Enjoyed a great sirloin steak with an amazing Kräuterbutter somewhat late, as all of the…read morerestaurants had already closed their kitchens. My waiter Mike was friendly, attentive, conversational, and elevated the experience overall, especially as a dinner party of one.

This is not my favorite steak house in town - but if you are in the area and care for a good steak,…read moreI can recommend it. I would not make a 30min+ detour just to dine here (mandatory in my rating scheme to achieve five stars) , hence "only" four stars.

My wife and I visited the recently opened Limewood Steakhouse in Geisenheim, about 30 minutes west…read moreof Wiesbaden. We tried the Tapas for two as an appetizer and all the items were delicious. For our main course we ordered the Surf and Turf and the filet was cooked perfectly. Oh, and do order the Limewood Proeseco as an aperitif as it was excellent. The weather was nice so we ate outside though the inside of the restaurant also looked inviting. The service was very friendly and the owner also stopped by to ensure that we enjoyed everything. Parking can be tricky as the restaurant is located in the middle of the small downtown area, though there are signs for parking nearby. We parked and walked for less than 5 minutes. Tip: Before or after your meal do visit the beautiful Rheingau Dom, it's beautiful.

From the owner: Das moderne und gemütliche Limewood Steakhouse, steht für erstklassige Steaks und feinstes Seafood…read morevom Holzkohlegrill. Sie finden uns im Herzen von Geisenheim, direkt am Lindenplatz gegenüber vom Rathaus. Wir freuen uns auf Ihren Besuch!

As we live in the US, it's kinda hard to convince with a truly excellent steak. This one is a…read moreremote gem, and always booked. Still we managed to get a 5.30pm dinner table for the eight of us and it was really really good. Would I go again? If in the area: most likely. Would I drive a 30+ min detour to go (mandatory for me to achive 5 star status ;-). I fear the answer is no. Besides the steaks, the "magic" of this place lies a bit in being a "hidden gem" far off - with little to no real competition in that very area. So if you live there, it's a must go. If you ask me if it's worth a detour - once yes, I doubt you will become a regular though.

After we finally found it! What a gem. So cozy and elegant. Great date night restaurant- tho I was…read morewith a coworker - still fab lol. Service was great food was yummy!! And drinks were delish!

Just ate there this evening. I ordered the 300g Filet cooked to medium as recommended by our server…read morewhen I described how I wanted it. It was cooked as a true medium rare is in the United States - a thick stripe of red through the center. This piece of meat was the size of a baseball and tasted amazing. In my 61 years of life, I will say that this was in the top 2% of all steaks I've ever had. My wife, who likes the occasional steak, who, over the last 25 years I have coached down from hard medium well (ruined) steaks to medium-medium rare steaks ordered a 200g filet cooked medium well upon the servers advice. She described it as unbelievable and it was cooked to a perfect juicy pink. The salad that comes with the steak is offered with a yogurt or other type of dressing... I don't eat dressing so I chose neither and they brought out a vial of olive oil and another of balsamic vinegar in case I wanted something different. I didn't but my wife wished she could have had that. We ordered a baked potato to share... it was cooked just right. Each meal also came with two slices of garlic toast. The service was exceptional and the price was incredibly low. I had tap water to drink, my wife had sparkling water and a glass of wine - the tab was 78 Euros I believe. This photo is of my 300g steak. Magnificent experience.