SO MUCH SEAFOOD! At…read moresuch a reasonable price. Great service, awesome casual atmosphere. We had oysters, sea snails, gambas (prawns), razor clams, and kokotxas (hake chin). All fresh and fantastic. The hake chin alone blew my mind. So good. If I just had a big bowl of them for every meal I would forever be happy. The razor clams were also up there on the 'wow' factor but honestly everything was so good. It was our first night in Biarritz after 6 night in Paris of eating really great food and I gotta say this might be the best food we ate for the price at 40 Euro for the whole spread.

Fun small area for outdoor seating. Excellent mussels and oysters. If you like seafood at a…read morereasonable price this place is a must see.

Fantastic food and drinks with an exceptional view. And the service is particularly great,…read moreespecially given the crowds they manage. Just had an app and a drink but very much worth it.

Great food, great views and atmosphere, very friendly staff. A must go around dinner time to…read moreexperience the sunset and drinks.

This is an awesome seafood place. The chef is very imaginative and the food taste great…read more Great ambiance, great service! I highly recommend it.

It's amazing to see all the vendors and sit and eat what ever your heart desires. Fruit, cheese,…read morebreads, meat, desserts.....flowers

We had so much fun here. In this town and in this market. You will do pretty well even with…read morespeaking French. This is the heart of the town pretty much. Everything happens before 2 pm and closes around that time too. We stop by for their famous oyster and had zero regret. Just wished we were here earlier in the day. This market has two parts. A side for fresh veggie, cheese and bread. French people take their bread very seriously. You will find a lot of small pastries on the way in therefore do come hungry. Next part will be the meat and seafood part. I would come back here again just for their oyster bar in the back. Beside oyster, you can find other fresh season cooked and serve on the spot. Be warned it's not a big space. You can get some or alot to go on the beach. But just eat it there and enjoy. Restroom is outside the building and it locks down after 2 pm. We were there on weekends so no sure on weekdays.

Phenomenal restaurant. Small, no reservations, but by far the most unique dining experience for…read moreNordic cuisine!

In the streets of the little harbor of Biarritz, you see a tiny fisher village with a Marina and…read morefew restaurants putting its tables on both sides of the street. In this area you will find the Casa Juan Pedro. Their specialty are grilled seafood, though you can also have a steak. The cuisine is simple with a grilled fish, rice, tomato sauce, few vegetables and bread. It feels like home made and the service is friendly. It is a good place for dining seafood and seating outside in a summer evening with friends or family.

I would not call this a steakhouse by an means. Simple Seafood is the best way to describe this…read moreplace. They are only open during the summer and offer a variety of seasonal seafoods (mussels, tuna steaks, sardines..) grilled "natur"or with a sauce provençal, a tomato based sauce. You also have the option of a charcuterie plates and simple salads. I had a great, casual meal here surrounded by locals. You'll have to fight for a seat overlooking the port. Price can't be beat (8 euros for mussels!)

Super yummy fish in a casual setting and great for kids! The tuna and sardines were both…read moreparticularly fresh and tasty the night we were there but they also have mussels and a couple other items. We had two one year olds at the table and no one was bothered at all. Counter service and friendly helpful servers!

From the owner: Royaume du crustacé Cet endroit charmant est situé derrière le casino en face de la plage pour…read morel'ambiance iodée : une cinquantaine de places à l'intérieur autant en terrasse. Fils et petit-fils d'ostréiculteurs, Joël Dupuch a logiquement suivi les traces de la lignée familiale en devenant lui aussi le roi de l'huître. Originale et prospère comme idée et surtout très fréquenté par les amateurs de ces coquillages. Que ceux qui ne courent pas après ces petites bébêtes se rassurent, d'autres mets appétissants sont proposés : saumon fumé, chipolatas, foie gras, jambon Ibaïona, salades et pour terminer en beauté, quelques fromages et des desserts. Les huîtres sont à emporter toutes prêtes, déjà ouvertes sur leur lit d'algues.

Food, atmosphere and service were good. I would come back to eat here. The shrimp and oysters was…read moremy favorite

Veal stew, roast pork, baby octopus, andouille sausage, and grilled artichokes were excellent!…read moreLarge portions and great service. Food was served as courses and in correct order. Full bar and great service. One of the best dinners we had in Biarritz.