Looking for a veggie friendly Indian restaurant in Copenhagen? This is the place. EVERYTHING we…read moretried was delicious! It is a small quaint (and likely family run) place. The veg kofta and rice was the best I have ever had!

This place was excellent! Some of the best Indian food I have eaten. We both ordered the Palak…read morePaneer and it was a great balance of spinach with just a bit of cream to get the perfect consistency, like a Saag. The homemade lemonade was also very good. Tip: the place is small and there is limited staff, so get there early, as space is limited and it does take a bit to get service. That didn't take away for a great meal. Yes, like most restaurants in Copenhagen, it was more expensive than Central Europe or the US, but it was worth it.!! The ambience is chill and clean.

The good: Service was excellent. Most of the food was well prepared and tasty…read more The bad: Granted it was a weeknight, but only two tables were filled in a very large restaurant. It felt strange. We were seated up against the window to the street as if to show us off to passers by. Overall, a clean and nice place. Higher than expected prices, smaller portions than expected, great waiter, and a seemingly struggling to survive restaurant.

Warm and welcoming followed by amazing flavors. Started with beef kebabs, perfectly seasoned and…read moregreat sides too. Lamb for main with garlic naan was a pleasure to the palate. Mango and cheese for dessert was the perfect finish. A few pints along the way. Highly recommend!

This is GREAT Indian food, I should know, I'm Indian. :) Well, 'great' by Copenhagen standards. I…read morewill always say the best Indian food outside of India is in the San Francisco Bay Area and London, but you're in Copenhagen now, so this is the best you can get here. :) The food is resonably priced, and the guy who runs the place is a jolly elderly Sikh gentleman who certainly adds to the charm of the place

Delicious butter chicken served with yummy doughy naan, and gently seasoned basmati rice, all made…read morefresh each day, resulting in an excellent and satisfying meal. I am told this style is authentic northern India. The place is tiny but the staff are friendly and attentive when engaged kindly. I enjoy dining here at least once each time I stay in Frederiksberg.

We were lost and had a very reasonably priced Indian buffet. It's a good budget option.read more

Huge portions of good quality food! Very nice and fast service! Would definitely recommend if you…read moreare looking for inexpensive Indian food

After looking at some good reviews for this place I decided to give it a try & see whether this…read moreplace will live upto my expectation. I deducted 1 star as the staff was really blunt & not too helpful when it came to my food. I do love my food but like it being spicy, unfortunately they were only willing to be flexible with 1 of my dishes as they said it is not possible. Interesting enough I've tried the same at a different place & they have been willing. Now with regards to taste of good, I'll say it is not too bad & you get decent taste, although I like the taste at a different naan place as they are absolutely fabulous. I ordered a cheese naan & asked whether it wld be Paneer naan & I was told yes, but when I ate it that was not the case. Overall I wld say this is a decent take away place, but there is another place which is much better than this one.

This place suffers a bit of false advertising, otherwise I would have given it 3 stars. I wanted to…read moreorder the chicken tikka masala with naan that was displayed on a sticker outside but unfortunately they do not make that (that day? anymore? did they ever make it?). Also, my friend had ordered there before and was a bit surprised that his kebab naan did not come with salad as pictured on the menu. We asked about that and apparently they do not have ANY salad in the shop! "It's just for the photo," we were told. And although there was a VISA sticker on the window, they do not take cards. Only cash and mobilepay. The food took a little over 20 minutes to come out. We took it back home and I was a bit disappointed to see the butter chicken was 6 small pieces of chicken in a neon orange sauce which had dripped all over the inside of the bag. It didn't look good but it tasted ok. The plain naan was very nice with great texture and it was very good for soaking up the surplus of sauce. After I finished the naan the creamy, heavy sauce became too much for me and I started feeling a little nauseaous. Luckily there was some cooked rice ready at home and that improved the dish. My friend let me try some aalo (potato) naan, qeema (spiced beef) naan, and cheese naan and they were all excellent; especially the aalo which was pleasantly spicy. The chutney was also good with a refreshing mint flavour. It was pretty cheap so I may come back, but next time I will just get the delicous naan with chutney and skip the chicken stuff.

My knowledge of Indian food is sadly lacking so I was happy to be introduced to this place by a…read morenative. She said she'd just eaten here a week before but was happy to go again; that says something! To start the evening, I got an Indian Summer Bourbon (75 dkk) which was nicely heavy on the bourbon but wasn't that great even though there was supposed to be Limoncello in it. Two of my favourite alcohols, how could it have gone so wrong? Also it had some dry herbs sprinkled on top which got all over my lips and teeth so I had to ask for a straw. Odd drink! Luckily the Chettinad Special Fish (137 dkk) fared much better with perfectly cooked salmon/trout in a delicious thick sauce. I was surprised that it came with pink fish as I assumed most fish used in Indian cuisine has white flesh. I guess the restaurant is just working with what they can get here. It came with rice and I ate the whole thing. I also got a bite of Maria G.'s Lamb Sukka Varuval Fry (139 dkk) which had great texture and taste. Normally I don't get dessert but I love Gulab Jamun (55 dkk) so I had to give theirs a try. It was so delicious but also very hot, so be careful! Maria kindly let me have some of her pistachio Kulfi (49 dkk) to cool my mouth and I almost regretted not getting that instead. I love pistachio ice cream and this was no exception! It was a little hard to hear my tablemates in there but I could definitely hear the party behind me. And although the waiter was nice, he forgot about us a couple times as the place was filling up. We asked him for some more fried chilies (which were incredibly salty on their own but seasoned our dishes well) and had to wave him down again once our food was half-eaten. But this is nothing that would keep me from coming back again for great food at a very decent price.

I love Indian food, but don't have quite the knowledge to figure out what's what and what's…read moreauthentic. So I let myself to be dragged to this place, for what's supposed to authentic South Indian food. The place is on the busy Vesterbrogade, slightly tucked in on the first floor with room full of natural light (it can get quite dark after sundown). All white and tidy, although I'm not sure if it's the smartest choice when you're serving curry and the likes. I had masala dosa for starter, which is very good if you're into spicy stuff, as it's spicy. It was quite large and filling for a starter (I don't know want to know how big is the paper dosa is - that is claimed to be as big as newspaper, hope it doesn't taste like one either). For main course I had the Karaikudi Nandu Masala, crab cooked in curry. Now here the challenge starts. It's two huge crab claws and half the crab (could've had more in it) cooked in reddish curry that is spicy and very good. I got all the tools I need but it would have been better if the crab claws were cracked first so it would make it easier for me to scoop out the meat. Do I need to say that my part of table becomes very messy right away since I had to hold the crab claws and crack them? I do not regret a single thing tho' - that crab curry was very good and I'd do it all over again and that I'm used to eating crab, messy as hell, but at least the kitchen could've helped when the restaurant is decorated nicely, not a street food when you're allowed to break open the crab with a hammer :) For dessert our friend shared the Idly (the pancake-looking made from fermented rice (the menu described these as the form of UFOs :P ) and gulab jamun that were also very good, but then again I'm not into sweet stuff, so I'd have no problem to skip those. The bill comes up at 265 DKK for Masala Dosa, Nandu Masala and a bottle of Kingfisher. Quite fair considering I had the crab menu that is usually pricey anyway. I'd eat dinner here again, but maybe if I chose the crab dish again, I'd come better prepared Dexter style with plastic raincoat and gloves :P