From the owner: Toute la richesse asiatique Dans ce restaurant de plein centre ville, au décor exotique, se…read moredégustent principalement des spécialités de la cuisine chinoise et vietnamienne ainsi que quelques plats thaïlandais. Gambas grillées, canard laquais, cuisine à la vapeur, nouilles chinoises, riz cantonais, viandes, volailles et poissons aux épices ou aux légumes sauront vous faire découvrir et apprécier des saveurs originales...

We're from Vancouver and I've been missing Asian food since we've been in France. Was having a…read morestrong craving for wonton soup when we came across this restaurant. What a find! The soup looked beautiful and the broth was super flavourful. My husband's curried chicken was also delicious. The proprietor was very friendly.

How am I the first to review this total gem?! We are vegetarian and haven't had an easy time…read moreconveying this in France (no fish, dairy okay but only if necessary). Here it's not a problem. The vegetarian options aren't afterthoughts. The curry is rich and flavorful and the stir fried vegetables are delicious. This place would stand out in a larger town. You can tell the chef loves to cook and the prep cuts vegetables in a way that shows they eat a lot of vegetables. Eat here!

Found this little place on my recent passages through Ussel. I hadn't found any Asian food for at…read moreleast 70 km in all directions, so I though it is worth a mention. I've been here twice, both times on a Monday evening. A few tables of people each time, but restaurant very quiet, clean & tidy. Menu is pan-Asian, mostly Chinese dishes, some Vietnamese and Thai selections. I saw a neighboring table eating Vietnamese fresh spring rolls. The owner, a nice older gent, is Cambodian. I'm pretty sure he'll make you anything you ask if he has the ingredients in the kitchen! Soupe pekinoise (hot & sour soup) was very nice. Calamari in spicy sauce was rather good, but showed more restraint (in flavor and portion size) than you might expect from a US-Chinese restaurant. Dim sum I ordered were uninspired, but hey, consider the deep-France location. Closed Tuesdays.

I found a better asian buffet around, but this works enougj if you love mongolian bowls (sitr fry…read moremixed of meat/seafood, veg, and noodles). You are asked to pay for your buffet first before being seated, a bit of less for customer service there.

From the owner: Un asiatique haut de gamme "Comme son nom l'indique, le Palais d'Asie se veut haut de gamme…read more ""Entre le prix et la qualité, on a choisi"" déclare le proporiétaire. Les menus se composent par exemple de nems, de calamars à la sauce piquante et de beignets à la banane pour le dessert. La carte des vins offre un choix suffisant. Le service est très discret."