This is an authentic Malaysian / Chinese restaurant that serves very authentic dishes and…read moreapparently is known by Simon Gault. I had the Coffee Pork and was pleased. It is an unusual dish that tastes better than it sounds. I will come back with the family soon and show them my new find.

Popped in here on a Friday night. Slightly off the busiest areas in Melbourne, it wasn't hard to…read moreget a table. The service was very attentive, my server let me know I could do everything via QR or order with her. I ordered a lamb curry and some roti and just because I wanted to try it I also got 1 piece of the fried chicken. It was all really good, but honestly the chicken was the best part. Excellent flavor, cooked perfectly and just a little spicy. If I ever go back here I will probably go for the fried chicken meal. I had wanted to try one of the sweet roti options for dessert, but by the time I finished the chicken, roti and most of the curry, I had no room left for more.

Took my business colleague for lunch it was incredible. We got beans, soft shell crab and a chicken…read morecurry with fresh roti. So delicious fresh tasty. I had a tiger lager was a great combo . Whole meal $70 . Staff are friendly and helpful . We'll be back Friday not booked out . Restaurant has indoor and outdoor seating with huge umbrellas for sun or rain coverage .

The menu is very diverse with the typical Malaysian fare. It's just been open now for about two…read moremonths. We tried the Hainan Chicken Rice and it was really good. The chilli sauce was home made and pretty authentic. Got to come back and try out the other dishes. The service was very friendly and fast!

This was my favorite hole-in-the-wall restaurant while living in Auckland for 9 months. I'm…read morevegetarian and they have quite a few options on the menu! I love that the dishes aren't made generic due to lack of meat. Try the nasi lemak or "beef" rendang! I've also brought friends here who have gone again & again after. Huge portions, great prices. Probably also family owned as I overheard the cashier and chef playfully teasing each other while taking my order :)

I'm on the trail of Malaysian cuisine ATM. This place has a totally unassuming front to it. Inside…read moreit is cosy and intimate. It's not upmarket - rather a very well presented comfortable. The menu is limited to a single page of dishes - though I did go at lunch so maybe this is different at night? We ordered Rendang - which was very tender. The flavour was stronger than I liked with dark soy perhaps? But still totally delicious. My mum and son enjoyed it very much. The roti's and Curry's were excellent both in terms of value and taste. Dumplings were fresh tasting. Hawker Chicken was super yum too. $49 for 3 people including a glass of wine! Char Kway Teow was yummy too. Gobbled up by my partner when we got home.

From the owner: Authentic Malaysian, Chinese and Singapore cuisineread more

Amazing food and great prices.... hidden gem!! Highly recommend the sambal prawns - YUM!!!read more

We were looking for a place to eat on the way out of Auckland. It's been awhile since I've had…read moreMalaysian and I'm always a sucker for a good laksa. A quick search brought up Gu Xiang Malaysian Restaurant. It's in a random small strip mall that also has a few restaurants and a Eastern Fresh grocery store. We dropped in on a Wednesday (around noon) for lunch. The place has plenty of tables and it was about half full. Completely full of Asian clientele. The servers speak Cantonese and English. Service is good here; just catch the waitress attention and you can get refills on your tea and water. The menu is massive; appetizers, noodles, noodle soup, fried rice, nasi lemak, dishes on rice, pork/beef, chicken, tofu, fish (market price), prawns, squid, vegetables (seasonal price) and others. All the meat and vegetable dishes are very pricey. - 2x Roti canai (#116) ($3.00 NZD each) - thought these come with a curry sauce dip but nope. You just get the roti canai. These were greasy but had some sweet tones to it that I wasn't expecting. Order this with the chicken curry ($12.90 NZD) instead. - Loo mai gai (#9) ($5.00 NZD) - this was pretty glutinous and had a thick, sweet oyster like sauce. We were intrigued by the photo of it on the wall. Just average. - Curry laksa with chicken curry (#21A) ($13.90 NZD) - the broth was creamy but not very spicy. I'm pretty picky with my laksa; this was better than I expected it to be. They throw in two types of noodles (thin vermicelli and yellow lo mein), tofu puffs and bean sprouts. Get it! - Seafood noodle (#20C) ($11.80 NZD) - the broth is sweet and tasted like wonton soup broth. You get yellow noodles, mix of seafood, bok choy and bean sprouts. Definitely a Chinese influenced dish. Pretty mediocre, nothing special in my books. - Hainese chicken on rice (#31) ($11.80 NZD) - the chicken was hot and tender. Came with delicious side of rice, a vegetable soup and chili garlic sauce. Simple but satisfying. Stick with the Malaysian dishes. Good portion sizes. 3.5 stars.

Great chicken laksa, very authentic Malaysian food for the soul together with the rest of the menu.read more

One winter's eve when we couldn't get in to the overflowing New Flavour restaurant, we decided to…read moreventure next door to the Golden Tulip. Straight away you notice the difference - this place has made an effort with their decor! Specialising in Malaysian & Indonesian cuisine, the waitstaff at Golden Tulip are happy to help and recommend dishes. The menu is extensive, as with a lot of Dominion Rd eateries! With classics such as Char Kuey Teow, Mee Goreng, Beef Rendang and Nasi Lemak, the closest you'll find to a Laksa is Curried Laksa Noodles. We plumped for a Mongolian Beef hotplate, Assam Prawns and a Hainanese Chicken. Each dish was a very good example of it's type, without being mind-blowing. The prawns were particularly good; plump & juicy with loads of the salty, sweet Assam sauce. The servings were huge, so we ended up taking the leftovers home. Golden Tulip & it's close Dominion Road neighbours Cinta and Santhiya's are giving Malaysian food the reputation it deserves. We'll definitely be back to work our way through the menu!

The restaurant has closed and replaced by a steak house. Not sure when the business shuttered but…read morethe new restaurant appears quite new.

Lazat has changed hands a few times since it opened in 2017, but it has an outstanding menu. Plus,…read morethe lunch specials are great! Since I have been with large parties I have had almost everything on the menu. All of it is good. There's never been a dish I didn't like. Plus, they cook-to-order. For me, I prefer my food spicy hot. When I asked for Malaysian hot, they had to ask me three times to make sure that's what I wanted. Kiwis aren't know for their tolerance of spicy food. When I assured them I was serious, they served me the food spicy hot. Others couldn't eat it, but I certainly enjoyed it.

The name needs to be updated. It's called Alenna Cafe and it's great…read more We needed a quick breakfast place and wanted to stop somewhere out of the city. They have lovely pastries and I chose the cinnamon roll. They warmed it up for me and it was perfect. I like light frosting and this one was light. I had a hot latte to drink with my roll. The coffee was topped with latte art and was creamy and nice and hot. We ate inside with several tables available. Service was excellent. We were very happy with this stop.

It's now called Alenna which made it a bit harder to find so once the name changes over in…read moresearches, that will be better. We popped in a tried their beef lol lak- yummy! Salad was fresh and dressing was flavorful. Beef was tender and served in a delicious sauce with a perfectly fried egg. Service was friendly. It's definitely a casual laid back cafe.