It's decent if you are craving Chinese food. Not necessarily a place I would recommend for eating…read morein Christchurch. We ordered the veggie fried rice and the stirfried eggplant and subbed the potato for tofu. We also got the potstickers. My aunt said the potstickers were just OK - the dumpling wrappers was way too thick. I thought they fried rice is actually very good. It had that wok/stirfried flavor that is so delicious. We did send back the vegetable dish because it was made with tofu that was tasting a little off. We brought it to the attention of the waitress and she promptly had it remade and provided her apologies. Service was good, and they have free Wi-Fi there as well. I wouldn't say this is the best Chinese food ever but it worked and satisfied my aunt's cravings.

Cheap and convenient Chinese food in Christchurch…read more It was late Sunday evening (close to 9 PM), and the Japanese restaurant Sakimoto was closed. My boyfriend was on the hunt for roast duck, but the nearby Thai restaurant, Sampan House Restaurant, didn't have great reviews. We set our eyes on Chong's, which was located very close to our hotel and had an expansive takeaway menu that included smoked duck, $24 for half, $46 for whole. We also got a small bowl of sour and spicy soup ($5 for small, $18 for large) and a small portion of steamed white rice ($2). The waitress quoted us 10-15 minutes, so we took a short walk around (the rather desolate) town before coming back to grab our food. The duck was pre-packaged in a vacuum-sealed bag (valid until Feb 5, 2018, so more than 2 weeks from today) and lukewarmly heated. Flavor wasn't bad, though it was too salty for my taste, so make sure you get some carbs to pair with the duck. The sour and spicy soup was indeed sour and mildly spicy, just like any ol' sweet and sour soup. Overall, not a bad choice for Chinese food that won't break your wallet.

This is my favourite authentic Chinese restaurant in Christchurch. Delicious flavourful food…read more Accommodating if you want to make changes, within reason. Fairly priced given the quality. Nice little out of the way diner experience.

The first Chinese meal in NZ. Taste quite good and the service is excellent…read more Price is fairly okay. There are plenty of choices of different fried rices. Recommend if you want a quick Chinese meal.

Great food and atmosphere! Beautiful day here in Christchurch. There's so many choices you…read morecan't go wrong

It is a food court filled with so many amazing restaurants! Everything looked good. I went to the…read moreAsian one and it was fire!!!! There is seating, bathrooms and filter water :)

This place has undergone multiple change in management over the years. It's gotten much cleaner,…read moremore modern, but the food is not the same as it used to be. I remember the days of picking out metal bits from the Szechuan sticky chicken. The place- spacious, mixture of 4 sweaters and large Chinese round table. Ample parking outside. The food- the main selling dishes are those that serve in a stone pot. Has a curry based flavor. You can pick your meat of preference. Very filling and not too spicy. Recommend not to order too many other dishes of you are getting this one. The Szechuan spicy chicken is juicer now, and not over powered with chili. I still preferred the old dry and spicy version but others in my table really enjoyed it. Drinks- a wall full of Chinese liquor for you to choose from. Tea is free. Service- we came here on a Sunday lunch time. Was pretty quiet. The waitress was a little slow and uncertain of the menu. Overall I would probably still come here again during next trip to Christchurch. More for nostalgia.

Upon recommendation from our friends, we stopped into Midnight Shanghai for dinner. We were seated…read moreon the back patio -- a covered open-air patio with limited seating. We ordered a lot of food including the red chili fish in broth, a tempura style cauliflower, scallion pancakes, mapo tofu, veggie gyoza (dumplings) and the veggie stir-fry noodles. The food comes out as it's ready, and dishes are great for sharing. This works out well for a long meal, except that our noodles came out about 20 minutes after the rest of the food (and we were about ready to leave). We ended up taking that whole dish to go (takeaway) after it was served. My personal favorite was the chili fish -- the broth was spicy and delicious -- but everything on the menu was great!

