Extra $ for a Bloody Mary chaser? In what life? Service was…read morenot that great either. 3:30PM 10/25/25.

Came by boat. horrible storm came up quick. Told us they were closing and we had to leave.Tornado…read moresirens and all they expected us to get on our day boat and go on the river.Allowed us to stand outside in lightening and wait for a ride. Needless to say out of the 8 of us there my husband and I will not be going back.

I'm in town for a few weeks. I asked the woman at the front desk of the hotel "Whats the best…read moreburger in the area?" Without hesitation she said "King's Place" She was right. I went there for lunch and sat at the bar. The bartenders were very friendly and helpful. There are over 100 choices of burger combinations on the menu. The burger was delicious. I told my boss about it and now we're going there for dinner tonight. Twice in 1 day? Yup! And I'll be back before I head back home.

The Burger Monarchy: A Paradox of Plenty in Miesville In the…read morequiet, pastoral stretches outside Eagan, there exists a roadside institution that defies the modern trend of curated minimalism. King's Place in Miesville is a relic of a different era, a burger joint that functions less like a restaurant and more like a high-volume assembly line of Americana. The menu is not merely large; it is an overwhelming, multi-page manifesto of beef. With roughly 80 to 100 variations on the burger--many named in tribute to the local Miesville Mudhens baseball team--the experience begins with a bout of genuine decision paralysis. For the average diner, the sheer volume of choices feels like a dare. It is a place where you can find almost any topping imaginable, which makes the absence of a simple fried mushroom all the more jarring. It is the one note the kitchen fails to hit in an otherwise exhaustive symphony. When the food does arrive, the logistics are the primary entertainment. The floor staff at King's Place perform a nightly feat of athletic grace, weaving through the crowded, character-filled dining room while balancing five or more burger trays at a time. It is a spectacle of efficiency that puts the sterile, automated nature of modern chains to shame. However, one must navigate the side dishes with a discerning eye. While the temptation to "upgrade" is always present, the seasoned waffle fries are an investment that yields little return; they are best skipped in favor of the standard fare. The real value here lies in the core product and the refreshing lack of pretension. Despite the fame and the daunting menu, the pricing remains stubbornly reasonable, a rare feat for an establishment that has transitioned from a local secret to a regional landmark. "Life is too short to miss out on the beautiful things like a double cheeseburger." -- Channing Tatum For those seeking the predictable polish of a franchise, King's Place will be a confusing sensory overload. But for the traveler who values soul, speed, and a price point that respects the wallet, this is a kingdom worth visiting--just don't expect to find a fried mushroom on your plate. If this review offered a helpful roadmap for your next local excursion, please leave a like or comment below to ensure these dispatches continue for your education and enjoyment.

This was such a cute little brewery, a little outside of the downtown area. We wanted to end our…read moreour exploring with a beer from where it all started, with a Remmlers Royal Brew! This beer started back in the 1800's and it reminds me of an Oktoberfest type of beer with that hint of spice - we took a growler home of it! The inside is pretty small, with a few tables & mostly bar seats. It'd be great for a quick stop with your group! They also have a mix of outside beers and can make a few cocktails. The pizza orders seemed to be pretty busy too but we didnt have one. All I can say if def get a Remmler!!

Nice spot for drinks, cocktails and light appetizers and pizzas! Family friendly and comfortable…read moreatmosphere with friendly service. Would definitely come again!

This place is small and cozy, but not a dive necessarily. The food is all prepared using toaster…read moreovens so the menu is limited. However, the locals insisted this place had great pizza and our pickle pizza was very good. We also had nachos and the Chicago hot dog. Everything was on point. The bartenders are pleasant and helpful. The only complaint I have is that it is too dark. The lighting is so dark it could put you to sleep. The live music we had that night was fantastic (swamp kings) and I highly recommend this bar!

Extremely rude bartender. We just came in to have lunch, as we have done before, and all she said…read morewas "you have to be 21 to be in here." Not hello, how may I help you, etc. There was a sign when we came in, however it was the middle of the day and like I said, we have brought my son there before and he loved the hot dogs. I let him pick where we went that day and this is what he chose! I just assumed that sign was meant for evening hours. Guess not!! She could have handled it much differently!

Fantastic food. View of the railroad (love trains) and the Mississippi River. Dole pineapple…read moremargarita! We all had the tri tip sandwich with onion rings and the house beans. Delicious. Highly recommend. What a great find here in Red Wing.

