Pros: big patty, fresh, someone speaks English Cons: Disappointing, over-salted, soggy…read more
Let me explain.
This place has a reputation of being the best burger in Brazil because of some associated chef's legacy and three different meats put into their signature patty. It didn't feel that gourmet to me, just a typical pub burger.
I made my own burger medium with the signature patty, lettuce, tomato, Brazilian cheese, and pickles on a sweet potato bun. As well as fries. The burger came to me wrapped up in a bag with my fries; I was perplexed to find the bun already soggy, as I ate it in the restaurant a minute after they made it. The toppings were fine, nothing special except the cheese, but the burger was definitely rare and very over-seasoned. I'm not sure if this is a Brazilian thing, the under-doneness, but eating raw meat in a country you aren't from isn't the best idea. However, the fries were done properly-hard to mess those up.
The tables had a couple of sauces; a ketchup that tasted like bbq sauce and a sweet chili sauce. Very random.
Would I come here again? Most likely not. The price of the burger is a bit high and it just wasn't that memorable.