My brother raves about this place. Set in a little store on the main strip of Bayswater, Yang's…read moreserve up inexpensive dumplings and noodles. Although he décor is quite plain, that being white on white, its what you want out of a cheap eatery. No fuss, no frills, just good food made fresh. I always rate a Chinese restaurant by how many Chinese people eat there themselves, and Yang's has become a popular spot for both Chinese locals and those in the know about how good a good dumpling can be.

You don't go here for the service, You go there for the…read moredumplings at $8 for a plate of 12-15 dumplings you can't go wrong it's fast in out service and high turnover it's a great cheep fast eat with great quality food

This largely hidden gem exists in the sleepy suburb of Mitcham along the Belgrave line and is sure…read moreto be Mitcham's best beer bar. It seems like a lot of passion went into this place and the people (person?) behind it executed a proper craft beer hall with some fine selection of craft beer from around the world and Victoria specifically. I guess that the owners there are somehow into (the relatively niche) imperial stouts as there will always be some kind of imperial stout on the menu. They provide all the cool bar games (CAH anyone?) in addition to a pool table and a lot of stuff that will also keep the little monsters busy. Very simple bar snack options are provided but any outside food can be ordered-in and menus for local venues (just downstairs or across the road) are provided - so please consider also supporting these small local businesses too. Overall a fine effort which is carefully hidden from the public, I would argue it's worth making your way over from downtown for a sampling - preferably one of the massive 10p paddles if you dare

Not the best. I just ordered the lemongrass prawn and noodle…read moreand I have literally got 3 and a half average looking prawns in a bowl that is full of tasteless noodles.. I try to support local, but I just can't do this place again, sorry.

This place has gone downhill under the new owners. To give you some idea how bad it is, I've…read moresigned up to Yelp just to warn other locals not to go there! They are extremely stingy on ingredients and offer poor service - like fighting (and I mean FIGHTING) with each other while cooking! Seafood mee gorang should have more than one prawn and a piece of squid in it! Do yourself a favour and avoid the grief - just go somewhere else!!

The fried keow teow (rice noodles) is surprisingly good for food-court food. Fragrant & spicy (…read moremake sure you ask for spicy ), with lots of prawns & meat. Service is very fast too, my dish was prepared in 5 minutes.

I never thought I'd give a food court based establishment five stars, but I feel I need to with…read morethis place, as they sell my two favourite yum cha dishes, all ready and in the steamer. Steamed pork buns and steamed custard buns. And they're not half bad. The pork filling has lots of flavour, and the dough is soft light and fluffy. How could things possibly get better??

My cousin and his wife like to come to this Malaysian restaurant near their house. I can see why…read more The food is really good and flavorful! Here's what we ordered: Char kuey teow - Spot on. This is exactly what you'd find in Malaysia. Curry laksa - The broth was really good. I actually ended up drinking all of it, which is not the standard. Usually people just eat the noodles and not drink all the broth. The laksa is served with two different kinds of noodles - one thick and one thin (bihon) - and I'm not sure why. I'm just used to the latter. Nevertheless it was delicious. Nasi lemak - Also spot on. You will probably get more meat than you will in Malaysia LOL. This was served with beef, which I'm not used to; usually I've eaten with chicken but since beef is more expensive I'm not complaining. The egg was slightly over boiled but that's ok. I would've given 4 stars for the food alone but docked a star for service. The waitress (seemed to be the owner) knew we were sharing everything. She brought us small bowls and then the char kuey teow. I asked for plates to eat the noodles. She then brought the laksa and said, "I want you to eat the laksa first or else the noodles get soggy." While I didn't disagree, who are you to tell me what order I should eat? And furthermore, why did you bring the char kuey teow first then? My cousin said, "We better eat, or else she won't give us plates." Well, the plates never came. She saw we were done with the laksa but never brought plates. We had to use the same TINY bowl we ate laksa in for the rest of the dishes, and this disrupts the flavors of each individual dish. If anything I would give a 2.5 star rating. This is the only restaurant I have been (and been to many) where they refuse to give you plates!

Delicious meal. The service was excellent too. Very vibrant and pleasant restaurant to eat…read morein...will come back for sure!

Not usually a fan of noodle box type establishments as in my opinion they lack flavour and…read moretexture, but this little place isn't too bad. The food has flavour, which is a good start. The noodles have a little bit of bite, and the veggies are sty fried so they remain their crispyness. It ain't fantastic, but for what you pay it's a cheap easy lunch.

I always approach a new noodle place with a great deal of scepticism and possibly a small element…read moreof fear. In this case, it was entirely unfounded. I have discovered a great place now to have a takeaway meal when I'm up at Wheelers Hill (which admittedly isn't that common an occurrence these days). I grabbed a serve of Singapore noodles. The veggies were fresh and tasty, with that great element of spiciness that isn't too strong, but just brings the whole thing together. I was expecting awful vegetables, rock hard chunks of nondescript mystery meat, and that sort of thing. I was very thankful that my expectations were completely wrong. The service was alright, pretty typical fast food service. Polite small talk when it is quiet, very little chat when it's busy. In any case, I'll be eating here again.