Service was outstanding. They suggested a superb local wine and it went amazing with our food. We…read morehad chicken fingers which the children devoured, veal tartar, and beef medallions. It was all very good and everyone was very pleased. It is a nice, but not pretentious environment with an open kitchen.

Nice wine list. Homemade pastas. The fish was excellent. Really a nice treat in an intimate and…read morequite, comfortable restaurant.

Inside of the walls of old town Alcúdia. Perfect choice for lunch or a stop for coffee or drinks…read more Run by a hard working family. Efficient service, fresh and tasty food. We tried multiple tapas ( fried anchovies, white fish, calamari) and veggies tapas , all were very good. Plan to be back to try other items on the menu. They have pre-set fixed price sample of tapas: fish, vegetarian, vegan, and a mix ( meat balls, fish, veggie)

The main plaza in Sóller may have a higher density of restaurants, but is also the main…read moretourist-site, so a relaxing quiet lunch or dinner should be sought elsewhere. Yelp-reviews and proximity led me to Cafe Scholl. The interior is delightful and it's also possible to sit in the small but comfortably inner courtyard. The restaurant features a good amount of vegetarian dishes. I was very satisfied with the salad with baked goat cheese, and caramelized walnuts, and the cortado (similar to espresso macchiato) was excellent. They also sell good-looking bakery and desserts. The service was friendly and quick and it was one of the most comfortable and quiet restaurants I've eaten on this trip.

We popped in here for a coffee just before noon and it was empty. The coffee was solid with a…read moreCarajillo option, friendly wait staff and a pretty location. Apparently they have good food as well but will have to come back and try. Pokémon Go fans: they are near a Pokéstop!

Fabulous!! Great quality tapas. Service was great and you can make reservations online. The best…read morepan con tomate!

DO NOT GO HERE! WAITER ASSAULTED ME!…read more I was recommend this place by a friend so wanted to try it. Well, what a mistake that was. Service was non existent at the start were almost determined not to help us. When EVENTUALLY we were told to take a seat in the corner (not told exactly which table) as soon as we did, a big brute of a waiter started screaming at the top of his voice "no no get up get up" and suddenly told us the table was "now reserved". Confused by his miscommunication I asked a simple "Why?" to which he EXPLODED! He began shouting at me to "get out" and "f*ck off" several times when I said we would go somewhere else. As I was attempting to do so he physically struck me on my shoulder which resulted in me being scratched on my back. It was then he turned incredibly nasty and made several racist, derogatory remarks. "We don't want your kind here" and "no English" were two of the more subdued ones. If this establishment were anywhere else in the world they would be ashamed of their behaviour and disgusted in a member of their staff physically assaulting a young 20-something young woman. I suspect they would not care less that this has happened and blame a language barrier instead of addressing the deep rooted issues within their wait staff. DO NOT GO HERE!

Fantastic service and wonderful ambience! Hubby happened upon this place while walking and…read moresearching for a place to make reservations for dinner (using Yelp! reviews, of course!). SO fortunate to have landed here. The owner greeted us and provided recos. The staff was efficient and personable. The spinach and fresh ricotta salad was sooo good. I don't think I'd had fresh ricotta before, and it was absolutely delicious! We also enjoyed the grilled octopus with eggplant sauce. Love octopus, and it's practically on every menu in Spain. Very good as well. I went with the reco of Hake Majorcan style, while hubby went with the Donostian sea bass. We switched half-way and enjoyed every morsel. Had never had hake before, and it was very moist. We watched as others were served the salt-crusted sea bass table-side, and we definitely try that next time. Yes, we will be back!

Best meal we had in Mallorca. I had the grilled octopus with smoked aioli as a starter which was…read moreamazing. And the Hake Mallorcan style- which had pine nuts, spinach, raisins and tomatoes. The fish was fresh and so yummy and the flavor combinations were perfect. My friends had the seafood paella which they also loved. Not only was the food delicious, but the service was great. Can't wait to come again!!

It's a nice restaurant with free wifi as a perk ! They have a beautiful menu so we got the…read morespaghetti and ravioli which weren't significantly better than home-cooking. Service was very friendly though and it's a nice break area in the Main Street of Motril.

Ate at Terra which is part of the "Enjoy" hospitality group. TripAdvisor says Terra no longer in…read morebusiness. It's the modern, nice styling that draws you in....it goes downhill quickly from there. Waiters that are too busy, cold food....and expensive. This place is way out over its skis for the price. Walk on by. Reality is Palma is drowning under the crushing weight of cruise ship tourism. If there is more than one of these behemoths in town, and in summer there can be a half dozen....its downright awful.

Tapas bar that is a little bit off the beaten path but definitely more high end and "date night" if…read moreyou're looking for something fancy. It was busy on Saturday night but the service was friendly and the food was insane. Fresh cut Iberico, a very aged sharp cheese and a toasted bread with tomato on top. A fantastic meal and with the Mallorcan wine, delicious. Well worth a stop!

Good lunch stop for beer or wine and tapas or a salad. Plenty of outdoor sitting ( it is actually…read moreacross the street from the restaurant, on the middle boardwalk). We tried local beers (the menu in English said it was on draft but it came in bottles) that were very good with a beautiful orange blossoms aroma. The tapas were ok but nothing outstanding. Olives were excellent (5/5), Spanish omelette tasted quite blah and was almost with running eggs inside. Very different from almost a pie texture that we tried in Madrid and Barcelona. It is basically chopped potatoes mixed with eggs mixture while the traditional version is layered thinly sliced potatoes with an egg mixture poured over it without destroying the layers. So 3 out of 5 for Spanish omelette. Chicken home made pate was very dry and lacked spices, had very strong liver smell. It was served with dry pieces of rye bread, no butter -3.5 stars out of 5. Spicy chorizo were basically cut slices of chorizo -5/5 but the stars go to the manufacture of chorizo, the restaurant only cut it. I would come back only if it is on my way and will stick to bear and olives. The service was excellent though (6 stars out of 5), staff spoke English, the restaurant and its restrooms were very clean, staff wore masks.

Hands down the best meal we had in Spain (after visiting Valencia, Barcelona & Ibiza) from start to…read morefinish. Also the restaurant with the most impeccable service! We had the; - Potato stuffed with sirloin stew -- these were fire! Crispy on the outside, hot potato-y goodness inside and an ample amount of meat in the center. Absolutely one of the best bites of food we had in Spain. I love that they didn't skimp on the meat! - Trio of ceviches -: My husband doesn't really like ceviche or sushi but he devoured his portion of these ceviches. Each one had it's own bold flavor and great texture from either corn, or onions. The fish was fresh and the portion size was perfect - The cod -- my cod was buttery soft, the sweet potato puree was a nice contrast to the lime foam. I wish there was a crunchy element on the plate but the flavors were all fantastic. - Australian lamb with quinoa -- it was good, the lamb was cooked nicely. The quinoa was okay, not remarkable. - Lime pie for dessert -- we loved this dessert! It was sweet and tart the way lime pie should be. The cream foam on top was light and helped balance the sweet pie and the pop rocks on top were just a fun addition and added a nice sensation in my mouth. Highly recommend and no wonder this place is Michellen starred!

This I would not recommend... unfortunately I really wanted to love this restaurant because we're…read morefrom south Florida and we get AMAZING Peruvian food back at home but this did not hit any taste buds at all! We ordered our drinks which were the best thing we had following the dumplings, octopus, and the traditional ceviche that just didn't do it for us... we ended getting the check right after we got the ceviche and went to another restaurant that was a block over and had the best dinner. The service was terrible... save your taste buds and time somewhere else and find something that is far from here.