The food was good and the service even better. The ambiance is quite in the corners. We will be…read moreback!

My wife, son (9) and I are Americans who visit Quebec annually to see my wife's relatives in…read moreLongueuil. We spend time in Montreal and do a few nights in Quebec City. This time we were looking for a place to stop and eat and spend time so on the way from MTL to QC we stopped in Trois-Rivieres both times. We ate at this place on the way back. We were hungry and made a late lunch our main meal of the day. My son started with a Caesar salad that was good except for some reason there were a ton of croutons. This had to be a funny mistake because the salad had to have been at least half croutons. Luckily they were good croutons so he offloaded some to my wife who had ordered a soup (see below) and to me since I lacked a starter. My son then ordered the pasta carbonara which looked good in photos and on the tables of other guests. My wife and I tried it as well and agreed with our son (who loves pasta) that for carbonara, it was too heavy on the thickness/creaminess and with too strong of a bacon flavor. It was good, however, in an indulgent, almost macaroni and cheese sort of way. I had a filet mignon sandwich served in the style of a burger with fries accompany it. I thought it odd that our server, who was nice as well as attentive (bilingual English-French), did not ask me how I wanted it cooked. I thought about this well after my order was placed. When the sandwich arrived the filet mignon was perfectly cooked medium, light pink inside with what seemed like the searing of a flat grill on both sides. It was ridiculously tender, around 1/2 inch thin, and it was served hot. The aioli, lettuce and bun were all perfect. The fries were ridiculously good. Canadians don't mess around with their French fries. These weren't frozen; they were good white potatoes that had almost a sweet flavor. As a starter my wife had the soup of the day, which was a cream of mushroom soup that tasted exactly like mushrooms (in a good way). She loves that sort of thing and after tasting it I figured that if I were as hungry as she claimed to be, I would have ordered it ahead of my sandwich since beef and mushrooms are such a great complement. For an entree my wife had a grilled chicken plate with some kind of sauce atop potato wedges and vegetables. She said it was good, not dry, and perfect for what she wanted, which was something lighter than a beef dish or a carb-heavy dish. She did eat a lot of my fries and remarked how good they were. In addition to that we only had soft drinks but all in all the food was good and exactly what we needed on a road trip.

Trop cher pour la qualité des plats, le service est déficient. Ça ne vaut pas la peine.read more

A decent brunch place. They have a good balance of neutral/inventive brunch options as well as a…read morelunch menu for those who don't want breakfast for brunch. We were a big group (11) and the service was fast anyway. I did notice that my hollandaise sauce was consolidating which meant it was maybe left under a food heater before being brought out but it was still good. I ordered the poached eggs with avocado and bacon on english muffin. It came with breakfast potatoes, fruit, and toast on the side. Everything was good but a little bland. I also got a blueberry and apple juice smoothie and it was really good. I would recommend this place.

(Fr plus bas) If look wise, you feel to be transported in…read moreone of these Classic villas kind of restaurants that you can find in NY'S Little Italy, this is it. I'm vegan an eating no gluten, no problemo, a few choices available! Green salad: balsamic a little bit too vinaigretty for me. But fresh yummy veggies. Arrabiata gluten free penne: simply yummy! This sauce is just amazing: perfect mix if tomatoes, garlic, and spices. And the sauce is just thick enough to stay on pasta. Would definitely come back! For a date: I was on a quiet evening. It can definitely sit a lot of people so my guest is it can get noisy. On my night: soft music. Love the soft romantic lighting; feels like we are on a patio at night. Oh, and don't forget to go to the bathroom for a quick Free Italian lesson ;) --- Si vous cherchez à vous transporter dans un de ces petits restaurants de style villas qu'on retrouve souvent dans La Petite Italia de NY, vous y êtes. Je suis végane et sans gluten, no problemo, quelques choix de disponibles. Salad verte: la vinaigrette balsamique était un peu trop vinaigrée à mon goût mais les légumes étaient frais et croustillants! yummy! Pâtes sans gluten Arrabiata: simplement wow! La sauce est incroyable: mixte parfait entre tomates, ail et herbes. Et assez épaisse pour bien enrober les pâtes. Je reviendrais définitivement! Pour une date: J'y étais lors d'une soirée calme, mais on peut voir que ça assit assez de gens, donc j,ai un feeling que ça peut être bruyant le weekend. Mon soir, il y avait de la musique douce en background, ce que j,ai apprécié. J'adore aussi la douceur des lumière qui nous donnent l'illusion d'être dehors en soirée sur un patio. Oh, et n,oubliez pas de passer aux toilettes pour un cors gratuit d'Italien ;)

