Respectfully, not somewhere you're going to go for ambiance. With that being said...drinks were…read morefairly priced. Employees and patrons were friendly and the pools tables are cheap to play.

A favorite happy hour haunt...my work pals and I call this place "Paradise" for a reason, and it's…read morenot , unbelievably, just because it has dirt cheap draught beer and a guy who frequently comes in with his adorable Boston terrier that apparently has the run of the bar...it's because the bartenders are soooo freakin' nice (and the regulars put up with our loud antics). Who else will let you run a tab to order 75-cent draws? The overall feel is like being in somebody's basement rec room...if they have a juke box in said rec room filled with Tom Waits and Ramones stuff and smoke a lot of Basic Lights. It ain't fancy...I believe the lot is gravel, and it's the sort of place where the "top shelf" liquor might just be brown liquid in a clear bottle with a piece of masking tape marked "whiskey"...but it's sitting on the top shelf, eh? But who are we kidding, you're gonna get the Busch that's on tap, anyway and play some shuffleboard. Don't get yourself overserved (the KCPD metro south patrol division is just down the street), or, if you do, hang out and play with the Boston terrier for a while until you sober up.

Decent option for dinner…read more I stopped by earlier this week on my first night in town, and sat at the end of the bar. The bartender served me a Guinness (on tap, of course!) and then recommended the Monday Steak Night special ($60) - a prix fixe option which included a salad plus one of four types of steak, sides, and dessert. I opted for the house salad (with sherry vinaigrette dressing), the hangar steak (he was selling it hard!), sautéed green beans, and lemon meringue pie. The house salad was superb, with delicious chunks of goat cheese! I also enjoyed the sautéed green beans, loaded with sliced almonds and fresh garlic. The hangar steak was probably the most disappointing, and solely responsible for this review not earning 5 stars. I took half of it to go along with half of the green beans. The lemon meringue pie looked delicious but I could not eat another bite, so that also went into a to-go container. Back in my hotel room that night, working late as I was jet lagged, I ate that pie. OMG! PURE HEAVEN!! And the main reason this review earned 4 stars! Will be back for the salad and green beans and pie! And some Guinness on tap, of course!!

Overpriced chicken, a stellar mushroom side, and an aggressive exit strategy…read more After some custom cocktails nearby, our famished group headed to Rye for some dinner and dessert. The space was nice and clean, but unfortunately, the service and the "famous" main course didn't quite deliver a stellar performance. Our table was split--some wanted dinner, some wanted dessert. This apparently threw our waiter into a state of deep existential confusion. The Food: I ordered their "famous" fried chicken, customizing it to three thighs (which came with homemade pickles and a fantastic ham gravy). For $24, it wasn't bad, but it's definitely not "famous" for flavor--maybe just famous for the price tag. Honestly, I could have filled up at Popeyes for a fraction of the cost. Surprisingly, the absolute star of my meal was the side of sautéed mushrooms. It came with little pearl onions, shallots, and green peas. I topped it with some of my friend's arugula to make it fancy, and it was delicious. The Service (or lack thereof): Here's where it went downhill. The dessert order became a saga. Those who ordered sweets expected them to arrive with the mains, but we had to ask several times just to get them toward the end of the meal. By the end, our waiter seemed completely frustrated with our existence. He aggressively boxed up the remaining desserts and semi-forcefully shoved the credit card machine into our faces to shuffle us out the door. Great mushrooms, aggressive math at the end. Proceed with caution.

What a hidden gem in Martin City. I stopped in here to grab a glass of wine before having dinner…read morewith family. As soon as you walk in the door, you are greeted by friendly faces. What a cozy vibe this place has with an inside/outside area. I will be back to check out more of their wines. Here are a few tips... the winery is located behind the landscape. They do not serve food but they do allow you to bring in food. Plenty of parking in the back too.

We used to go to the Somerset Rosehill Wine Bar before it closed and were sad when it closed. Now…read morethat's it's reopened as Rosehill Wine Bar, it's expanded. Last night they had free line dancing lessons and then a singer. They've expanded the seating area five fold. There is covered seating now. I think they need ceiling fans, but maybe that will come. We were also able to order spirits and not just wine and cider imitation cocktails. A+!!! You can bring in food because they don't serve any. We saw lots of pizza boxes from across the street. Well-behaved dogs can come in on leashes. We are definitely going back and will bring a group!

I loved this place!…read more I was searching for a cheeseburger that was well recommended by Yelpers. A lot of folks said that Walsh's Corner Cocktail Bar was a great place to find a delicious burger. They were 100% correct! I had a tasty Mexican lager, which I had never heard of, but the bartender let me sample it before I ordered one and it was also wonderful. Tasty pint! The staff here is super friendly and welcoming, even to strangers, which can be uncommon. I was here by myself and felt completely welcome. The other patrons were lively and friendly. There were some very cool regulars at the bar. Including a piano teacher and a computer programmer. I chose to come to Walsh's on a Wednesday night because their burgers are $1.50 off on Wednesdays. Monday and Thursday is Taco Night! But those are the only nights they offer tacos. I will have to go back. The burger was really good! It comes naked, cheese is only added if you ask for it. You can also ask for pickles and onions. But they won't come with the burger if you don't ask. Catchup and mustard are offered on the side in squirt bottles. The mustard was tangy and nice. I think the ketchup was Heinz. If not, it's even better because it was zesty and fresh. I really liked it. And I'm not even a ketchup guy. The burger was very flavorful, cooked to perfection and really a delight! The bun was slightly toasted, but not dripping with butter or gross. The onion rings were fantastic! The breading was a medium thickness, not so thin that you could see through it and not so thick that it tasted like extra crispy chicken. I was driving so I just had the one beer, but I was pleased to enjoy a Coke with my dinner. I will absolutely return to Walsh's! What a great place! Thanks, Yelp for the recommendation!!

