It was the night before a friend's memorial service, and we really wanted a place to hang out, have…read morea few drinks, enjoy the night, and discuss life in general. There wasn't much in Tappahannock that fit the bill, so we just decided to try this place. We were more than pleased with our choice. The somewhat drab and unimpressive exterior will fool you: This place is one of the most fun and inviting places you'll ever set foot. There's a respectable selection of beer, good pub food, a wonderful little bier garden, pinball machines(!), and some of the friendliest humans (both staff and patrons) you could ever hope to meet. If I went into specifics, this would be an unreadably long review. So if you yourself in the area, just take a chance on this place, and go. You'll love it. If you don't, I have to think that's on you.

(4) ~ still very good "nano-brewery" & Sheila is a very good bar tender:) Note: It's parent Brewery…read moreis in Fredericksburg, VA. ADDITIONAL BEERS TRIED: ** Tupac Sha'More Stout = (4.25) Very good Stout...if they could add "Nitro" like Guinness, it would be even better;) ** Sour Beer w. (Blood Orange FL Pump) = (4.25) Very refreshing ** Pumpkin Ale = (4) very good w. cinnamon notes ** Hard Lemonade = (4) very good ** Sour Beer w. (Wild Berry FL Pump) = (4) very good ** Sour Beer w. (Raspberry FL Pump) = (4) very good * Bonfire Saison = (3.75) Good * Pub Ale = (3.75) Good * Sour Beer w. (Tangerine FL Pump) = (3.75) good * Dad Bod NE IPA = (3.75) Good, especially if you like "hoppy" beers;) * Pail Ale = (3) A-OK

We happened to be in Tappahannock, VA on a Monday evening celebrating our nephew's birthday and, by…read morechance, ended up at 528 Italian American Restaurant, and we're so glad we did. We had a party of 10, and they were incredibly quick to accommodate us. From the start, the service stood out. Our server worked hard throughout the evening to ensure everything was smooth and that we had an excellent dining experience. The food was fantastic. A few of us ordered the 40 oz. Tomahawk steak with shrimp and two sides, and it was easily one of the best steaks I've had. While $120 is definitely an investment, it was well worth it, the meat was tender, flavorful, and cooked perfectly. The sauce on the side complemented it nicely, the sides were delicious, and the presentation really elevated the entire dish. It's also large enough to easily feed two people. Others at the table enjoyed a variety of dishes, including the surf and turf special (ribeye and shrimp for $40), a fish sandwich, and a ribeye steak and cheese. Everything that came out looked and tasted great. They also brought out complimentary bread with a homemade dipping sauce, which was a nice touch. You can tell they take pride in their food--we got the sense that much of it is made in-house. We also tried a few desserts, and they did not disappoint. The carrot cake, in particular, was one of the best I've had. Inside the restaurant was large and looked like they could host banquet and parties. We even had the opportunity to meet and talk with the owner, Tony, and were impressed by his background and passion for what he does. Overall, we had a great experience, and most importantly, our nephew had a wonderful birthday celebration. We will definitely be stopping back in the next time we're in the area.

This restaurant is our go to place for good food, the quality is great the staff are very friendly…read moreand the food never disappoint. We always visit when the crowd are gone allowing us to take our time and enjoy our meal and outing.

3.5 First timers…read morehere and the service was friendly, atmosphere nice (we could hear each other speak), and the food was ok. It's worth the stop for a quick bite at lunch or dinner.

I loved coming here when we had a place in colonial beach, since Montross is not far away! I've…read morecome here many times and always have enjoyed a delicious meal. I love the sausage and black olive pizza and the service is fast! It's a typical Italian pizza place with wooden booths Italian decor that also serves seafood, and oysters from the raw bar. This town is small but mighty and I can't wait to have another pizza at Angelo's!

Service was fast and food was awesome! Real Italian!…read more Spaghetti w Meatballs was perfect!

First off, the food is pretty good here. I want to state that first because that wasn't why I gave…read morethem such a poor review. The place is filthy. It seems like they're in a constant state of an unskilled handyman construction. My mistake for not inspecting the back room for a large party. It was suggested by a coworker and I just made a reservation. We got there early to set up and it was a disaster. Ceiling tiles half hanging, tables were sticky and gross some sort of construction foam coming out of the walls. The saw was even left in that room! They didnt even prepare, or clean! Keep in mind, I had to give a deposit to book the room. It was a mess. All my coworkers commented on it. It was too late to change the plans. Come for a quick to-go bite, but do not book a party there. Thankfully, I got my deposit back, of course, after I reminded them.

