Great food and friendly employees. A little pricey but beats having to drive across town to go to…read moreleonelas

Very slow service, took 45 min for 2 items. The red sauce tastes like spaghetti sauce out of a jar…read more The food is very bland and not hot. Maybe will try a second time , everyone has an off day, but I would check that the chef does not ass spaghetti sauce on enchiladas...

Not one to usually make a review but Nice guy real down to earth and friendly, he drove down to…read moremeet us he usually will come to you to deliver! I'm really impressed with the quality of meat! Definitely recommend

The best meat in the area at an amazing price. Plus the guy is friendly, honest, and easy going!…read more-C.M.

Picked up a double cheeseburger (not on menu - made for my husband), sit at the bar have my…read morerefreshing drink, and then go home .. perfect on a Friday night! I called ahead to save me some of my favorites - Burger, and burnt ends.. and I must say PERFECTO as always :) Thank you Courtney for your amazing customer service and delicious food!! LOVE this family, amazing chefs, clean/quiet during time I stopped by - my favorite spot in Elizabeth! must try this Wagyu Cheeseburgers, Burnt Ends.. you will not be disappointed

I used to work there & I can vouch for the quality of smoked meats that Executive Chef Sean…read moreMerriman so meticulously served. He is very talented at creating a variety of good dishes but someone from Texas can attest to is his smoked meats are the best I've ever had!! But get in early because great BB goes fast!!

Great food for catering at events. Great community support. That for participating at Taste of…read moreTri-Lakes Cares. You were a hit. Not really set up for dine in or takeout unless you order ahead.

Starting with the positives, the tasting, the food, the catering staff onsite during my wedding,…read moreand Vicky (who no longer works there) were all great. We used to buffalo gals for our wedding and food was great. Just a few points of miscommunication that caused a bit of unnecessary stress on my wedding day is why the loss of a stars. We were told that the one guest who was celiac and one guest who was vegetarian were going to have a plated meal to prevent risk of cross contamination and would ensure they had their food. We were told not to stress as they would be plated and given to the guests as they were given the guests names and could work with the seating chart. I noticed that the guest who was vegetarian was only eating sides so I had asked and she said she didn't know there was a separate meal. the celiac guest who luckily got to go through the buffet first did not have issues as she did get to go first but could've caused severe outcomes for her if she did have cross contamination. After talking with catering staff onsite they said they were told that the guest has to ask for it which was complete opposite of what was originally communicated, and they were deeply sorry. So just miscommunication with one that actually could've caused permanent harm if she had ingested gluten. We also paid an additional fee for grilling to be onsite, due to fire ban that was unable to occur. We understand that is not within our control but no where in the contract does it say that it is not refundable, so they just held onto that fee even though they didn't provide the service. When asked about the refund I was told the fee was for the tri-tip to be cooked on a specific grill but nowhere does that say that in our contract and was NEVER communicated - because if it was not onsite we were told the way it was cooked was the same - we thought we really were just paying for the experience of it being onsite. So biggest tip for anyone going through them is get everything in writing with clear communication and clarification, because without that they don't care to help.

All good meats from the fresh counter and freezers and everything is locally sourced along with…read morefruits and, veggies

We were greeted when we came in. The place was easy to find and you were able to park in the front…read more Everyone was so friendly and welcoming. This was our first time coming in here. The place was well stocked. We got quite a few things to try. Very excited about the popcorn.. the lemonade is very tasty and good. We got some pastrami, homemade ice cream, and mozzarella cheese. The prices were reasonable. We will be back.

No matter what you're celebrating, the boards are a work of art. You will love them at first sight…read moreand first bite.

I hosted a Welcome Party at Under The Sun Dog Training in Colorado Springs for 55 people…read more Working with Doug from Graze Craze's Colorado Springs location, I ordered 4 boards: 2 large Grazers, 1 med Vegetarian, and a large sweet platter with tasty chocolates. little cakes, and fresh fruit. The artistry of the platters, the tastiness and variety in the charcuterie made our party an outstanding success.

We have been here to dine in and take out for years. It's a convenient location for us and it has…read moreeverything for everyone, family and friends. The place is bright, clean, organized, with a fun vibe. We were there at 5:30 pm on Friday to beat the crowds. My friend's kid loved checking out what drinks in the container full of ice while we were waiting in line. Of course we all got the drink we wanted:). I had pull pork sandwich and beans salad. Yummy my friends were happy with their brisket and spicy sausages. I took home a moist brisket as well. So we were all happy with our meals. Staff were friendly and willing to help if needed.

