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Paul's Pantry

3.6 (506 reviews)
Closed • 6:00 am - 1:00 pm
Updated 1 week ago

PAUL'S PANTRY · YELP ASSISTANT

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PAUL'S PANTRY ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Dogs allowed

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Recommended Reviews - Paul's Pantry

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Reviews With Photos

Polish sausage and eggs but it looked and tasted like a hotdog.  Overcooked hash browns.
Oz B.

Ordered polish sausage and eggs with hash browns. Looked and tasted like a hot dog. Could have been a bar-s from smart and final. The hashbrowns were way over cooked crispier than potato chips. This place looks too nice to be serving food like this but I guess it is what it is.

Big cinnamon roll, can be added to many meal options
Elaine C.

Amazing, family owned restaurant with huge portions. My husband and I split a scramble with a cinnamon roll and were super full. I am not a usual hash brown fan but theirs were super crispy and delicious! I am a cinnamon roll snob: theirs is large, fluffy but be aware the frosting is sugar based and not cream cheese based. There was good cinnamon flavor but not ooey gooey like a Cinnabon. It scratches an itch but isn't an "amazing" bun IMHO Service was prompt and friendly. There seem to be a lot of regulars here and there is an "everyone knows your name" old school diner vibe (complete with a breakfast bar seating and booths). There is lots of outdoor dog-friendly seating with umbrellas as well. Great, family-friendly, no-frills, down home breakfast and lunch spot

Tony J.

I'm really aging myself on this one, been eating here for 35 years! Three generations, of this family owned restaurant. So many memories, so many new memories to make: like taking my own adult kids here now for breakfast, especially! For me this location has provided One of the best chicken fried steaks in Orange County. (I believe some places call it country fried steak.) Other family members love the extra large delicious cinnamon roll, & the patty melt. The most delicious cinnamon roll ever! This is and has always been a family restaurant, and if you look around the diner, how many other patrons, feel really at home here as well. Mainly thanks to Michelle, the owner and her wonderful staff.

9. Hobo Omelette and added bacon to the omelette!!
Brooke F.

Never a wait, true diner experience and feel for a good price. The cinnamon roll is to die for, always getting one warm is the highlight of my entire meal. One is enough for 2 people to split easily. I got an omelette, it was great! Perfect with some hot sauce and a good size portion. Service is always great and so friendly. Feels so family-like in the staff and have always been treated so well.

Chicken fried steak lunch.  Nap time!
Deron R.

Solid breakfast and lunch place in MV. It's a little crusty around the edges but all the servers are nice and attentive. If you want to go into an afternoon coma have the chicken fried steak lunch! If the menu it has everything you would ever want.. they also have a very nice patio. Anywho prices are pretty good and go get them tiger!!!

Ryan H.

Definitely a 5 star breakfast for what it is. Old school home style breakfast classics done super well with a twist. You can't go wrong with the cinnamon roll but the real winner was the corned beef hash.

Machaca Omelette

Great family owned restaurant. Been coming here a few times for their breakfast and their omelets are great even though I'm normally not an egg guy. I've been getting the machaca burrito and the machaca omelet. At first it seems a little bit pricey but the portion sizes are quite large and I don't think I've ever been able to finish a plate. The server is pretty quiet but a super chill guy he always comes and checks in on you while you're eating and makes sure you're doing good. Overall great experience and gives a really homely and down to earth vibe when I'm feeling homesick.

Freshly baked cinnamon roll
Susan W.

Haven't been to Paul's pantry in a long while. Today, I brought my son with me to have breakfast. This place is well established. They have regulars been going there for many years. The place need some work. Tables and booth are used and much needed update. We walked in around 10:45 am on Monday morning . It's a slow morning. We stood there for a good 3 minutes waiting for someone to greet us.. no one did. Finally, a server told us to get our own seat and he brought us the menu. Their menu is massive which is nice which give us a lot of options to choose. My son got a traditional breakfast with eggs, hash brown and toast. I got country fried chicken with gravy and eggs. I have to try their cinnamon roll as well. Everything was delicious. But , the next time I'm there, I'll tell them to put my gravy on the side because it's a bit too much and it's making my hash brown soggy. Same with my cinnamon roll, was way too sweet for me. I think butter and cream cheese topping serve in the side might be better. This will let me add as little or more as I want without feeling overwhelmed with sugar sweet sauce that came with it. This is just my opinion, my preference. Over all, we enjoyed the food. We'll definitely will be back.

Cinnamon RollCinnamon

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22 days ago

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5 months ago

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2 months ago

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14 days ago

Best vegetable omelet ever. Biggest cinnamon rolls. Military discount with ID. Nice place for breakfast

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4 months ago

There is no way this restaurant is owned by the original family. The breakfast is horrible, service is not friendly and the place is a dump.

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6 months ago

The best restaurant for breakfast. Great service and great food who could ask for anything better.

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1 year ago

Has the appearance and food of a traditional diner. Fast and good service that made for an enjoyable meal.

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4 months ago

The booths are very old and also very difficult to get in and out of. Not a pleasant dining experience.

