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Os Templários

4.2 (5 reviews)
Open 11:00 am - 11:30 pm

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Restaurante O Templo - Bread, Olives. & Olive Oil

Restaurante O Templo

4.9(14 reviews)
48.6 km

Restaurante O Templo is the kind of place you will walk right past if you are not paying close…read moreattention. It sits quietly in a small alley in Évora, easy to miss, especially on a cloudy, rainy December day like the one we visited. We arrived for a late lunch around 2 PM. A few things are important to know before you go. It is cash only. Reservations are absolutely required. Even at that hour, several people were turned away while we were there. The restaurant is run by just two people, and that deliberate pace defines the experience. From the moment we walked in, everything felt personal. The owner greeted us with a firm handshake and a warm welcome, immediately setting the tone for the meal. The menu is printed, but parts of it are handwritten, with certain items manually crossed out as dishes sell out. It is a small but telling detail that reflects how the restaurant operates. Only what can be cooked properly is offered, nothing more. What truly sets O Templo apart is the owner's engagement. He takes time to explain where the bread comes from, how the olives are prepared, and the origin of the olive oil. His passion is unmistakable and completely genuine. The food is cooked with care and intention. Honest, comforting, and deeply satisfying, every dish feels exactly as it should. This is not a restaurant chasing trends or volume. It is a restaurant rooted in pride and purpose. Restaurante O Templo is intimate, thoughtful, and memorable. If you find yourself in Évora and want an experience that feels truly personal, this is a place worth seeking out. Bring cash, make a reservation, and slow down once you arrive.

Cosy place off a side street. After reading so many good reviews raving about this place, I had to…read moretry it out. Was lucky enough to walk in right at opening. There are many options on the menu- but Vasco is more than happy to provide recommendations. It's clear he is very passionate about the food with many recipes passed down from his grandmother. I tried the traditional bacalao cod fish. This was a single portion and huge. House wine was delicious. Vasco was very friendly and despite being the only person serving - his wife cooks int he kitchen - service was attentive and on point. With fado music in the background , great traditional food, cozy wine cellar type of feel, this place is must visit in Evora.

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Restaurante O Templo
Restaurante O Templo - Grandmothers Lamb

Grandmothers Lamb

Restaurante O Templo - The bar area

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The bar area

Os Templários - alentejo - Updated May 2026

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