I love un-pho-gettable experiences, and I sure had one here because I was sick during my trip to…read moreAustralia and the pho here perked me right up. The fact that it was essentially a hole in the wall frequented by many Asians and the bathrooms were as low quality as a stereotypical Chinatown place is were indicators that this restaurant would be great. The menu selection is vast and it was hard to pick just one dish that I really wanted. But of course, I stuck to my pho. The pho had a flavorful broth and was generous in garnishes. The meat was cooked to perfection. Hoisin sauce and sriracha were right within reach. Pho joint essentials, tell ya. I definitely want to be back to try some of the other items the next time I'm in the Sydney area!

We frequent here regularly and have some things we order regularly off the menu. This includes the…read morespring rolls, crispy chicken with fried rice, salt and pepper pork ribs, crab noodle and of course the Pho (beef noodle soup). The spring rolls are nice and crispy. I enjoy wrapping them in lettuce with the mint and carrots then dipping them in the Nuoc Cham (Vietnamese fish sauce). The fried rice is oily goodness with a nice crispy skin chicken that has moist and succulent flesh. The pork is tasty but you're likely to get a bit thirsty after a plate of it, so order the version with rice and veggies to offset this ;) The bowls of pho and crab noodle soup are so good not just in the middle of winter to warm your belly but well worth having in summer when they crank on the aircon inside. Will continue to be a regular here for sometime ...

Banh chon here was definitely worth trying. It's a bit different than the traditional one. There…read morewas a line but it moved quickly. Would come again.

Love this hidden gem and I'm so glad I stumbled upon it!…read more Not super busy, but there isn't a ton of indoor or outdoor seating. Feels pretty intimate. I say: try everything! There wasn't anything we ordered that we did not enjoy. The Banh Cuon was fresh and delicious. The congee warmed up my belly nicely on a rainy day and the bread soaked up all the delicious flavor, it paired perfectly with the congee. The chicken bowl with rice was served with fried shallots (YUM), soup and sticky rice. Plus, the chicken was juicy and cooked perfectly.

I once said that Phó Ann at Bankstown was the best place for Phó that I have had in Sydney…read more... Until now. This little gem has lots of other Vietnamese/Phó restaurants around. This place has soooooo much flavour it in their soup that you forget that the idea of the liquid is more than just keeping the ingredients hot and in suspension. I came across this place because some work colleagues said it was better than Phó Ann (which also used to be their favourite Phó go to shop). At $9.50 a bowl it is a bargain for Sydney prices and about 45% cheaper than the famous Phó Ann at Bankstown. Not only that but it is located near the train station at the Flemington markets and parking was also easy to get nearby. I have found a new Viet/Phó restaurant that would surely be at the top of my list for a long time coming

Becoming one of the busier places in this area I tried there nam veng noodles which o didn't mind…read morebut not what I'm use too. The rice paper rolls though are just about the best I've had,the rice paper was not chewy or stretchy at all,it's great! Prices are cheap-ish and its ambience is......well don't expect much!

Fave pho place around this region. Price isn't too crazy…read more The noodles are smooooth and broth is tasty - pretty authentic good ole cabra like viet, but in Eastwood! When they're on point, seriously yummy. When they're not, it's still decent pho. $10 wed Thur pho is a real winner.

Quite nice pho and other Vietnamese dishes. This restaurant is located on the East side of Eastwood…read morewhich is normally dominated by Korean restaurants. Parking can be quite difficult during weekend lunch times, the Aldi complex car park is probably your best bet.

$11 for a nice bowl of Pho. The broth is up to par and I love their chili sauce on the side. I…read moreordered the sate beef noodle which has a thick sate broth. Since the sate was thick it trapped the heat in and I burnt my tongue trying to slurp down the tasty noodles. The consistency of the noodles were good, not too soft and soggy. The meat slices were OK, but it crumbs up too much in my opinion, leaving only a couple of "larger" pieces and the rest so small it's difficult to really taste the meat. However, the portion size was large, even though we only ordered the small sizes. This place definitely satisfied our cravings. Service was just ok, just flag the staff down when you need them. Verdict: A-OK, will visit again if in the area

So happy to find this local Vietnamese restaurant. - Quick &…read morefriendly service. - quality , fresh & flavoursome food - clean modern interior - menu has the usual Vietnamese favourites (eg Pho, Crispy skin chicken, fresh spring rolls ) and a few interesting ones which I will definitely come back to try. One of these we did order - Crispy white bait salad, which was the perfect balance of fresh ingredients using carrots , green apple, Spanish onion, mint and crispy fried white bait - finished with sour-salty-sweet dressing and peanuts . - big servings and very reasonably priced , definitely value for money.

My parents love coming here for some pho and it is the best, delicious food and friendly staff and…read morealways love to speak Vietnamese with us. 100% recommend coming here

Cheap and yummy food whenever you're in Marrickville. We're very impressed with the phö and…read morevermicelli with grilled pork. I reckon this place has better phö than many shops in Cabramatta. You can tell good Vietnamese food when more than half the customers speak Vietnamese and can order without looking at the menu. Highly recommend the fried spring rolls. They make it fresh everyday. In fact when we were there they were making it at the table behind us... I think they hired the Flash as their chef because we got our meals within 10-15 mins after ordering. We also tried the Hanoi calamaris which were pretty chewy and juicy. Not as oily as salt and pepper calamari, yet retained all of its flavour. It's right next to the station and opposite the Hellenic Bakery (good spot for desserts afterwards - if you can still fit it in) Will be back for more!

Very generous serving of basil and beans sprouts, and you could ask for more if you need more but…read morethey usually give you plenty. They would also ask you if you want your beans sprouts cooked or raw. I always ask for cooked as I don't particularly like its raw crisp texture in my Pho. [Photo] This is exactly the type of meat that I like - thin and neat slices of lean beef. The soup is full of flavour and rich, although a tad saltier than how I like it.

Flemington - famous for the markets and Vietnamese food. This place seems to be one of the more…read morepopular Viet restaurants there getting probably more than its fair share of customers! FOOD Decent Combination Pho ($10). Good portion size and not too oily. Fried Pork Chop with Tomato Rice ($9.50) was also decent although the tomato rice was a bit too dry. Nothing some pho soup can't fix though! OVERALL Cabra would still be my pick as the home of Viet food in Sydney but if your in the area this place will do too.

Clean flavours, clean space, nice street food like ambiance...great service ..loved itread more

What a lunch ... I'll tell you what we ate…read more. Banh cuan nhan chay, the vegan rice roll.. Banh cuan thit nuong, grill pork steam roll Goi Cuon, Vietnamese rice pepper roll Banh cuon Dac biet.. Special rice roll Banh xeo, Vietnamese pancake.., like the dish I remember when I travelled to Vietnam.. Banh Khot, Vietnamese mini savory pancake Banh Tom, prawns and sweet potato fritter And finally, Banh cong, shrimp and mung been fried cakes Result ... As you predict ... So full, food are yummy... Please guys, I'm not that pig.. We share 4 of us to finished this and licked the plates, Now we are looking for the good coffee to complete the lunch..

Have been to Hoang Gia for more than Six years now. Always love their their Pork Chop with Rice…read moreNoodle. The Pork Chop is juicy and crunchy on the sides. The fish sauce is very well balanced. Love it. It appears that the ownership has changed but the quality of food and price is still the same. Can't complain about the price here. One of the place where you get the best value good quality food. We always like their service and time to serve. Sometimes we ordered over the phone if we are too hungry to wait. The food was served just seconds after we arrived. Very impressed.