We sat outside and enjoyed Zuri Fest while we had a great dinner. My son loved the veal and the…read moregazpacho and shrimp cocktail I had were delicious! I never had shrimp cocktail prepared this way before and enjoyed it so much more than with typical cocktail sauce. We loved the setting and our waiter was very helpful and attentive.

Incredible. Comfortable outdoor seating with delightful waitstaff and beautifully-prepared food…read more Every thing about this place is a hit.

Great place to go - I still can't decide to give my first 5 star rating. That's what I like in…read moreSwitzerland - if you go to a rated gourmet restaurant you know what you will experience and normally you will not be disappointed. You can go to a 1 or 2 Michelin star restaurant in NYC and can have a very disappointing experience only thing to be sure about is the high check you will get. Gustav is a gourmet temple with Antonio Colaiannis as Chef. He is just great. We had a table reservation for two at a Wednesday night 7pm the restaurant was getting surprisingly busy. Front desk service was very friendly the atmosphere of the restaurant is very welcoming, they have about 80 seats but enough room between the tables to feel comfortable. We were a little early, so we decided to take a drink at the bar. They have a lovely Champagne wagon with a good choice. If I see a Champagne Jacquesson I have an easy choice. We had a glass (respectively two) of the 741 where the year 2013 is dominating. After a while we asked to go to our table. They have well trained service staff - really knowing what to do on this level. There is a small "a la carte" choice with quite reasonable prices for a gourmet temple and Zurich. You can also have a menu surprise with a choice of 3, 4, 5 or 6 courses. We went for the 5 courses option asking to have one course with the fresh Truffel (Toscana) they presented up front and naturally you have to taste the "Bouillabaisse" from Chef Cloaiannis - it's probably one of the best in the world for sure wherever I personally had one. Before starting of with the 5 course dinner - you get a "Amuse-Bouche" from the kitchen and more special a second one from the service - makes it really nice (and we should have gone for the 4-course option ;-) ). We asked for the Sommelier for getting a good wine recommendation with the menu. I was with my son - himself a Chef and Sommelier - so those two were starting a very healthy discussion ending in - that the Sommelier brought us a wine not on the wine list. A Malanser Completer (grape I think only available in Switzerland) from Giani Boner 2005. I know most of you don't expect Switzerland as a Wine country but if you ever have the chance to drink a Completer (especially from Boner - because of the oxidative treatment) you will definitely like it and asked the question "can a wine taste like that?". Switzerland has also some other really nice wines. If I would describe now all the courses this review will not end - just a small sentence "All was really wonderful". Service was great and at the end ... yes, the check was also high but worth every Dollar (Sorry, Swiss Franc).

Very trendy but comfortable ambiance cafe. Prices are very reasonable for location as Cappuccino,…read morelatte and beer only 5 CHF! It's walking distance from HB, next to Europaalle. No view but it's OK. Friendly service. I saw Flammkuchen on the menu so I will visit to try it soon

Extremely disappointed. The food was not bad, but the service couldn't have been more unwelcoming…read moreand inattentive! Having traveled a lot and lived abroad in the past... I have grown a tolerance for slow and often times rude service in Europe. But, I have to say I've never felt so unwelcome in the pretentious environment that the Savoy offers. I'm moving to Zurich in the coming months and will never allow my family and friends to stay, eat or drink at this place.

From the owner: Soirées musicales Rénové avec goût pour lui donner une âme plus conviviale encore, le Barfly a…read moreréussi son pari et sert de point de ralliement à de nombreux amateurs de fêtes dans le Pays de Montbéliard. D'ailleurs, le patron ne s'y est pas trompé et programme régulièrement de belles soirées musicales largement appréciées. Mais il n'est pas nécessaire d'attendre la nuit tombée pour profiter de l'esprit du Barfly.

a more alternative bar to hang out. good drinks to fair prices. they have nice sitting…read morepossibilities for groups! the special thing about the bar is that the floor is out of sand!

Came here with work group. Not sure of pricing, but Black grilled Prawn dish was excellent. Very…read moregood salad and cheesecake. Beautiful dining room. Skirt steak looked very good also.

I was here for a business dinner. It was a prix fixe menu consisting of salad, a chicken entree…read morewith risotto and dessert. The dessert was the best but I dont think it was on the menu so I am not sure what they call it. The meal was just average and being a business dinner, service was very attentive.

We only had drinks here but they were some of the best I have ever had. High quality crafted…read morecocktails. A bit on the expensive side but you're definitely paying for quality spirits and the bartenders skill.

This place is a stunner…read more The craft cocktails are great, the snack food is delicious (try the homemade flammkuchen "mediterran") and the ambiance ist wonderful!

Lovely bar and no one is here. Good service and good music. Close o the Swiss hotel. Close to…read morepublic transportation. Big screen TV. Nice choice of beer. Where is everyone?

I had a lovely meal at Consum after I stumbled upon the restaurant while walking the Rhine. The…read moreplace had great Yelp reviews and had a lovely wine by the glass list. Everything I needed for my first night in Europe to beat the jetlag. I ordered the octopus (in a can) with some bread as I had filled myself on snacks in the Air France lounge at CDG a few hours earlier and enjoyed a glass of Rose. The waitress was lovely and spoke English to help me along. I sat outside and watched the sunset. This is important to know: they take AMEX! Most places in Europe do not and I was so happy to have my corporate AMEX accepted. I highly recommend for a small bite after taking in the sight of Basel.

I always enjoy a glass of wine with a platter of cheese and Italian salumi. Recommended.read more