If you don't live out here, chances are you will never know about this place. However having a…read morefriend in a nearby village was key for me. We took an early drive through the mountains, through a one car width toll road, and then ended up in the secluded valley of Schönenbach No your cell phones dont work out here and folks that are here dont want to be found. However they have a lively pub that also sells really good food. One of the most traditional dishes of this area are Käsknöpfle, which are dumplings made with a combo of local Alpine cheeses, flour/water dough, and fried onions. Of course my friend knew all the good stuff, so we got a local sausage/cheese salad with vinaigrette, a few local cheeses, and we were set. Holy fuck was this good, and I had just eaten not too long ago. The vinaigrette was great with the salad, the local cheeses and the bread! I couldnt stop eating... So in the chance that you happen to be in the Alps bordering Switzerland and Germany in Austria, see if you can find this place. It's well worth it.

Great food. Great service. Loud as it's basically one big room with lots of people talking…read more Still good and a great experience

Unassuming place Quite affordable for Switzerland…read more I went twice between two days and got the same thing twice - the Swiss Mac and cheese with bacon The first time it was kinda watery and 4/10 But the second time the next day it was DELICIOUS 7/10. I'm glad I tried it again cause wow Service the first time was extremely fast and we sat inside Service the second time was slower to take the order but fast to get food. However they were EXTREMELY busy that friday afternoon When I return to Zurich I will return

I'm becoming quite the aficionado of Bavarian food and had heard that I must try Kaiserschmarrn, a…read moredessert that was explained to me as being shredded pancakes with applesauce and raisins. Well, not one to ignore a new dish to try, I checked every restaurant in the area and decided the best ones would be here (or so I'd hoped). As a singleton, I got seated with a table that included a couple from Swabian area and a local gent that spends half his year in Spain. It was nice to have people to chat with and they were very patient with my German (as most Germans are). I ordered the Wiener schnitzel and an Augustin Dunkel to start. The beer was very good and the massive fresh schnitzel was equally so. I wasn't sure I'd have room for dessert, but as I was on a mission that I could not fail... I ordered the small potion of Kaiserschmarrn. It was still quite generous and it's times like these another dining partner would be helpful. They were little fluffy pillows of pancake, lightly dusted with powdered sugar with plump raisins in and around each pillow. There was a small dessert glad of homemade applesauce that was so thick. It reminded me of a good apple butter. There were also some pecans livers on the plate and in the applesauce.. I was very full and happily satisfied by the end of the meal. Service was excellent and swift. This is definitely one of the more traditional restaurants that you'll find here in the area and I highly recommend a meal here or at least, dessert.

We found the staff of this restaurant to be extremely friendly and welcoming. Nicole invited us…read morein, a party of six, as we paused in the street. The ourdoor seating was full, but Nicole welcomed us with a huge smile to a table inside. Andres met us inside and quickly served us our drinks and took our order. He was friendly and joking with us as he worked. We ordered schnitzel and beef as well as apple strudel for dessert. The food was outstanding! All of us greatly enjoyed our meals. Highly recommended!