Both the food and the service were great! I had the wild boar. To the Americans this is real…read moreMexican food. The tacos do not come with the toppings we are use too.

La verdad siempre que vengo a pachuca paso a este lugar. Lo descubrí por Yelp, y lo mega…read morerecomiendo. Los tacos de Jabalí son una delicia y las tortillas de verdad me vuelven loco. Provecho!

La Gruta is absolutely beautiful, and I completely understand the hype. The setting alone makes it…read moresuch a unique experience, and everyone we interacted with was kind and welcoming. We came as part of a tour after visiting the pyramids, so unfortunately we were on a pretty tight schedule. We arrived around 12 PM and were scheduled to be picked up at 2 PM. We communicated that to our server, but our food didn't arrive until around 1:30, which meant we basically had to inhale our meal before running back to meet our tour. I really wish we'd had more time to sit and enjoy everything. Now my one personal grievance: WHERE IS THE SPICY SALSA?! We're in Mexico, I need to feel something!! I asked our server why nothing was spicy, and he told me it was because of tourism. -.- I ended up paying extra for them to roast some peppers for me just so I could get some heat. Spice crisis aside, the food was delicious. I started with a bowl of consomé, which absolutely hit the spot after climbing the pyramids, and I had the mole verde for my main dish. My partner ordered the steak, and we both really enjoyed our meals. One thing to keep in mind is the pricing. It's definitely on the touristy side and closer to what you'd expect to pay at a restaurant in the U.S. You're paying for the setting and overall experience in addition to the food, so don't necessarily come expecting inexpensive Mexico prices. One of my favorite touches came at the end of the meal. They give you a candle to place among the rocks, representing a new beginning. I thought that was such a sweet and meaningful way to end the experience. Overall, the food was amazing and the space is genuinely gorgeous. I would recommend experiencing it at least once--just give yourself plenty of time, expect U.S.-ish pricing, and if you're a spicy girl like me, prepare yourself for the tourist-level salsa situation.

The food was decent, and for around $25 USD, it felt basic. You're mainly paying for the experience…read moreof dining inside a cave. The chilaquiles were bland and slightly warm. The vanilla pan dulce also tasted a little stale. On the other hand, the fruta mixta was fresh and one of the better parts of the meal. The setting is unique, which makes this place stand out. Eating inside a cave creates a cool atmosphere that you do not get at a typical restaurant. However, the food does not match the price point.

Typically I don't eat hotel food but since we were kind of far from anything else we tried it…read more Very clean, great service, and the food was very fresh and well prepared. We had breakfast every day and it was delicious. The service was excellent, they were so accommodating and helpful.

We stopped for breakfast prior to visiting the pyramids in the area. This restaurant is located…read moreinside a lovely ranch, such a great experience! Our waiter was very nice, helpful. Since he was a vegan as well he had lots of vegan options to offer!

Stopped out here on our way to a historic site as its huge and looked as if it had a lot to offer…read more Venue - Huge place with lots of seating, they also sell a bunch of candy and have a large TV to enjoy sports as you eat. Food - Decent size portions, food quality is great, and the selection is huge. Prices - Decently priced items. Drinks - They make some good micheladas here and they offer a good selection of juices. Staff - People here are very nice and quick. Place is kid friendly with a playground area in the back too. Overall worth checking out.

The food was very good, but the bathroom was the cleanest, nicest, most beautiful i had seen in all…read moreof Mexico!!!!

Had a fabulous first time at La Casa de Toño in Mexico City. The service was super friendly and…read morefast- really attentive staff. The coffee was absolutely delicious it was bold, smooth and had just the right amount of sugar. The carne asada quesadillas I got were tender, warm and the perfect balance between savory and salty. The atmosphere of the cafe was vibrant, conversational and welcoming.

This is a reliable spot for food around a popular area. I suggest if you're near palacio Bellas…read moreArtes or China Town and need a bite that you come here. The food is very solid and. The flautas and salsa verde were very good. Honestly though, best limonada I've ever had. La neta wey. Not the best food you'll have in Mexico City, but a reliable spot in between excursions.

A Mexican food restaurant open until 2am, good service, good food…read more I recommend you "pastor" and tongue tacos, "alambre" (beef, green pepper, onion, bacon), cheese Chilli or cheese pineapple tacos

Highly recommend!…read more Delicious quality food....very large portions. Great art and music.... Small restaurant with personal service....almost like eating at home. Went back for a 2nd time....it just keeps getting better

This is probably the most authentic Oaxacan cuisine you can get in the area. We had outstanding…read moreguacamole with a special chili sauce, great aguas frescas, unbelievable enmoladas, and super smooth cafe de olla. It's a family-run joint and everything is homemade. If you are ever in the Valle de Bravo area, it'd be a mistake not to stop by for lunch.

SO GOOD!! Going to dream about this place forever. All of our mezcal cocktails were delicious! Guac…read morew chapulines was soft and fluffy- salsas were good. We all loved the black mole the best. Almond mole was the worst- don't get it. I did not order it, but waitress may have misheard. Service was good. Food did come out warm which was strange, but we ate it nonetheless.

Excellent meal! Good for tourists - they have an English version of the extensive menu as well…read more Beautiful space with colorful murals and glass chandeliers. We started with complimentary fresh salsas and a savory cheesy bite. Very nice! One of the salsas had a real spicy kick, which I enjoyed. Also split and shared: - Sopa de Lima, a regional chicken and lime soup. Loved this! It was a light, brothy dish, and felt very nourishing. Delicious. Also tried adding some of the fresh salsas (as suggested). - Enchiladas Mole Negro. I'm glad I tried this one! Made me feel like I've never actually had authentic mole in my life. This was really rich, with complex flavor. Was sweet as well, and savory. - Tacos Cochinita Pibil. Yummy! Loved this with the salsas as well. Which, by the way, were refilled! A friend got the grasshopper appetizer as well which turned out to be a pretty sizeable plate full. So we all got to try that as well! Not bad not bad. Not quite what I was expecting, but I was happy to try it! (I thought they'd be salty and crunchy; actually they were softer and tasted a bit tea like. Leisurely and relaxed dining. Nice drinks too. So many agua Fresca options! I got a guava lime one.