This is the time of great memories. Come here to this local burger joint and start to make them. I…read morefondly remember our neighborhood burger spot (Crickets) and this is the new generation version. It is run by locals and full of local employees. It's were you go to see people you know and went to school with. Heck some of those kids working there may still be in school! The food is good, reasonably cheap and fast. If you want to "Buy Local", start here. When you come inside make a sharp turn and place your order. They have menus on the right hand side and take a look while you wait your turn. After you order, grab a spot inside or outside. Not a ton of space in or out, but enough and a lot of people just grab it to go which helps. After you order, wait your number and then pick up your prize. I have a huge soft spot for crabmeat and went with the crabcake sandwich. I bet their burgers are better. It wasn't bad, it was just good. Others in our party said the burgers were great. I'm such a consistent player that I never met a bad pecan pie nor a bad crab cake. I have a WIDE tolerance for my joy. I ordered a side of fries and they were ginormous. You only need one for every few people so be aware. Overall, super happy and look forward to my next visit.

This restaurant is a local institution. It's casual, relaxed and delicious. Indoor and outdoor…read moreseating. A friendly staff. It's quick, it's good. They do a nice job of advertising seasonal specials. The prices are good. They have seafood. Their ice cream is wonderful, go just for the ice cream and you'll be happy.

Arrived on a Thursday night and the place was packed. We came a lot later than usual and it was…read moreHalloween, so that was on us. We sat in a nice waiting room for about a half hour, maybe more, but the folks around us were super nice and we just enjoyed socializing until our table was ready. It was almost as if they were doing seatings because at the same time a number of tables opened up. The hostess was overwhelmingly nice and the waitress was perfect for a local spot. Both were well seasoned and charming. I ordered the Lively Combo which was just about all the seafood lightly fried. Almost a Calabash style. Fish, clams, shrimp and oysters. For the sides I went with green beans and mashed potatoes w/ gravy. Both of which would have been just the way my mom made them. Finally, since that wasn't enough, they lured me into the desserts. There were over a half dozen options and I went with the Lemoncello cake which definitely put me over the edge of awesome. Definitely a recommended home town spot.

A very comfortable and casual restaurant that makes you feel like you are being taken care of in…read moresomeone's home. It's like your favorite Aunt Mary is spoiling you for a Sunday night dinner. The decor is country cozy while the service is very friendly and welcoming. Make sure your entire party is there before you try to get seating- I saw a group have to wait at the bar or on the porch until the rest of their group arrived. The menu is not overwhelming and consisted of some traditional foods that they do well. We enjoyed the rib eye and the boneless pork chop at our table. The baked potato, a trip to the salad bar, the beets, and the boiled cabbage were all part of the variety of sides enjoyed. I loved the salad bar. Everything on the salad bar was very fresh. Dinner was enjoyed with a round of red wine by everyone.

This place is amazing 1st time here wow rib eye steak was perfect. Long Island amazing. The lady…read moreserving us Unfortunately. Thank you guys for a great night. We will be back o best music playing Love it.

Friendly staff members, food was adequate, and atmosphere was welcoming. Was only one of a few…read morepeople there on a Tuesday night, but January is a slow month everywhere. Excited to see what Trivia night in Tuesday's has in store!

The spaghetti sauce is SO delicious! Nice sized salad with…read moremeal..& the to die for garlic knots completed my generously proportioned dinner. I had enough left over for the next days lunch. Always good no matter what I order

Summary: I wouldn't eat here if I were stranded on a desert island made of regret…read more ​The Culinary Disasters ​The Stromboli: Apparently powered by canned chicken and pure grease. ​The "Baked" Spaghetti: Tasted less like Italian food and more like Chef Boyardee taking a soggy bath under a blanket of melted cheese. ​The Garlic Knots: Drowned in so much jarred garlic it felt like a personal attack. ​Customer Service ​When we politely declined to eat the spaghetti straight out of a cartoon nightmare, the owner graciously agreed to refund a whole 50% of the spaghetti. What a steal.