This is one of my favorite restaurants in Norway. I think for the quality and presentation of the…read morefood that it is quite reasonable. I loved the blue crab salad with citrus mango dressing and every appetizer and entree I have tried has not disappoint. It is so nice and clean in the restaurant and the wait staff are professional and attentive. I recommend this restaurant to everyone I meet.

Excellent service and the food is really delicious. Wonderful ambiance. Highly recommended.read more

This place really creeps up on you and knocks you for six. The unassuming, modest interior belies a…read moreculinary experience out of the ordinary. We all ordered the large set menu to get the full Monty. Unlike a lot of places there was no filler dish at the end, if you know what I mean. (Nodee serve loads of small dishes and you're always wanting more until the end when a mountain of Peking duck arrives) where these guys give you slightly more each time, just enough to keep you wanting more but not leaving you ravenous. This has also to do with the pacing, with Japanese tempo: four ultra tasty snacks in quick succession (chili cheese balls blew me away even though the oyster snacky things that came first would have been at home in a 3* restaurant) followed by four more dishes at a leisurely pace. These included the craziest langoustine ever (gratinert and the head and claws blowtorched in a wooden wine box with a glass lid!) Some very interesting Japanese beers to choose from and a comprehensive wine list that we didn't look at. Very friendly attentive service too. Book before it gets too popular - this place is going to rock Oslo for a while!

Great service. Good taste.. soup is good and the interiør is Nice. Really like their wonton here!read more

Absolutely amazing sushi! Worth the trip from Oslo! Freshest sushi you'll ever taste. Also, big…read morerolls, and great service!

From the owner: Hokksund's one and only Sushi and Thai restaurant with wide variety of good, fresh and delicious…read moremeals.

We ordered four dishes 1. Chinese black pepper beef…read more 2. Chicken with cashew nuts and vegetables 3. House wok 4. Fried chicken with fries The 4th was for a toddler. She did not complain but we could see her food was not good. The batter for the chicken was wrong and thick. It was like a thick thick tempura coating slices of chicken breast. Not to mention how much oil was leaking out when we tried to peel off the coating. 1. Chinese black pepper was not satisfactory. The sauce is watery. There is no wok heat fragrance. 2. Chicken with cashew nuts and vegetables was a fail. The chicken tastes very bland. The cashew nuts should have been fried or roasted and crunchy but went all soft. 3. House wok was OK. Sauce taste quite nice but texture was watery too. The beef was a little tough.

Good fusion Korean. The restaurant called it "Neo Nordic Korean" so we enjoyed the beef, pork, tuna…read moreand many more. The interesting thing was the "edamame" beans cooked with herbs, and "nordic" "kimchi" or Korean pickles, it's not Korean nor Japanese. It's original. Good service. Nice ambiance.

Awesome view and many really amazing drinks! I especially enjoyed Jim's "Passion Fruit Chili…read moreMojito". You have to take small sips and let the aftertaste, the view and the music blow you away!

Found this place on Yelp and decided to try it. I did not feel like eating at a restaurant alone…read moreso I decided on take-out food. The food was rather good and the portions were great as well. I'd definitely go again when I return to Oslo. I really like being able to order the food via the app on my phone. The location is great too!

I came here with 2 of my friends for a small, intimate Julebord about a week and a half ago. We…read morepre-ordered the Christmas menu, and we were seated on time, no complaints about the food whatsoever. The only thing is that the service was not great. The staff seemed shy/unexperienced/tired. They served us aperitifs and then took away our drink menu and never offered us wine with our meal, which we thought was a bit weird. Secondly, there wasn't much enthusiasm with the staff, they seemed like robots, systematically placing food on our table, and very brief and soft spoken description about what we were eating. Maybe it's because it's Christmas season, but still... I never had an experience like this at Sudøst or Dinner and those places are equally as busy all year round.

I had previously had take away sushi from Tatakii and been less than impressed with the quality of…read morethe maki. Eating in house, however, proved a much better experience. The service was exeptionally friendly and attentive. We started off with two sashimi dishes - salmon with grapefruit and ponzu sauce was fresh and perfectly balanced, and the tun tartare with coriander cream on wonton crackers was so good that we had to order another serving of it. After the sashimi, we had two types of maki - the tempura lobster maki, and the spicy tuna. Both were delicious and quite rich, with a generous amount of very nice spicy mayo. The spicy tuna maki was made with tarragon and avocado, which was a very nice and aromatic combo. Tatakii could have had more wines by the glass, but the ones the have are very good. Alongside the food, we had a lovely glass of riesling from the Pfalz region, which worked very well.