What can I say. I came here with my boyfriend and two friends. I am a vegetarian but my BF is a…read moretotal carnivore! And yet I had the best meal!! I ordered sides. The mixed bean salad, the coleslaw, the smoked potato and a banana pudding. The mixed bean salad was so good, probably the best bean salad I have ever had. The beans were perfectly cooked. Not at all mushy. The coleslaw was excellent. Crisp and not sweet. Just how I like it. The baked potato. Where do I start ! I have to tell you I was a chef and caterer in England and at one time I had a baked potato business. The potato at Rudy's was perfectly cooked. Fluffy inside. The taste of the potato was so delicious I ate it on its own with just salt and pepper. It was that good. And the banana pudding was so good. My boyfriend had the brisket. He said it was excellent. When we first arrived on Sunday during holiday weekend, there was a line out of the door and I thought oh no. I was already tired from the cog railway and I knew that there wouldn't be many options for me as a vegetarian, but I'm used to that. But my boyfriend loves the meat and another of our friends had been to Rudy's before and recommended it. I'm so glad we waited. At first, I thought it was a weird set up, but it just worked. You know the guy serving us was so friendly. He offered us some samples cause we were new there and then we took all our food to the communal tables and there was some great sauces and my boyfriend loves all his condiments and there were so many to try including pickled spicy carrots, regular pickles,he was just in his element. What a great place. It's probably a good job that we come from California and don't live too close to this place because I'd be going all the time. And bear in mind that I'm not a meat eater and yet the sides were so good. I didn't feel I missed out on anything. I wish I had tried the creamed corn Honestly, we're leaving Colorado on Tuesday and I'm thinking of ways that we can go back to Rudy's to try some more at this barbecue place. I highly recommend it. It's one of the best barbecue places and restaurants that I've been to in a long time. Everything works here, from the staff to the ordering to the food, it's all top-notch.

The Famous, by far still has consistency served the best steaks I've had in any state or country…read more It ain't broke and it don't need fixin'!! From the delicious cocktail shrimp to the French onion soup and homeade rosemary bread and huge baked potatoes and cheesesteak for lunch and the au poirve sauce ... basically you can't go wrong. I love the ribeye and filet cuts!! The staff is always terrific as well, the guys behind the bar are always super attentive and very friendly. Old school, rat pack vibes and the best piano player in Colorado are in store for you. If you haven't gone....you should go asap!!!

The food was excellent, but unfortunately, the service was so disappointing that I have no desire…read moreto return--even if someone else is paying. I ordered the salmon, and my date had a small ribeye with a side of mashed potatoes. Both meals were very good, but our waiter completely ruined what should have been an enjoyable dining experience. Our waiter appeared to be nearly 100 years old and moved and behaved as though he were. His service was painfully slow, and by the time our meals arrived, the food was barely lukewarm. My date's place setting was missing a fork, and after nearly five minutes of unsuccessfully trying to get someone's attention, he finally took one from a nearby table. I later informed our waiter so the next guest wouldn't encounter the same problem. He simply shrugged and carried on, seemingly unconcerned. Despite the restaurant not appearing particularly busy, our waiter seemed determined to rush us through our dinner. He knew it was our first date, yet he gave us little opportunity to settle in and enjoy getting acquainted during those first ten minutes. When we asked about the evening's specials, he mentioned just one and then promptly told us he wouldn't recommend it. From beginning to end, his attitude created an unpleasant atmosphere. What should have been a wonderful dinner and a memorable first date became a frustrating experience. Frankly, I would have had more fun at Outback Steakhouse. As delicious as the food was, I could have prepared something comparable at home. When I dine out, especially at an upscale restaurant, I'm paying for more than the meal. I want to enjoy the atmosphere, the company, and the pleasure of being properly waited on while someone else takes care of refilling drinks, clearing dishes, and making the evening enjoyable. Unfortunately, the level of service we received was more comparable to Golden Corral than to a high-end steakhouse. At these prices, excellent service should be part of the experience, not an afterthought. Great food cannot compensate for terrible service. For that reason, The Famous Steak House is not somewhere I would choose to visit again.