I really can't recommend this place enough. I just spent two weeks in Sweden, and this was easily the best meal I had while I was there. I mean, it wasn't even close.
You honestly can't go wrong with the menu. Every single thing I tried here was amazing, especially the polpo, asparagus (somehow, using some ancient, forbidden magic, they've managed to make asparagus taste better than just ok), and the rigatoni trastevirini. Instead of worrying about what you're going to order, you should worry about eating too much, and hating yourself for the next few hours. But even if you do, it's worth it.
If by some miracle, your stomach still doesn't feel like it's going to split open, the gelato di calcio is worth the pain.
Seriously. I don't know how this place only has 8 reviews, the food and service is amazing.
Side note though, this place isn't cheap, especially the main courses, but you can fill up just as easily on antipasti and pasta, which aren't too expensive. read more