Outstanding food and wine. You can't go wrong with any of the meats or seafoods. The waiter was…read morevery polite and asked if we wanted to speak English or French, and even offered to help me practice French (which was great since most people assume anglophones want to speak in English). The shrimp/crevettes were absolutely amazing and all the steaks we tried were great too. Pricey but not bad for a steakhouse and the quality is excellent.

Good food and that's it. Everything else service, waitress/waiter wise is pure crap. This is a mix…read moreof Madison's and Houston but with high school/early CEGEP teenage waitresses providing below average service. Also very overpriced for what it is and the location. You get the same experience at Barbies or any generic chain restaurant for triple the price and the same below average service. Can't possibly recommend this place to anyone.

Service can be pretty slow but I love the nice employees and the new toppings!!!read more

I am visiting from out of town and staying with family in Val David and was told this well…read moreestablished eatery was a MUST. They don't take reservations and it's popular so we hoped we wouldn't have to wait long. During our 24 minute wait they have a coffee urn at the entrance to the restaurant so we can help ourselves while we wait. What a fabulous idea!! We sat outside in the outdoor Adirondack chairs while we drank our coffee until seating opened up for us. This place was hopping, and it seemed like that was the way it was throughout our time there. As soon as we were seated the lovely server, Catherine, gave us menus and asked if we wanted more coffee. It was really difficult to chose what to order because everything looked delicious and made on the premises. Because I grew up in Montréal I had to have a traditional Québec meal of the "Cabane à Sucre" Omelette which consisted of an "omelette" (which had to be the lightest and most perfect little pillow, which we were told could be eaten with maple syrup poured into the center when you lift off the top); maple-smoked ham, "oreilles de crisse" (like bacon but very thickly sliced and crisped to perfection, complimented when dipped in their homemade tomato relish); homemade baked beans with chunks of smoked ham and sweetened with maple syrup; home fried potatoes, pure maple syrup and toast (I opted for their HUGE Cottage Bread slices). My nephew's wife had the Table d'ôte consisting of a generous slice of Québec Tortiére, smoked ham, homemade baked beans, home fried potatoes and mashed turnips (with carrots). Applicable to both of us was how we reacted to our meals. Upon each bite of our respective morsels, we slowly savoured the flavours and textures and sweetness as if it were the first time we'd ever tasted Québequois cuisine. It was heaven for our tongues. We made sure to give Catherine a nice tip for her amazing service and lighthearted attitude. On our way out (I had a doggie bag) we stopped at the counter to purchase their homemade Pea Soup to have for dinner. Tasty and light and prepared with very little salt. If you are ever in the Val David area, or anywhere in the Laurentiens (or Montréal, for that matter) treat yourself. It's well worth the drive. Voilà!!

Great food, great service, friendly waitstaff. The decor was great. The perfect place for…read morebreakfast.

Thoroughly impressed by the brunch at this small restaurant/bakery. Don't let first impressions…read moredeceive you -- there are a few tables in the main room (shared with the shop/bakery), but a beautiful covered and mostly-enclosed patio in the back with farmhouse vibes. Food was delicious, authentic, and elegantly plated. We had "Boeuf & Oeuf" -- well-seasoned beef tartare, and a rich and tasty shrimp roll made with Gaspesian shrimp, both served with fresh garnishes and house-made chips. They even have a great kids menu with an excellent mac & cheese. Service was prompt and attentive. We tried our best to use French, but found both host and waitstaff were perfectly fluent in English. Overall, very high quality food and experience for a very reasonable price, especially compared to options within Montreal.

