The part I enjoyed the most was the atmosphere. There was sand everywhere, beautiful restaurant…read more Some of the servers were friendly. The food can take a while to arrive but it was served hot so worth the wait. Cocktails were phenomenal.

This is a. Wet cute clean place located in the centro area. Morning is known for their breakfast…read more I've had the chili quilas and the enmolidas and both were amazing. I've also had a sandwich before and that was also really good. Not a lot of non tortas down here but this was one of the best I've had

One of the best meals I have had during my stay along the Yucatan Peninsula. Located one block away…read morefrom the lagoon and walking distance from the cute downtown area of Bacalar, the open air restaurant is tastefully decorated with lots of wood features. Serving Italian food, bread with olive oil and balsamic vinegar came out first. The pizzas looked amazing but I opted for the local sea bass which came on top of a puree of cream of asparagus. The fresh fish was flaky and was topped with seasoned breadcrumbs, the asparagus puree was flavorful and a beautiful shade of green. I split a bottle of chilled Argentinean Malbec which was light like a pinot noir and surprisingly paired well with the sea bass. Our English speaking server was exceptional, attentive but not overly cloying. The entree with the bottle of wine and tip came to $67. Would totally return here!

restaurant and service by Ulysses for my wife's 50th birthday. Beautiful ambiance, food and serviceread more

We found this restaurant for breakfast on the square. They had a very nice outdoor eating area. We…read morestarted with two Americano coffees with milk and orange juice. My wife decided on red chilaquiles with steak and added an egg. I got the American breakfast which was two fried eggs, potatoes, bacon, and sausage. It came with a fruit plate we both enjoyed our breakfast. Food was hot and eggs cooked perfectly. The service was very good and our waitress very friendly.

At 7:00 they had already run out of my top 2 choices. I ordered the signal pizza. It arrived in no…read moretime, but my husband dish arrived 30 min later. Rude. So he helped me eat my mediocre pizza and I helped him eat his tasty but tough grilled octopus. The waiter spilled our bottle of wine all over the table. He gave the tasting glass to my husband. He nodded his approval. Then gave that glass to me after he filled it. Weird. Nothing was horrible, but nothing was good. We went there for a drink a few days ago. We waited for 20 minutes with no attention, so we left. It's busy, but not THAT busy.

the atmosphere and food were divine! we ordered the chips and guac which tasted freshly made. we…read moreordered the steak with rice and beans and the filet fish with rice and beans. the steak was delicious but i did ask for medium, and it came out more on the rare side. my boyfriend ordered the fish which was so tender and fresh. affordable and delicious. we ordered two entrees, an appetizer, and two rounds of drinks for all under 55 USD. and there was amazing live music that played the whole night. would recommend to anyone visiting!

Stumbled upon this place because my partner was craving some waffles in the are. A bit of a walk…read morefrom Centro (downtown) but totally worth it! The ambiance was incredible! Made you feel as if you were eating in the middle of the jungle which was perfect. The day was very rainy, so we were able to sit sheltered under their backyard roof. Service: 5/5 Accommodating, and friendly staff. There was just one waiter with all the tables, so you have to be a bit patient. He was so nice because when we arrived, all the tables in the garden were not covered by the rain, but he helped move a table under the roof so we could have shelter from the rain. Food: 5/5 Amazing! The waffles were delicious, crunchy exterior with a chewy interior. In Mexico, we learned that they like pairing their waffles with cream cheese/berries, so just a heads up if you dislike cream cheese. Red Chilaquiles was delicious as well, I just wasn't not expecting it to be tortilla chips. Tasted like chicken nachos with some tomato sauce instead of nacho cheese. They also had a green version as well if you preferred cilantro based sauce. Wish we had more time, because we would've came back here for dinner which also looked fabulous. Thank you!

The best meal we had in Bacalar! Although I'm not a fan of dimly lit restaurants, the ambience,…read moredecor and overall style of this place was very authentic and aesthetic. Upon entry, the open air cooking is fully exposed so you can see them making fresh tortillas on this open fire pit, grilling meats, food prep, everything. We received it and a large round table in the middle of the restaurant right next to the little boutique shop. The menu was filled with so many different dishes, we went overboard. You start with these freshly made tostadas and several homemade salsa for dipping. The tostadas were a bit on the hard side, but I think it's because they are made fresh. They also give everybody a small cup of what tastes like kombucha to eat in digestion. For starters, we had the mixed ceviche, guacamole, tuna tar tare, Koji sliders, watermelon salad. I felt like after that everybody was stuffed, but since the main entrees said it would take anywhere from 40 to 60 minutes to prepare, we had already ordered our main entrees dishes so we knew we were in it for the long haul. The sliders were sizable and had a nice sweet flavor, loved the tuna tar tare, fresh, perfectly seasoned, the guac was chunky and tasted very fresh. It was served on top of these crispy little possibly plantain chips. well the watermelon salad was good. We just weren't bands of warm fruit in a salad so that might've been the only miss of the night. For entrées, we ordered the tuna steak, one ribeye, one fillet mignon, the Thai salad, and I believe the sea bass. To Be honest, I was already 4 margaritas deep so I can't remember much but I do remember that the food being gooood! Everybody was very happy with their meal. My son said it was the best steak that he'd ever had. Drinks are definitely strong.... And we also enjoyed all of the desserts which the tiramisu was my favorite. We had an amazing service from Erik and Marisol. Great restaurant and food, impeccable service. I would highly recommend for a special occasion as you could easily dress up and make it a very memorable dinner. My only warning would be that because of the open kitchen style of the restaurant. It does get a little smoky in there while you're eating, but that's the small price to pay for a great meal.!

