's on top. All up, it's a 10 from me, and I'm sure my former rival, Mr Hutchence, would agree as well.

Me and the Godfather get on pretty well. I nipped in there late on Friday night to grab a family…read moresized napoletana pizza to take back to Bar Etiquette, the perfect accompaniment to our big, cold jugs of Ranga. There are loads of pizza places in this neighbourhood but I reckon Godfather's is up there with the best of them. Fresh, thin crust, the right amount of topping and great ingredients. I waited less than 10 minutes for my pizza whilst observing the delivery guy coming and going with deliveries. At $15 for the family-sized pizza, I reckon it's pretty damned good value. It fed three drunk and hungry grown-ups who all felt sufficiently full afterwards.

I've heard people suggest Pizza is like sex: even when it's bad it's still pretty good…read more This may be true, but we've tried every take-away pizza place in our 'hood and some are definitely better than others. Now you can pay $25-30 a pizza at some of the 'gourmet' take-away chains that have popped up in the past few years, which can be pretty tasty and have rotating cool new flavours/toppings, or you can get two decent basic Divine pizzas for $20 any night of the week. More often than not, we choose the latter. These are basic pizzas, but basic done well. Nice crust, enough toppings but not to the point that weighs down/makes the base soggy, and tasty sauces. Highly recommend the Four Corners to get a taste of a few different pizzas in one. The only small downside to Divine is that they're not open Mondays when we can't be bothered cooking after a big weekend!

Best pizza hands down. Fresh ingredients (not processed, they actually use real ham) and bases to…read moredie for.

I have recently moved to the neighbourhood and am so glad it has an awesome pizza shop in waking…read moredistance! You can do takeaways, delivery or even dine in. The pizza was cooked perfectly and had the right amount of cheese

Hmm... The Crisp Pizza logo looks suspiciously like Crust Pizza's, and a lot of the menu items are…read moreremarkably similar... But, thankfully, Crisp Pizza in Flemington isn't simply a poor rip-off of the better known Crust. Crisp do a really high quality pizza - they slow-roast their meat and vegetables in house daily, and the flour in the base is organic. This makes for a whole lot of taste. There are a few truly unique pizzas at Crisp that I've not seen anywhere else, like Spicy Baked Feta, Spinach and Haloumi, Peking Duck and Korma Chicken. I haven't tried all these flavours, because I love the La Paella so much I keep ordering it - it's like a Spanish paella whacked on a pizza, with prawns, paprika, chorizo, red onion, peas, capsicum and mozzarella. Bizzare but so good! Delivery time is reasonable (usually about 45 minutes) and they've also got a range of pastas, salads and desserts for those freaks who don't like pizza.

Great little pizza place which is always buzzing. In the evenings if you're strolling by you'll see…read morea hive of activity as the boys get the pizzas going and the delivery guys are in and out constantly. The selection is pretty huge, and the ingredients are fresh and portion sizes are standard for a pizzeria. Prices are the norm too, nothing outlandish. I haven't tried much from the menu yet but I hazard a guess that it's not fancy pizza with gourmet ingredients that you may get at an Italian restaurant. It doesn't have an eat in facility, merely a bars at the front entrance to perch whilst your order is being made. But with the oven right at the front, I tend to call ahead even though I live up the road from the place as its pretty warm the moment you step inside. They've got Ben & Jerry's which is a real treat too. Overall, service is fast, ingredients are fresh and service is friendly. A decent takeaway pizza joint for the locals.

When baked in Elwood pizza's taste all the better. You will always get great service here and a…read morepizza made with love and often some combinations of ingredients that don't normally come to mind first when you think of pizza. They actually have quite an extensive menu, including pasta, salads, ribs, wings, sides and desserts, which is great considering they deliver. Speaking of delivery, their website is really down with the times as you can order online. They make it too easy. I recommend the Spanish Lily, yummy combination of ingredients and available in sizes small, medium, and large, what more could you want apart from another pizza.

I come to Papa Johns when I'm in the mood for a very particular type of pizza(their pizza to be…read moreexact). This isn't a gourmet fancy topping, crispy base kind of place. It's a small ordinary takeaway pizza shop that is very popular for good reason. Their pizzas here are on the thick side, they are very doughy so it feels like your actually eating something (unlike the 5mm thick thin and crispy bases at some places). Also their dough is slightly undercooked-I know that sounds kind of gross, but it works- and it tastes great too! When I say undercooked, I mean if you look at the top of the dough, it's kind of malleable? Anyways, who cares how it's cooked. This is good pizza! Prices are cheap, waiting time is quick- they are always more than sufficiently staffed, and the flavor is really really good. I definitely recommend trying out papa johns if it's local to you.

Pizza & pasta here are great value and even taste better than the much more expensive offerings…read moreinside the foodcourt itself. The fluffy base pizzas taste great. The marinara pasta with garlic is fragrant & yummy. Overall a cheap yet excellent takeaway.

Awesome pizza by the slice! Open late which suited and had a vibe of its own. Suited all ages…read more Can't wait to get back when I Melbourne next

The pizza was really good! I would recommend it to others as well. And the service was also very…read morenice

Found this place on the way to the movies! We enjoyed the Peking duck pizza ^^ it was an…read moreinteresting, yet tasty choice!

Maybe the ownership has changed since the last people did their reviews but we just ordered pizza…read morefrom here, everything was fresh, the store staff was friendly and quick and for the healthier option compared to the big ones we all know, it was worth the extra price. Hooked on Crust that is for sure. The mere fact that all the pizza's are a little different from the regular choices as well is a big plus as everything nowadays becomes so bland. Worth a try