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2 months ago

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Ask the Community - Paul's Pantry

We've tried calling Paul's for a few days in a row now and continually get a busy signal. Are they closed for these 2 weeks at end of year?

No we are not closed, but like many restaurants( and businesses) in California and around the country we are short staffed!, To be perfectly honest with you ,sometimes we have to take the phone off the hook during this crazy two weeks of the… 

Are they open for Christmas?

Yes

Don’t See Your Question? Ask Away!

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4.7(1.7k reviews)
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Outdoor seating
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Suchhhhhh a lovely spot to visit when you're craving freshly made pastries, brunch, or a good cup…read moreof coffee. One thing I love is that everything is freshly made in-house, and they have a nice variety of sweet and savory options. I tried their pumpkin spice latte and mini pumpkin pie, which were perfect for the fall season. For brunch, we got the Little France Club and French toast. We also sampled several of their pastries, including the hazelnut croissant roll, almond croissant, lemon macaron, and raspberry macaron. There's a little bit of everything here, whether you're stopping by for coffee and a pastry or sitting down for a brunch date. It's a great spot to check out if you're in the Mission Viejo area and want to support a local bakery

Honestly, not bad at all! The only reason I'm giving this place 4 stars instead of 5 is the…read morepricing. I personally thought it was a little excessive for the everyday person or family looking to grab breakfast. Don't get me wrong, the food was PHENOMENAL! We tried a couple of different things for the first time, and everything was delicious. I'm the type of person who doesn't mind spending a little extra on food as long as the quality justifies it, and they definitely delivered in that department. We actually came across this place on TikTok, and since it was only about a 12-minute drive, we figured why not give it a shot? The staff was great, the service was friendly, and most importantly, my wife and little one left happy. That's always a win in my book! Now, I'll be the first to admit I'm a bit of a cheapskate , but hear me out. For what we spent on breakfast for 2 adults and a 3-year-old, we honestly could've gone down the street to Broken Yolk and practically had steaks for breakfast! With that being said, I definitely see us coming back, just probably not for a casual Friday breakfast. This feels more like a place we'd visit to celebrate something special, whether it's a birthday, promotion, anniversary, or just a little family treat. Overall, amazing food, great staff, and a happy family walking out the door. Just be prepared to spend a little more than your typical breakfast spot. Would I recommend it? Absolutely. Would I come every weekend? My wallet says no.

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Terrace On the Green - Poke bowl

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I came here for breakfast on a weekday morning and was impressed. It's located at the Oso Creek…read moreGolf Course. The entrance is on the right side of the main building. All are welcome - you don't need to be a golfer. My waitress was Laurrie, who was very attentive and sweet. She knows how to make a diner feel comfortable and welcome. I was seated on the covered terrace with a beautiful view of the well-manicured golf course. I ordered the pain perdu (french toast) with a side of bacon and a cup of coffee. The coffee was good, solid, but nothing out of the ordinary. The smokey bacon (4 strips) was fantastic, hitting that sweet spot of being partly crisp and partly chewy. The pain perdu was up with the best; vanilla-battered thick-cut challah bread with strawberries. The thick, pillowy bread is what made it great. Each slice looked chunky but was so soft and easily soaked up the syrup like a sponge. The sliced strawberries were vibrant with the perfect texture and flavor you hope for. If you want a delicious breakfast in a quiet, relaxed setting, this is the place.

Thoroughly enjoyed our visit to the Terrace on the Green! Located in the Oso Creek Golf Course, the…read morerestaurant is very pretty, has a very peaceful, relaxing, and laid back ambiance whether enjoying lunch in an indoor dining room, or very pleasant outdoor patio which looks out to an awesome view of the golf green. Service was very friendly, nice, and attentive... and they serve decent portioned dishes of "seasonally inspired cuisine" of mainly delicious looking sandwiches, flatbreads, and salads. I ordered the California tuna melt, my wife ordered the Cheeseburger, and our friend ordered the BLTA sandwich.... each with a choice of their houses fries or chips. Ooooh, such a hard choice as we love both... so we ordered some of both. The tuna melt was really good....took me a bit by surprise with chopped pickled jalapeños, but it definitely gave a nice punch and heat to a usually pretty simple flavor. And as for those house chips...yummee! Very addictive. Everybody else really enjoyed their orders too, but then again, coming here was all about the entire experience of great views, a peaceful, relaxing, uncrowded atmosphere to enjoy great company with good friends.... and very good service. I'm now a huge fan of this place and will definitely be back. In fact, I'd consider this place a hidden gem that, thankfully, I think not many people know about yet..... hope it stays this way :)

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Aloha Stacks - Special on the board - Paniolo ribs with chimmichuri sauce

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Chaupain Bakery

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Chaupain's croissants and pastries never cease to amaze. So so flaky and crispy! My go-to and an…read moreabsolute must try for anyone who loves French bakeries. My family loves the spinach cheese and mixed berry croissant. They have a variety of croissants, tarts, cakes, quiches, sandwiches - and entree items like French onion soup, and the sunrise sandwich which are both very good. The Laguna Hills branch is a very small storefront with some patio seating. The staff are always so polite and friendly!

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Paul's Pantry - breakfast_brunch - Updated November 2026

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