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    Recommended Reviews - Mrs. Vernie's

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    3 years ago

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    3 years ago

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    4 years ago

    Had some chili that was really good. I thought it well seasoned. Will be looking forward to more specials in the future.

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    Holy Grounds Community Coffeehouse - chicken salad croissant

    Holy Grounds Community Coffeehouse

    4.9(12 reviews)
    7.5 km

    Check out the latest menu! (6-2025) We have free wi-fi, a…read moresmall fenced playground for the kids or pets, an accessible entrance if you need it, and smiling faces to greet you! Schedule us for a small meeting, stop by to study, put together a puzzle in our puzzle room, pick up a new book to read, gather with friends for a cuppa, or just have a few quiet moments to yourself. We are a ministry of First United Methodist Church, and we'd love to have you! Pastor Beth

    If you ever find yourself in the middle of nowhere, Arkansas, you absolutely have to drop by Holy…read moreGrounds. It's this little gem of a coffee shop that's pretty much a community hub in the middle of, well, not a lot else. But that's part of the charm! They serve up some truly fantasticespresso drinks--think rich, bold, and smooth, none of that burnt bitterness you find in chain spots. Their beans are locally roasted, and if you're into pour-overs, you'll be in heaven. But what really makes Holy Grounds special is the vibe. It's got this cozy, rustic interior with repurposed wood furniture, handwritten chalk menus, and locals who actually say "Good morning" like they mean it. Whether you're journaling, reading, or just passing through on a road trip, it's one of those rare places that makes you want to stay a while.

    Photos
    Holy Grounds Community Coffeehouse - Another dining area

    Another dining area

    Holy Grounds Community Coffeehouse - Egg, cheese, and sausage breakfast croissant

    Egg, cheese, and sausage breakfast croissant

    Holy Grounds Community Coffeehouse - One of two tables within the sun room dining area

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    One of two tables within the sun room dining area

    Board on 3rd - Fish tacos

    Board on 3rd

    4.2(6 reviews)
    108.5 km

    The food and the service were great! We've been several times and they have yet to disappoint…read more Burgers and fries are a great go-to, but everything is good.

    In a town like Batesville, a new restaurant doesn't just open its doors -- it announces an…read moreintention. It suggests momentum. It dares to believe there is room for something fresh on familiar streets. Board on Third carries that ambition with confidence. From the moment you step inside, it's clear that care went into the space. The décor feels curated rather than assembled -- modern without sterility, warm without cliché. There's a sense of thoughtful layering: textures that play off each other, lighting that flatters rather than floods, and design choices that signal intention. It feels like a place built for gathering -- a backdrop for conversations that linger. The staff reinforces that promise. Attentive without hovering, present without being performative. Water glasses don't empty unnoticed. Questions are answered with clarity. There's an eagerness that reads as pride -- and that matters in a new establishment finding its rhythm. Then came the chicken quesadilla. Tex-Mex is deceptively simple. It asks for restraint, but demands execution. The tortilla is not a vessel; it is the foundation. Fresh-pressed, it should offer elasticity and blistered character, carrying the aroma of toasted flour. Here, it felt ordinary -- serviceable, but lacking the tender resilience and warmth that elevates a quesadilla from cafeteria fare to something transportive. The chicken followed suit. Slightly chewy, suggesting either a previous freeze or a reheating cycle beyond its prime. Not inedible -- but uninspired. For a dish built on so few elements, each one must carry weight. When even one falters, the whole plate sinks. To be fair, every new restaurant deserves grace. Kitchens calibrate. Suppliers shift. Line cooks find their tempo. Growing pains are part of the story arc. And in a place like Batesville, supporting that arc matters. But context matters too. Coming from Texas -- where Tex-Mex is less cuisine and more birthright -- the bar sits high. A quesadilla is not a casual afterthought; it is a benchmark. On this visit, that benchmark was missed. None of this negates the promise. The space has charm. The staff has heart. The ambition is evident. What's needed now is refinement -- especially on dishes that appear simple but demand precision. Board on Third has the framework of something lasting. With tighter execution in the kitchen and attention to foundational details, it could become a cornerstone rather than just a newcomer. The potential is there. Now it's a matter of meeting it.

    Photos
    Board on 3rd - From the front door in.

    From the front door in.

    Board on 3rd - 3rd Street Dip Flight

    3rd Street Dip Flight

    Board on 3rd - Fish tacos

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    Fish tacos

    Mrs. Vernie's - breakfast_brunch - Updated May 2026

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