One of our favourite road trip stops in Saint-Jérôme!…read more We discovered Chez Hugo last year on our way to Estérel, and it's quickly become one of our favourite places to stop whenever we're heading north. We made sure to swing by again before our camping trip this summer, and it was just as good as we remembered. Be prepared for a lineup--this place is incredibly popular, and for good reason. Pro tip: have one person grab a table while the other waits in line to order. A lot of people order takeout, so tables tend to free up pretty quickly. We also noticed they've done some renovations since our last visit. The space looks great, and they even added a large TV, which I'm guessing is perfect for catching soccer games and other sporting events while you eat. (RestoMontreal.ca) The poutine is what keeps bringing us back. The peppercorn poutine is hands-down my favourite. If you're a fan of peppercorn sauce, you need to try it. Their Italian poutine is also delicious with a slightly sweet sauce that's a nice change from the classic, and even the original poutine is excellent. I spotted someone eating what looked like a sour cream and green onion version that I couldn't find on the menu, so that's definitely on my list for next time. My boyfriend is the burger fan between the two of us, and he loves their smash burgers. The patties are nice and thin with crispy edges and tons of flavour. I usually grab a hot dog and split a poutine, which is the perfect combo for me. Another bonus is the ice cream counter right next door. They have soft-serve, Blizzard-style treats, sundaes, and plenty of frozen desserts, making it the perfect way to finish your meal. (RestoMontreal.ca) What really makes Chez Hugo stand out is Hugo himself. He comes around to check on customers, asks how everything is, and makes sure everyone is enjoying their meal. You can tell he genuinely cares about his business and the people who support it. The staff are always friendly, and despite how busy the place gets, everything runs surprisingly smoothly. We've been here several times now, and it's officially become a tradition whenever we're heading up north. If you're driving through Saint-Jérôme, Chez Hugo is absolutely worth the stop.

Corner of nowhere potato shack with indoor and outdoor seating. Staffed by two "auntie" kind of…read moreladies when we passed by. Always great when its by name and not by number. Reasonably priced and the same potato shack quality you'd expect, really wasn't a fan of their poutine gravy but didn't inquire if it was because it was home made or special recipe style. Overall, I always suggest this kind of shop over Bell P.

The quality of the burgers and the uniqueness of Dic Ann's is exceptional. This location in…read moreTerrebonne works hard to ensure burgers and fries come out fast. I have seen there has been quite a bit of turnover of staff (it's hard unappreciated work) since I've been coming here but they ensure that quick tasty burgers remain constant! Thank you... damm tasty and I'll keep coming back!

Not a fan the sauce was like water in my poutine and there was bairley anything. I had a better…read moreexperiance in Montréal.

When we walked in and realized that there was only one man taking orders, serving, cleaning tables…read moreand working the cash, we thought we were going to be here for hours. We couldn't have been wrong!!! The man was a machine! Service was good and the food was excellent. Would definitely repeat.

We stopped here for Sunday brunch…read more It is a small family run place: mum in the kitchen, dad out front with their son up from Montreal for the weekend to help out. We didn't see mum, but the son and dad were super friendly. The food was everything you would expect for Sunday brunch. Nothing super fancy but we were certainly not disappointed. The only minor complaint was that they took ages to clear the tables.Their focus was on the customers that were already there rather than clearing the way for more. When we sat down they cleared our table fast enough, and then we had lots of great serviec, but it was almost like they waited till someon sat down before they bothered. We'll be back.

We were on our way to do some dog sledding about roughly 45 minutes away so we decided to stop by…read morein our travels to pick up lunch. There's not much on the way up so "fast food" was probably the only option. Our family suggested Harvey's as it's a chain that we don't get in the US. I N S I D E It's your typical inside of a fast food restaurant. Ordering area, water/drink fountain on the side, lots of seating in the main area. Though after around 11:15-11:30am it was pretty busy and packed with folks eating in. M E N U There were burgers, chicken burgers, salads, and wraps. I opted for a grilled salad and my hubby a burger Now what's interesting is that you can dress your burger so it's kind of made to order. You get a choice of veggies and sauce. Then the same sauces on the burgers can be your salad dressing. The burger was interesting in terms of texture. It felt chunky like a chunky chewier tuna meat but beef. It wasn't ground meat which was a different experience. The grilled chicken in the salad was normal and the salad itself fine. S E R V I C E Since we were pretty much the first people there, we were quickly served and paid by credit card. It's the first time I've experienced having to wait at the counter after paying as they need your input to finish the order. O V E R A L L It's not a bad option for fast food. Kind of like Subway for burgers. It's not the best but it is definitely an option if you're needing something that doesn't feel too fast food like.