Chef Holli gave us an amazing private chef experience for our anniversary dinner. With a little one…read moreat home, it is not always easy to get out for a nice dinner, so having the restaurant brought to us was perfect. She was communicative, professional, and very engaging. The food was excellent, the presentation was beautiful, and the service made the whole evening feel special. This was our first personal chef experience, and it exceeded expectations. We would absolutely book her again.

Holli was a pleasure to work with! My sisters bachelorette party was in NOLA and we were trying to…read morebook a cooking class but we had too many food restrictions in our group of 10. We ended up looking into a private chef and Holli exceeded our expectations!! She worked with my on the menu to make sure all the food restrictions were taken into account AND she ended up doing a little demo for us for the courses. I would 100% recommend Holli for your next event.

Talk about great food ! I love the atmosphere and the menu…read morehas variety Everything is fresh

Went by after church for Sunday Brunch, they had a band playing. It was pretty cool. They were busy…read moreand took a bit to get seated. Server was great and apologetic for the wait time. Here's what we ordered and thought he about it: Appetizer - French toast - toddler loved it but not size not worth the price - Meat pies- 4 tiny meat pies, flavor ok but not worth the price -duck quesadilla - I knew it was questionable with paired with jack cheese but I wanted to give it a try. It was a soggy greasy mess. But th sauce was good. Entrees - Chicken and waffles - decent flavor nothing fancy just decent - Kids Seafood crepe - the sauce was great, try crepes were a bit different but good the only thing missing was THE SEAFOOD. Yep, probably had two shrimp the whole crepe and they were cut in half. - Kida chicken tenders - waaaay too hard for kids to eat. The chicken tasted like charred burnt chicken. Like the third maybe 2nd batch of chicken in hot grease that cooks too fast on the outside so it is much darker, harder, and burned than the first batch. I asked for something else because after trying a piece of thr crust, I knew the kids couldn't eat that. The chef refused to take it back or replace INSTEAD he gave extra...like seriously if I feel they couldn't eat the first WHY I WOULD I WANT MORE. Overall, likely not to return. I saw two other tables call server over with issue. One of the deconstructed seafood pivot. Expensive and a waste of money. It was 3 towers of French bread with shrimp in a cream sauce. I saw the waitress tell the guy that it was filled with shrimp in the middle. Well, he opened his up and it was nothing but dry bread. He was visibly pissed. I'm glad I didn't order the full entree seafood crepes but I would have been upset with the amount of seafood which was shrimp only in it.

ZoraChristina catered our 2018 Thanksgiving dinner. It was fantastic! From the appetizers to the…read morecakes, everything was delish! The food was so good, we went to the restaurant to order other food from the menu. It was so good, we ordered food to take back with us. Now that all the leftovers have been eaten, I'm looking for recipes that come close to what we had. My compliments to the chef and wait staff. The next time we're in town , we'll be back.

I took a chance on ZoraChristina today. I had been seeing good reviews on Facebook so I decided to…read moregive it a try. We ordered the crawfish bread as an appetizer and it was delicious! That was just the start. Our orders came with salads which were just the right size. My friend ordered the steak which came topped with grilled onions and sliced avocado. There was also a side of scalloped potatoes. Very good flavor in all. I had grilled chicken Alfredo. (I could tell there was no way I was going to be able to eat it all so I asked for a to go box to put half in before I even started eating). The chicken Alfredo was delicious I wouldn't change a thing. Once the word gets out on how good ZoraCristina is, they will need to find a bigger place.

I was able to sample Cashio's food at the food pavilion at the Grand Isle Tarpon Rodeo. They were…read moreserving fried shrimp, fish and oysters, as well as crawfish ettouffe. We tried to the shrimp boat which was a huge amount of fried shrimp (super crispy with a thicker batter) and crinkle cut french fries (which were OK but nothing special) AND a school roll. (C'mon you know what a school roll is one of those fluffy white rolls that are baked in a big pan so that the bottoms are all square and the tops are all round. LOVE them.) As befits being steps away from the Gulf the shrimp were delicious as was the taste of ettouffe that I tried. I will definitely seek out their booth at any future festivals/fairs.

From the owner: Cashio's can supply anything from pickups, deliveries to full service catering. Some of our…read morespecialties include; Boiled Seafood, BBQ, Weddings, Rehearsal Dinners & Corporate Functions.

NOLA Girl is wonderful! We were planning a small graduation party at my daughter's apartment and…read moreNOLA Girl took all the stress out of catering. All of the dishes were delicious but I particularly recommend the Crab Cakes and the Shrimp & Chicken Etouffee. I had initially thought about catering the party myself but NOLA Girl's cooking is better than mine and has genuine cajun flair and flavor. Costs are competitive relative to the other caterers we considered; communication was excellent and food delivery was very prompt. Finally, the dishes are generously sized and we loved the left-overs! THANK YOU!

She must be doing something right since they were sold out of the chicken cordon bleu when we…read morewalked up. I opted for the Bbq shrimp sliders which were really tasty & well balanced. The shrimp might have been too spicy without the bread. Bonus that you get a choice between chips & creamy potato salad. I will definitely start stalking this truck around NOLA

I wasn't sure what to expect when I ordered their Crawfish Strudel. They arrived frozen and a dozen…read moreto a bag. A few months later and I am still eating them. So good - makes an excellent breakfast. Happy that I ordered a few dozen. The strudel is flaky and good and the filling decadent with the crawfish and cheese. You just bake them and enjoy and you can cook just one or several.

So with jazzfest not happening this year (again) this wonderful spot started offering Jazzfest Pop…read moreup foods! They were giving the option to preorder or to just walk in! This made jazzfest not happening an okay thing in my book! They partnered up with someone else for the mango freeze, but I was sooo happy it was offered. I ended up getting crawfish strudels, mango feeeze, white chocolate bread pudding and of course the crawfish Monica! Everything was reasonably priced and tasted so delicious! If for any reason Jazzfest doesn't happen again please please please continue this tradition! Love it!!

My event is not until April. But Desiree has been more than helpful…read morein planning the extra meals.

A good home cooked meal, that'll fill you up for sure. Also beware of the "itis" cause this food…read morewill definitely have you feeling it!

So a representative brought us lunch at work. I have never heard of this place. However it's…read moredefinitely something I'd like get again. The loaded mash potatoes are amazing. I could eat an entire pan of this. They have a unique salad dressing which was equally delicious. However the chicken was a little dry but seasoned very well. I would definitely try this place.

I have been ordering from them for about 5 years now. JKater is reliable and the Turkey Metairie is…read morealways a favorite. Delivery is on time and food is always fresh. Great job!!!

They didn't even respond to my request. I realize it's a busy time of year, but if you are a…read morecaterer, you should a least have a way for your customer's to leave you a message and respond to them.

Excellent food ! Great lasagna! Fantastic salad! Muffulettas were perfectly made . Totally enjoyed…read moreour catered event.