We came here for lunch one afternoon and were greeted very quickly. We are Americans, and we don't…read morespeak French fluently, so there are some gaps in communication, but we tried our best to communicate with the server. The guy that greeted us and served us, was not cool at all. He was pretty rude. We paid and were appeared to be over charged by four euros. So, unless you are fluent, and don't appear to be a tourist, probably skip this joint. It's not that good anyway.

Delicious! There were menus in French and English. The servers were very nice and the food was…read moreextraordinary. You can tell that the chef really pays attention to every detail of the meal. Great local and traditional seafood. I would highly recommend!!! Worth the price 100%!

For a spot right in the middle of a tourist area this place was a charming experience. We were a…read moreparty of 6, 4 adults and 2 kids and just a little before the dinner crowds. The hosts were welcoming and helpful explaining the daily specials in their best if limited English and provided English menus. The restaurant itself is quite striking inside with a high stone arch ceiling and well executed decor. The food leans heavily to seafoods of course. It was high quality and substantial portions. I felt bad about not being able to finish my swordfish and my in laws struggled to finish their plates. The kids loved their selections as well as they chocolate cake. The wine list was very good with quite a few local varieties. All in all this place felt a step above the other spots in the tourist ghetto along the waterfront and I would be happy to go back.

Saw the reviews on a travel website and the restaurant staff were very welcoming. They were…read moreparticular kind and helpful with our young toddler. The staff were always very attentive. The food was excellent: fresh seafood and cooked well. There was an excellent variety and everything we had was delicious. There was also a good wine list with a range of bottles, 2/3 bottles and wine by the glass. We'd highly recommend La Marine.

Excellent family restaurant with remarkably affordable local specialties. Mussels, oysters,…read moremacaronade (good tomato beef recipe) are great as well as pretty much all sea foods. Great atmosphere and view on the port! Ask Patrick the owner for a "Bertrand" as a before dinner drink!

From the owner: Sur le port On retrouve dans cet établissement toutes les spécialités sétoises : "Bourride de Lotte…read moreà la Sètoise", "Gigot de Lotte Grillée et son Aïl", "Confit à la Sètoise" ou encore "L'Aïoli Sètois avec Queue de Lotte, Filet de Daurade Sébaste, Crevettes Roses, Palourdes, Moules, Aïoli, Pommes Vapeur".