We had a wonderful dinner at this surprisingly large restaurant, sitting outdoors in the narrow…read morestreet with cars, bikes, and people magically making their way through all night. Trattoria del Tribunale is a great starting point for your Parma eating adventures, and you'll find it's recommended by Yelp, the Internet, your AirBnB Host, and everyone in between. With quality renderings of just about any Parma specialty, it's a great initiation into the region's culinary traditions. Of course, you have to start with the cold cuts. I went straight for the Culatello, but they've got it all: Prosciutto di Parma, Coppa piacentina, Salame di Felino, Mortadella. Or get a mixer. And of course some Parmigiano-Reggiano. Do yourself a favor and order the Arthichoke (Romano) style. Fantastic. From there you have a number of options. I chose to make my ravioli stand here with the sampler: fillings of cheese, pumpkin, and spinach. Very good. For dessert, I tried the Sbrisolona (Italian almong crumble cake). Pretty good. House wine was cheap and plentiful, and they had a good bottle list, too. Value is off the charts. Can't go wrong with this place.

Food was excellent and reasonably priced!!! Service was incredible…read more Would definitely return

A meal outside in the streets of Parma at La Filoma was one of the highlights of Parma. The inside…read moreis definitely nothing to sneeze at, but outside you can breathe in the fresh air and view of the duomo while drinking some amazing wine. You can't go wrong with any appetizer or entree. Service was typical for Italy but definitely attentive. You can't go wrong with a visit to La Filoma! Menu here: https://www.ristorantelafiloma.it/menu

Wonderful and friendly family-run restaurant but most importantly great food rooted in local…read morehistory. Had a superb meal and felt so well taken cared for.

A very nice and elegant restaurant ! We came here 3 years ago and the food and service was amazing,…read morethis visit proved they're still a great restaurant ! We started with the Torta Fritta (my favorite!) and Prosciutto di Parma, both very good! Then we split the Tortelli di Zucca which was so delicious, a balance of sweet and salty! We also split the Duchessa di Parma, which was also delicious and cooked very well! We finished with the Tiramisu, so yummy and the perfect size!They also have a HUGE selection of great wine! The staff are very nice, patient and helpful! The inside is very fancy, and intimate. I would recommend eating here! You should also make a reservation ahead of time !!

Nice place with a great garden seating area. The food was very tasty and the chef sent out an amuse…read more bouch which was very nice. The wine list was very extensive and offered multiple price points. Overall we had a great time and if I'm back in town I highly recommend giving them a try

Great little restaurant tucked away in a quiet street. Good food, prompt service. Loved the panna…read morecotta. Opens from 8:00pm. If you would like an outside table, you'll need to book. #greatfood

We chose the place based on yelp recommendations and we were not disappointed. Excellent service, a…read morelot of local people eating here which is always a good quality indicator! We had Parma ham as an appetizer, gnocchi and beef fillet that was prepared very nicely with Himalaya salt and baked potatoes. The tiramisu served in a cappuccino cup was the sweet surprise at the end.

Great food with reasonable price Owner was very sincere and…read moreservice was very good! We were there around 8pm but the restaurant was not busy at all, hope more people will know about this place try it for themselves!

Surprised this wasn't on Yelp yet! Very good food. Wonderful prices. Great portions. Very friendly…read more I was visiting from America and they were generous in helping me with the menu. Very nice!

This past month, we were traveling in Italy. We looked for restaurants for a meal in the evening…read morein Parma. We were lucky to get a reservation. We were greeted by friendly staff and escorted to our table. Both Italian and English menus were available. The restaurant is small and nicely decorated. Bread and breadsticks were given. We ordered a bottle of wine and checked out the menu. Our server was nice and helped us with choosing food items. The first course was Antipasto dello Zingaro. ( Cold meats ) Our second course was Tortelli di Erbette. (Ravioli stuff with spinach and Parmesan cheese) which was the best Ravioli we have ever had. Next was new meat for us to try. HORSE MEAT. Tris di Cavallo. Presented 3 ways. RAW. Roasted and Tartare. We liked the first two. But the Tartare was not for us. This dish came with roast potatoes. The restaurant got busy during our visit. I would recommend making a reservation. The decor was fresh and clean. With many Italian fixtures. The noise level was low when we visited, but sure, it could be higher on the weekends. We highly recommend a visit or two.

