Poor house keeping for a beautiful spot. Mismanaged our order and asked us if we wanted mugs for…read moreour drinks the bought out paper cups. Tables were dirty and our food was supposed to be on focaccia but was served with a hamburger bun. Apparently they had run out but never bothered to ask us if it was ok. No napkins on half the tables. Doesn't take much to keep things stocked and clean.

What a lovely location to enjoy a great coffee. We had eggs benedict for brunch for only $10.50…read more The staff were very friendly and helpful. Looking forward to our next visit!

A nice corner shop which is clean and has great seating. There is no lack of choice here with…read moreplenty of pastries, sandwiches, cakes, wraps, biscuits, rolls and small meals you could spend a little while trying to work out which to have. The range of pies, pasties and sausage rolls will not disappoint. Their pastry is lovely, well cooked and nice and flaky. Plenty of drinks to choose from options are available from a drinks fridge or the coffee machine. They also make milkshakes. Service was lovely and prompt.

From the owner: Specialising in handmade Pies, Pasties, Sausage Rolls, Quiches, Yeast & Slices, Birthday Cakes -…read moreCatering for special occasions.

This place is pretty damn good…read more There's plenty of space to sit down and have a coffee and some lunch if you're travelling down the Mallee highway. They do a decent vanilla slice, the coffee is okay, and it's probably also a pretty good chance to grab that bottle of water you planned on buying as you left Adelaide but absent-mindedly forgot. This bakery supplies bread to most of the towns along this rather boring stretch of road. It's really quite good stuff. The staff are nice enough, friendly and efficient.

Plenty of choice available here. Price is reasonable. The…read morepastry is nice here. The place was clean and tidy. Not too busy and quite quick service.

This place makes some awesome cakes and pies! It is definitely a traditional style bakery that…read moreunfortunately you don't see so much in the city anymore. The only problem is that like so many small country town shops they seem to see froth on your coffee as a sign of being able to make a fancy big city coffee. So whether you order a flat white, latte or a cappuccino you're going to find a good centimetre or so of froth on top! Once that is wiped away their coffee is pretty good. You can certainly tell they're on of the more popular places for an early coffee or brekkie pie by the number of trucks and utes constantly pulling up out the front.