This is not a bakery, it is a baking terminal, nothing is prepared on the spot, everything is assembled, everything is frozen.
The owner is unpleasant, and the saleswoman is insolent.
To be avoided absolutely, even for the unsuspecting customer.
The split that they sell as a traditional bread is anything but traditional.
They allow themselves to speak badly at all times, consider themselves superior, and bring their whole family to ORDER the employees to come to the foot, and not to leave without their permission.
They voluntarily keep the door open, letting in the cold, and thus damaging the health of the employees as well as their mood.
A family of hysterics, almost like a mafia, who will make you disappear if you refuse to listen to them.
It claims to be a baker, but it's just a frozen bakery, a disaster of this magnitude in the city is a disgrace for this country of bread and gourmet cooking.
I can't wait for it to close. read more