I visited Bacalar in November, and two months later I'm still dreaming about coming back just to…read moreeat here. My boyfriend and I arrived for dinner without reservations but got there right when they opened and were seated immediately. Our waiter was fantastic. He explained how the restaurant works, offered us a tour, and walked us through the menu with thoughtful, spot-on recommendations. We were brought complimentary chips and salsa, and since we were told our entrées would take 45 minutes to an hour in the wood-fired oven, we started with the ceviche de maracuyá. So worth it. For our mains, my boyfriend ordered the steak and I got the lobster. Both were excellent, but the lobster... wow. I'm from the Bahamas and grew up eating great lobster, and I can honestly say this was the best lobster of my life. Something about the seasoning and the wood-fire cooking made it unbelievably rich and decadent. I haven't stopped thinking about it since. By the time we were finishing our meal, the restaurant had filled up, but it never felt too loud or chaotic. The space felt intimate, with dim lighting, planets scattered throughout the decor, and perfectly spaced tables that made the whole experience feel special. Out of all the places we ate in Bacalar, this was hands down the best, and the one we still talk about.

Great spot for coffee and pastries!…read more The carrot cake was wonderful! It's a delightfully light cake that paired well with the coffee! The frosting was refreshingly creamy. I'm definitely getting this one when we come back again. Sooo good! We also tried the berry and almond tart. It was perfectly sweet (not too sweet) with a hint of tartiness from the berries. I wish we could stay and try the breakfast (it looks great here), but we were on a time crunch. Next to the cafe, there's a little art store. It was closed when we got there, but it looks like a great place to check out some local art! Service was great here. Kind and incredibly helpful. We will definitely be back next time we're in Bacalar!

Outdoor sitting area, with great tasty food. Recommended for breakfast. Service was fast and…read morepleasant. Variety of vegetarian options

Great food with a view! Saw this place as one of the most recommended places to eat at and I see…read morewhy. Plenty of food options that everyone will find something to eat. Dining outdoors next to the lagoon just adds to the wood house setting. I ordered the infladitas de cochinita pibil as well as a dairy free flatbread (simpatica which was pepperoni, onions and sauce). The cochinita pibil was so good! The crunch from the deep fried infladita (tortilla) added a nice touch. The flatbed was really good considering there was no cheese. The server was very attentive and helpful with all my questions.

The view and ambience is beautiful and 5 star. The food on the other hand is a 2 star. The fish…read morewas so over cooked it tasted like overcooked chicken. The fish skin was so tough it was the texture of rubber. The cochinita pibil had good flavor but was but it was basically a tostada with a very thin layer of pork on top. Any pork taco off the street was just as good with a lot better portion of pork. Go for the view but don't expect much from the overpriced food.

this is what you think of when you think of a quick cheap and yummy taco joint. the service was…read morequick and the food was yummy. fun and lively, fast casual atmosphere. the chips and guac were standouts for me. the chips were thick and the guac was fresh and plentiful, with there being more guac than chips to dip in! the margarita was as also the perfect combo of delicious and strong. would recommend if you are walking around town!

Date: Sunday, August 20th, 2023 Time: around 2:45pm…read moreParty of: 2 Meal: Lunch *Picadillo de res *Prensado *Champinones *Chuleta Ahumada *Chile Relleno *Carne Asada *Combinacion - ceviche tostada? *Agua *Light Coke I love tacos. Whenever in Mexico, I always try to hit up a taco spot, if not several. Since the hubby and I had just finished a boat tour with his parents, we decided to grab our first meal here. (It was on my list of bookmarked places. The in laws didn't join us as they wanted to go back to the Airbnb.) If memory serves, this is on or right off the main square area, so very easy to get to. I don't recall having to wait for a table. From our receipt, we got the items above. (It was hand written, so I'm not sure what everything cost.) I believe most tacos were $22 MX per while some were $25 MX each. And the tostada might have been $99 MX. I believe our whole bill was $295 MX. The shrimp ceviche was my fav. I'm a sucker for any kind of seafood marinated in citrus. This was good, especially with a little hot sauce. The tacos were tasty as well. The prensado / chicharron was deliciously chewy and meaty. I think we also got some fish tacos from my pix, but I didn't see it on my receipt, so I'm not 100% sure. That might have been a mistake now that I'm thinking of our time there. They may have given these to us in accident. If so, I know we told them about it. Service was fine. No fuss, no muss. They took our order and served everything when ready. I'm from the US and don't know any Spanish. Didn't have an issue communicating. Also, there's an English menu on the board as well. A fine place to grab some tacos if in the area. I'm more of an offal taco person, so I was missing those types of meats. But worth a stop by for a quick snack.