The BEST ever HAMBURGER, made with fresh locally farmed beef. The absolute best ration of…read morehamburger to bun. Clean, very pleasant inside ... clean, clean, clean. Very attentive, calm, just right! Thank you Walsh's Corner Cocktails!!!

The food and service are always good. I took my 98 y.o. Aunt here last week, and since it was very…read morelate for lunch, we just wanted to split an entree salad with salmon. The waitress & chef were very accommodating, and even brought us extra dressing (very yummy lemon vinaigrette) for the kale salad. The ambiance, menu selections, wine and cocktail selections, as well as excellent, friendly service will keep me returning!

Omg absolutely amazing. My friend and I went on a Thursday for lunch and were seated as soon as we…read morewalked in. Our waitress was attentive and quite friendly. I ordered the crab cake blt with a side of lemon pepper green beans and when I tell you, I ate the plate CLEAN! It wasn't salty despite the bacon, which also was cooked perfectly. Had a little crunch but not too hard. The brioche bun was toasted and sweet, crab cake was just delish and I thought paired so well with the lemon green beans. I will be back for the same thing!

One of the coolest spots in Lee's Summit. It's tucked away in a kind of strange area, but it's…read morealways worth the trip. The food is great, the decor is cool, and the employees are always really nice. The pizza is greasy (in a good way) and huge!

Carryout pizzas: Smokehouse BBQ & Yo Quiero! Order process & payment was easy & loved that I could…read morestill get point. Pizzas were delicious. Yo querio was shockingly good with the guac spread on top. Smokehouse BBQ wasn't too shabby. Overall I like the pizza, would love to come and dine inside and get the full experience!

We had a company lunch here about 3 times in 2 months. Every time I come here, it is an absolute…read morepleasure. The waitress is always pleasant (I do apologize, I forget names and lot). Safe to say though, all the wait staff here is very friendly and fast. 2 of the 3 times I have came here, I ordered the pork chop. Yes, the pork chop is around $30; however, it is something to drool over. When you cut the pork chop, it just melts like an A5 wagyu. You don't need to put any force to cut this pork chop. The chop is well seasoned and pairs very well with the mashed potatoes or even a fresh salad. The beans are something I never thought I would compliment. It is smokey, meaty, and has a slight tang to it all at the same time. We'll worth a try as a side. Idaho potatoes that are loaded? Well, it's a potato. I would go with their mashed potatoes if you would like a potato item. Their baked potato needs just a bit more cooking time to make that creamy loaded potato. Their dessert items are on par with a professional bakery. The key lime cheesecake had a fresh zing. The cream they put on the cheesecake is light and airy. It pairs well to even out the sourness key lime has. Overall, I will always strive to come here again.

Had shrimp scampi and it was tasted good. Service was good…read moreand waitress was pleasant. Ambiance was nice inside

My friend invited me to see a comedian she follows/likes at The Comedy Club of Kansas City and we…read morehad a great time. Make sure you show up early with enough time to get parked, seated and settled before the show starts. I cut it a little close to showtime and we got the last parking spots and seats in the back - but we made it, was able to see even from our back corner seats, and had a fantastic time. We got drinks (red wine for me so nothing to write home about) and chips and dip. Staff was helpful and worked as quickly as they could to get everyone their food and drinks before and during the show. We had a great experience and would be back!

This place is not to be forgotten KC peeps! They have really fun shows and have nice cocktails…read more This weekend we saw Caroline Rhea (think teenage witch). She is a riot! Her opening comic was funny too. The place was packed so the entry line was long and the service a bit slow (but everyone one there works so hard to keep things moving). This place is a gem and I highly recommend it!

I went to a Yelp Elite event at Fowling Warehouse in Kansas City on Cinco de Mayo, and I'm really…read moreglad I got to experience it. For the event, food was catered in with a nacho bar from Jose Pepper's, and we were given a complimentary cocktail along with the chance to play a game of fowling. Fowling is basically bowling with a football, but instead of a regular football, we used more of a Nerf-style, squeezy football. It sounds simple until you actually try it. Even when your aim feels spot on, the ball can bounce, shift, and completely miss the target. It was a lot of fun and honestly a better workout than I expected. I was surprised my arm was not sore afterward because there is definitely some movement involved. The space is great for groups, parties, team building, and people who enjoy active social games. The staff and setup made the event feel easy and welcoming, and I had a wonderful time. That said, I'll be honest: this is not really my personal bag. I could definitely see myself coming back for a kid, pre-teen, or teenager's birthday party, or maybe enjoying it more if there were an outdoor option where I could get a little sunshine while playing. All in all, it was a wonderful experience, and I'm glad I went. I had fun, I tried something new, and now I can officially say I've been fowling. Would I need to do it again in life? Honestly, probably not. But would I recommend it for the right group or occasion? Absolutely.

I've been Fowling a few times and each time I've had so much fun! The staff is always super cool…read moreand It's always great to go with people who have never heard of it before and to see how they approach the game. It's a lot harder than it looks, even for people who are good at throwing a football! Last time I went there was a sign on the door that outside good and drinks weren't allowed. I think when they first opened, you could bring in food so kinda sucks that the rule has changed.

First time in, real nice place on the inside. Kinda hard to figure from the outside. Thought we…read morewere going in to a strip mall!! Fully stocked bar with limited food options, but they did have steak!!! Plus there!!! Large stage for live music or entertainment. Service was good, Daniel was a good bartender. May return soon.

Awesome time! Trivia on Tuesdays is a blast! Jason is great! Great bar over all! Karaoke…read moreTuesday-Saturday!