Never thought I would find so much foreign food in New Zealand. I don't really know what I was…read moreexpecting. I guess I assumed it would be burgers, fish and chips, seafood and lamb. With the occasional Chinese restaurant sprinkled in. Because they're in every country. But Thai? From New Zealand? And pretty much the entire crew are Kiwis?? No fruit isn't running this restaurant that's what they call themselves here. This place though.. It was good. Really good! The inside has an upscale look but you don't need to dress classy to eat here. They don't overdo the fact that they are an Asian restaurant. You know how some places can be.. Oooh let's put a tiger in that corner, and oh a Buddha in that corner, maybe a temple print wallpaper.. No no. This place keeps it simple. Staff was great. They don't work for tips in New Zealand but still cared about me just as much. Let's talk food!! The menu runs deep. Like 50 numbers deep. We ordered 3 items. 38-Black Pepper Stir Fry, 20-Pad Thai, 12-Tom Kar which is a soup. Everything had such great flavor. Lots of meat in our dishes to. 3 items and it was plenty for 3 of us. And they make sure to label the menu to let you know what is spicy, and extra spicy. So no surprises here! Oh they also have a small section for Vietnamese food. Shutout to my Viet friends. But.. We didn't order any of that. 5 stars for great food and service!

Had a recommendation to come here from our air bnb host and boy it didn't disappoint…read more The satay is amazing! The laksa has vegetables in it - odd but nice enough. They forgot our pork balls, then we reminded them, they brought them out but still it wasn't great... they were very plain balls with a sweet pineapple sauce... The pepper beef was nice but I would've enjoyed it more if it had more pepper. Overall though, this place is nice. Service is great - they check how the meal is going etc and cater to ANY allergies. Go there - you won't regret it.

After having local food for 10 days. We are craving for Chinese food. We manage to try this…read morerestaurant visited by many Chinese living in Christchurch. It is Hongkong style food. Pickled duck wings. Steam blue cod fish. Ginger and spring onion Venison hot plate. Crispy skin Peking duck. Steamed oyster with vermicelli. All cooked to perfection and taste like food eaten in Hongkong. . Food : 5/5 Service : 4/5 Price : $$$ Place : 3/5 . Halal Rest : North & South Gourmet Location : Christchurch City : New Zealand .

North and south gourmet is a great place for dim sum/ morning tea. It is great to come here with a…read moregroup and order a variety of different dishes. As an American who likes to venture out of my comfort zone and try different foods, I loved bringing a group of friends and ordering dumplings, spring rolls, meat balls, pork ribs, bao, and even tripe. The spinning table is a great feature for sharing among friends, and the food is reasonably priced and delicious.

So busy and sooooooo good. Everything was SO flavorful. The Dan Dan noodles were very good, the…read moredumpling sample was fun. I didn't like one of them but most were very good. I loved the pork and rice dish!!!!! Seriously I highly recommend.

Eightgrains is located in the Little High Eatery, which is a food hall with eight local eateries…read more We ordered a fried chicken bao, a fish bao, and two kinds of steamed dumplings. They all were great. As I mentioned in my Little High Eatery review, you'll need to grab a table to get seating. On weekend rainy days that could be an issue because some of the outside seating won't be available.

Great wee spot for Yum Cha. Excellent value for money & the staff add their own special twist to…read moreservice. Recommend the Baked BBQ Pork Buns & Prawn Dumplings.

I am a Coeliac gluten free and diabetic and foo San are very good at making sure I can eat safely…read more Never had a bad experience and been coming here for years. One of my very few favorite places. Funny I told my friends about them and most of them already loved the place. So now an awesome place to catch up with friends and loved ones. Rest assured that you will well looked after.

Absolutely terrible. The staff seem like they are not trained properly at all. Zero customer…read moreservice abilities. Most times, they are racist and seem to only be nice to other Indians. The food is slow to make, 40 minute wait if you're lucky. Food itself is subpar. Just gross.