We absolutely enjoyed our meal at this restaurant. It's an Argentinian restaurant, so we obvi had…read moreto order steak! Cooked to perfection. Also we had the grilled octopus.. OMG !!!! Delicious!!! And given that I don't drink, I love that they have a pretty decent mocktails menu! Thank you Hernán! The Amazing waiter who made sure we were well taken care of! Gave us SPOT ON recommendations! 10/10 experience! Highly recommend

I have yet to have a bad dining experience in Madrid. The city is filled with amazing options & La…read moreCabana adds to the list. The service, selection and execution were all on point. The menu prices are all very reasonable

A great first meal in Spain! The food was fantastic, and service was even better. Thanks to our…read moreserver, Santiago, who let us shave the ham, gave us a complimentary sorbet drink, and didn't make fun of us when we ordered way too much food, hahah! We don't speak Spanish, but he helped us out with Google Translate and made us feel welcome. Loved that the menu had English titles, very helpful. Overall, I felt like there was a warm atmosphere here. We got eggplant sticks with honey, artichoke with salty ham, and croquettes. Not a bad bite to be found. I can't even pick a favorite; everything was outstanding. Definitely recommend this restaurant! We paid about $65 for everything, including what's mentioned above plus a glass of wine, bread, and olives.

A wonderful steak house well established in the heart of Gran Via.. great quality, service and…read moreatmosphere... highly recommend the special menu at the bar area it's worth every penny... Alejandro service at the bar it's outstanding..!!! Parece tener 2 sucursales, Gran Vía 72 centro y Tetuán 34.. fui al de la Gran Vía.. excelente

We came here for steak and they did not disappoint! Our food was delicious and the wine options…read morewere excellent to add. They had friendly service as well. The free bread was quite good which often lets you know early that you're in for a good meal, and this was certainly true here. The steak was cooked perfectly and the frites were an excellent companion. The location was convenient to where we were spending the evening on the main plaza and after dinner there were a lot of options for gelato or shopping right around us.

I wanted to like this place, and maybe I just ordered the wrong thing, but the steak I received was…read morepretty bad. Everything else was fine. There is a set menu for EUR 12 which includes some skirt steak and some other items and is basically a complete meal for an excellent price. Not high quality, but good value. That is what most reviewers seem to have ordered and been happy with. I foolishly ordered their most expensive steak (black angus "top Argentinian", which I assume to be sirloin but seems like ribeye).). Asked for medium rare. Also got a chorizo (good) and some iberico ham (good, but this is Spain...). My steak www two pieces, and basically different thicknesses, which is a bad sign. The smaller piece was cooked medium to a bit more, and was thin. Was fine, not amazing. The larger piece was a perfect combination of cold, basically rare~, and horribly trimmed with silverskin throughout. I was tempted to ask for it to be cooked more but once I realized how bad a cut it was I didn't bother. I ate about half of it and paid and left, If you go, just get the menu. Don't bother with anything higher end.

From the owner: El Rancho Madrid, se ha convertido en un referente en Madrid para todos aquellos que desean…read moresaborear la mejor carne Argentina al estilo tradicional en un ambiente moderno y diferente. En el asador argentino El Rancho Madrid todo gira entorno a la parrilla, los platos son elaborados a la vista por maestros argentinos en el arte de la cocina a la parrilla. La carne es el producto estrella del restaurante sobre el que gira nuestra carta; carnes traídas expresamente desde Argentina, con la máxima calidad y preparadas con las tradicionales técnicas del país, asado de tira, solomillo, lomo alto, lomo bajo, chorizos criollos, empanadas... Restaurantes en Madrid hay muchos pero ninguno como El Rancho... te vamos a sorprender!!

The service was great , the staff was friendly and the food was wonderful…read more You get lots of feee stuff included in the price - olives, cheese balls, tomato gazpacho, cookies, and sorbet. You do need to pay for bread. We had Cesar salad, monk fish, and chicken. All were great. The food portion was huge.

We had an amazing evening at De Maria Parrilla…read more We did not have a reservation and they were able to seat us outside right away. The staff is wonderful and the courses kept coming and many were complimentary! We enjoyed limoncello and a homemade horchata to end our meal. Bathroom is located downstairs. Conveniently located off Gran Vja and near the metro.

I loved this place! I had a few hour layovers in Madrid. It's about a 9 minute Uber ride from the…read moreairport. So if you have a bit of time between flights it's definitely worth checking out. They have both indoor and outdoor seating. I had the grilled chicken, pardon de peppers, and fries. It was delicious!!!!

I've eaten here twice while in Bajaras. The first time I had the stuffed sea bass which was…read moreamazing. The second time I had the mixed salad and oxtail ravioli. I had never had oxtail before...it was delicious. Quality food in a quaint and friendly town.

From the owner: Restaurante Espectáculo Típico Argentinoread more

Where should I start. It is a great experience. They are so friendly that you think you are having…read moredinner at your grand ma. The quality of food is so good. If you are looking for fancy, this is not your match- if you are looking for an experience, then it is definitely the place to go.

It was late one evening during my trip to Spain and I was tired. Tired from walking around all day…read moreand very tired of seeing all the same tapas at every single restaurant I went to. That's when I enlisted the help of this nifty website called Yelp and looked for the best places to eat in Madrid. After perusing the list of the top spots for a while, Casa Federica stood out to me because of its unique menu offerings. I wanted something different, and here this place was, waving its hands in the air, saying: "Bring me, your tired, your tapas frustration!" So I headed over and boy, was I pleased. My sister and I sat inside this cute little place and were helped by one of the friendliest guys who didn't mind explaining the menu to us or making suggestions on what to eat. We started with the spinach buñuelos and ordered the chicken with a gravy sauce as well as a pumpkin and cheese empanada. The buñuelos were honestly one of the best things I have ever eaten. They were very lightly fried but the spinach mix was amazing and so unique that it's hard to describe it. They didn't taste like gross spinach, but they were delicious and soft. The empanada was also a hit. Even though the menu says "pumpkin and cheese," the empanada was more pumpkin than cheese which was nice because I really love pumpkin. The bread wasn't too doughy and it was a good size to split between me and my sister. The chicken dish, which we ordered as our main meal, was amazing. Now, Spain is full of jamón so finding chicken anywhere is a daunting task, and finding chicken that's actually good is even more difficult. However, the chicken at Casa Federica was amazing. The gravy-like sauce on top of it was perfect and not too salty but just savory enough to satisfy. The combination of friendly service, ambiance and food gives this place five stars. It was a welcome reprieve from the standard Spanish fare and an experience I enjoyed a lot.

Stopped here for a quick meal for lunch around 3:30pm, and there weren't many people inside. We sat…read moreby the bar, which was the only option in this small pizzeria, and we had one traditional pizza with mozzarella, ham, tomato, arugula, and mushroom. It was served hot, and the price was not bad (~7-8euros for one entire pizza), but I did not like the mushrooms at all. I hate marinated shitake mushrooms, and having them on a pizza does not make it any better. The smell is pungent, and so is the taste. While other kinds of mushrooms have a milder flavor that brings out the meat flavor in a pizza, shitake mushrooms overpower the rest of the flavor of the pizza. Even when removed, I can still taste the residual mushroom on the pizza. The rest of the toppings were average, but the crust/dough was nice and crispy and hot. I will not be coming back ever again unfortunately.

A super small place, popular where you can find any type of people. For sure they do not cook a…read morepizza. It is thin and ingredients are average. Do not expect a gourmet experience but mostly a dive into the people. The personnel is nice and used to tourist. It was nice more for the atmosphere that the food. But the price is absolutely correct fro what you eat. You need to like these approach....