We were referred here by a Parma local who was born and raised here. There were four of us. You…read moreneed a reservation since it is very popular. We all loved our food! Light fresh made pasta w seasonal ingredients. I had roast beef and grilled vegetables. My friend let me taste the spinach and parmesan cheese ravioli - so great! We all loved our food!! Service and friendliness was top notch and they helped us w ordering. They have an English menu online. Italian menu in the restaurant. Clean, hospitable, welcoming and amazing food. Also prices are very reasonable

Incredibly authentic and local Italian cuisine at this off the beaten track spot. Food was…read moredelicately made. There's a clear commitment to care and quality here. I had the pumpkin gnocchi with truffles - they were perfect. Also tried the pasta fagioli, which was delicious as well (reminded me of my grandmother's!) The tiramisu was light and creamy. I'd go back again and again! The wait staff were so kind as well. I do not speak Italian and was fumbling through using Google translate and they were very patient and gracious. (Note: the menu is in italian so you'll need to translate it if you don't speak the language). We were also given plenty of time to sit and chat and enjoy a leisurely meal. No rush to leave. I loved this restaurant and highly recommend it!

Parma oh Parma, is it even possible to eat badly here? I don't think so! I got this recommendation…read morefrom a friend and I am so happy I did because it was a great first taste of the city. VERy simple, and I mean 1980's restaurant style in Italy. It was all grannies and Italian families on the Saturday that we were there. The place is bigger than it looks, with an outside garden and main dining room. The kitchen is bustling with Italian ladies who look like they were born making fresh pasta, which I loved. The menu offers typical favorites like prosciutto (we are in Parma!) torta fritta which are pillows of fried dough so good you'll eat them all. We followed that with two heaping (huge portions) of pasta, I got a ravioli stuffed with herbs and cheese and covered in a parmigiana, which was very light (satire). There is a guy with a bollito cart (boiled meats) that was kind of hilarious, I mean how many times in your life are you going to see some dude carting around a selection of meats in broth from table to table, that's Italy. We ordered the house lambrusco which frankly sucked but house wine can do that, my recommendation get a bottle. Awesome experience, very old-school, I'd wager this place is a bit of a find among locals. I wouldn't recommend this for a romantic date because of the bright lighting but they are very dog-friendly, in fact I think they preferred our dog over us. Ginger wins them all..

A lovely place for dinner! It was about 10 minutes away walk from the main area of Parma but worth…read morethe walk. The restaurant is located in a piazza below the street along with a supermarket. The service was excellent. Our servers could speak English so that helped us. A seating area and a bar are on the piazza. The area was heated. A large grill was also outside with a someone grilling meats. We sat inside at a long communal table. It had an old school Italian trattoria vibe. It was softly lit. We ordered the Lambrusco since it is the local Specialty. We were surprised that it came in a good sized bowl rather than a wine glass We actually thought it was soup lol The Lambrusco is much different in Italy. It has a light effervescence and is well bodied. The Tortellini in beef broth is also a local dish. The broth was Ric with a lot of beef flavor. The tortellini had a beef filling. It was delicious. We had pumpkin and a cheese ravioli. Both were delicious. For the entree I had the beef. It was excellent. It was very tender and had a rich gravy on top of potatoes. The roasted onion and tomato added a delicious flavor.

Pretty good pasta but I wouldn't say it was great. Busy place. They give you an entire little…read morepassport sized booklet of the meats they offer -- which was a lot! The waiter seemed really to be trying to upsell us but we thought pasta was enough for lunch. They give you a little sample of the sausage with your bread and it was good. Definitely a decent spot for lunch when you're exploring Parma. I had pasta with porcini mushrooms and my husband had ravioli.

We were traveling by through Parma and wanted to try traditional Parma food. This place is huge on…read morethe inside, we were sat immediately. Our waitress was nice and patient. She made some recommendations and explained a few of the items. The food, including the bread was fantastic. I mean on of our best meals in Italy we had tortellini and gnocchi. The service was great. If you're in Parma, this place is amazing.

Came here for the tortellini on a weekday afternoon around 2PM, seems to be a popular spot among…read morelocals and tourists both. Service was good, didn't feel like the tortellini was anything special. Had the bacio di parma which was similar to a tiramisu but different - super tasty, I liked it more than the tortellini. Bread was very dry and not that great, I had to ask for olive oil which was just okay, not super flavorful. 3 euros for cover charge which is quite steep. [Note: this is my 4000th Yelp review!] [Unintentionally]

A cute little place with fabulous food and a great wine selection. Only 10 tables, place fills…read morefast! Go early for some great starters! Not touristy!!! They speak very little English, local spot! Please go!