I'm shocked to see the rating as high as it is at this establishment...The reason we chose this…read morerestaurant over others, is BECAUSE of the rating.... When we walked in it was busy and the hostess was friendly and estimated the wait time to be around 5 minutes, and it was; which was nice. We were seated in the porch area (there is a garage door that separates it from the rest of the restaurant) and it was sticky. The air was like the outdoors (SUPER humid day) but not as warm; there clearly was no AC. They did have a big ass fan on (that's the brand name I believe ) but it was on so low- you could not feel it. We all ordered drinks and only my husband was asked if he wanted a refill (family of 6 here). Our waitress never checked on us to ask how the food was until she asked if we were ready for our bill. My oldest son ordered a pizza with banana peppers, mushrooms, and pepperoni, and instead he got a pizza with green peppers, no mushrooms, and a little bit of pepperoni. My husband ordered a burger which he said was dry and so dry in fact he had to remove part of his bun (he is NOT a picky eater). I ordered a Rachel. My sandwich was incredibly dry and the only reason I almost finished it was because there was no way I was letting a 15.00 sandwich go to waste.... My oldest daughter ordered a cheese quesadilla and it was comparable to something she could have made herself (age 9) and thrown in the microwave. My youngest daughter (age 3) ordered a grilled cheese and it was so bad that she refused to eat it. I tried it and it tasted like wax. Velveeta cheese does not make a good grilled cheese especially when it's cold by the time you get to eat it. It was inedible, we ended up throwing it away. The only person who got decent food was my second son who ordered a 12" pepperoni pizza. He said it was pretty good. I will say this place serves "bar food". We will not be returning. The waitress did take the messed up pizza off of our bill (we appreciated that) but, if she had checked up on us earlier, he could have just had a new one made... I fully understand that it was busy, but it's still not an excuse for poor service and bad food. I have worked in restaurants from low end to high end, so I know how it works. We would have appreciated a check in from our waitress and a smile at least... She could have been having a bad day, but don't take that out on the customer. At least the hostess was friendly. I also want to add that the menu has way too many options... maybe if there were less options, they could perfect some of their recipes in order for the food to taste better... Sometimes too many options is not a good thing.

We were visiting overnight staying at a local boutique hotel. Full transparency, we stopped by The…read moreKitchen Table (for breakfast) and placed on a wait, so we window shopped some of the other establishments and bumped into The Prescott Roadhouse. The sign outside was intriguing and we decided to cancel our reservation with The Kitchen Table. The Roadhouse had plenty of open tables, but don't let that deceive you! The service was good and the food better. We ordered the Roadkill Skillet and a side of eggs and bacon. The food came quickly and while one waitress served the entire restaurant, she was efficient. Could she have been more attentive, and personable? Sure. But, she got the job done and did a nice job! If we come back, we will come during lunch and try the Bao Buns!

Friendly, attentive servers and great breakfast. I got the country fried steak, and loved the…read moregravy. The restaurant was homey, and they were very accomodating for our group of 9 (although it is a smaller space). We had called ahead and they were able to find a spot for us despite breakfast rush. Would love to come back if we are in the area.

The service was great, we came right when it opened but the bar filled up quickly! There is tons of…read morestreet parking with handicap parking right outside the back door, which has a ramp into the building for easier access! The bathrooms have multi stalls and were spacious. For being a typical dive bar, they have a working fireplace in the corner to keep it a cozy atmosphere for Minnesota Winters!

The staff is rude. Food is not great, been pretty dirty every time I've been here too.read more

Stopped in after a day of tubing across the street for a drink & a snack. We shared the cheese…read morecurds and my husband and myself had a beer and my daughters had a pop. A great spot to fuel up before heading home. 10/10.

Great drinks and good value. We had a great time here during the festival. They had a lot of…read moregreat bands at this venue.

From the owner: Red Wing Elks Lodge is a great place for your meetings, parties and get togethers. We located in…read morethe heart of Red Wing and within walking distance of the St. James Hotel and Red Wing Shoe museum and store which displays the largest boot.

My husband wanted fish fry on the last Friday of the official Lenten season. We decided to try out…read morethe Bierstube for the first time, and I'm glad we did! The parking lot is pretty spacious, so no battling for a spot like you might need to in downtown. The bowling alley is in a separate part of the building; we couldn't see hear any sounds from there in the restaurant. We seated ourselves, as a sign advised, and were quickly brought menus. Service remained pretty good throughout our visit. We both had drinks. My husband enjoyed the Bierstube Red, while I had a bottle of Angry Orchard cider. Our cheese curd appetizer was delicious, the curds hot and squeaky with a nice layer of breading. For my main dish, I had the grilled cheese on pumpernickel along with the standard seasoned potato chips. Everything was really good--the sandwich had a great amount of cheese with a good, stringy pull. My husband LOVED the all you can eat fish fry. He declared it to be his favorite out of the local restaurants we've tried. His fries were great, too. After finishing off the main plate, he could request more fish from our server, and she'd bring out a piece at a time on a saucer. I was in an indulgent mood, so we had dessert, too--the apple strudel. It was really good, the strudel piping-hot all the way through, served alongside a big scoop of ice cream. A caramel drizzle added the perfect final touch. We'll definitely be back here, and probably on Fridays!

Small town bar doing its best. Service was attentive and friendly. Definitely a neighborhood bar…read morefeel. Burgers and such were good, my grilled chicken and asparagus was edible. A $3 upcharge for fries is steep, but they give you a lot of them; I would order them well done/extra crispy. They just recently had to condense their menu. Still more options than an average corner bar, but most of their german food is no longer available. You will not be disappointed by their drink specials.