I had dinner at Angeline twice while in Trois Rivieres and both experiences were great. When it's…read morenice outside. You definitely want to sit outside. They have a patio out front and an adorable back patio as well. The first visit, I had roast chicken pasta that was really good. I also had a Caesar salad to start. Everyone with me enjoyed their food. The only recommendation would be to have more variety of wines and have them all available. The first night, they had no rosé and the second night, they only had one bottle so we switched to white. The second night, I had a mix of appetizers which was also very good. The pasta from the first night was some of the best I have ever had, though it was heavy. They were busy both nights, but the service was great. I would definitely recommend this spot while in Trois Rivières.

OLD SCHOOL lot of regulars, fun vibe…read moreSalad was swimming in dressing (too much), fair drink and food prices, I can see the appeal! People eat pizza with fries on it in TROIS rivieres and they serve BUTTER w pizza, Quebecers really appear to like that!?!? I didn't 'love' the pizza

So, it was late at night when we rolled up to Trois-Rivieres on a road trip. Kids were hungry in…read morethe hotel so this was pretty much the only place opened. My husband went in, and not speaking French I had picked out two pizzas from their advertisements. However, when he came back there was anchovies on his peperoni pizza. He was flustered because no one spoke English, and they kept on asking him questions in French about what he wanted on the two pizzas that he picked out. This is frustrating. When I posted it on Facebook, many people told me "this is how they mess with the English speakers." I am not sure if that is the case exactly, but when I have travelled extensively (30+ countries) there are many times that I have pointed at the menu and the person...surprise...got what I pointed for on the menu. Luckily, none of us are too picky (and by this point so hungry) that we just picked it off. However, it was annoying. And it is too bad, because actually the pizza was really good...lots of lovely cheese. The poutine was good as well. Can't recommend this place, but if you are stuck...don't answer yes to any of the things they are asking you.

First off it was so great that they are open late and we weren't stuck eating A&W we are from the…read morestates and not very good at speaking French but our server was very nice and did so good helping us translate menu from French to English her service was impeccable and she was a delight while we ate there, the food was 5 stars everything was cooked perfectly and the portions are perfect, if I'm ever in the area I will be back here for the food and service.

Amazing ambiance, food, and wine! I recommend you discover this little paradise! Lunch menu…read morestarting at 15$ and they always have an " Ardoise " that changes constantly. Their catering is amazing aswell, great service and joyful staff!

We are very surprised with joy to find an awesome Japanese restaurant in the city where few Asian…read morelives. Though the menu is written in French only ,the waiters are very friendly to help you for ordering. To be honest,their food is kind of very typical fusion Japanese meal. While the chef is pretty smart to use local food material for traditional Japanese sushi,rice bowl and rice noodles(BTW,Japanese never eat rice noodles)Another surprise is their octopus ball たこ焼き ,very authentic!

We came back from our trip to Québec City and decided to stop for sushi. We checked online and…read morefound Sushizo in Trois-Rivières. We didn't think much of it at first. We came in pessimistic a bit, our first thought was: This is going to be shitty white wash food. Oh were we wrong. Those were probably the best sushis we've ever had. We ate the hole thing in like 5mins. A bit pricy, but considering how good it was, price is justified. My only complain is that the menu has no pictures. Sushis are described with lot of unusual things like bacon on it, etc. Pictures would have helped make sense of it all.

We finally found the best place around for a holiday brunch! For Mother's Day they were completely…read morefull with a waiting list. They offered pretty much everything you could dream for in a brunch. A cream of vegetable soup to get us started with a Strawberry Daiquiri (instead of a Mimosa for a change). hen off to explore the choices; several salads, great choice of cheeses, fresh fruit and veggies, scrambled eggs (done just right), Eggs Benedict, sausages, ham beef, and turkey as well as fish and shrimp. Deserts included a made before you crepe bar, a chocolate fountain with fresh fruit, a chocolate cake (which had disappeared by the time I was ready for it), creme brulés, and many other temptations. Inspire of the fact that they hadn't replaced the chocolate cake we still reserved for next year. Be sure to reserve early or you'll miss it as we did at Easter. The service was top notch. Hard to find anything to criticize. Enjoy ...