This place is great. Kyle and Angie were very helpful not only when we dropped off two elk during…read morenormal hours, but when we called them after hours to drop off a third. Will definitely be back.

DONT take your meat here endless you are fine with them not giving you a good yield brought a bull…read moreelk in only to receive 160lbs of meat. Terrible yield especially being that the elk was brought in less then 24 hours after kill. Do not recommend

This was the first animal I've had processed at AGP but have had dozens processed at other local…read moreand out of state processors. First, the woman running the front desk when I came in with my cow elk was very friendly and helpful. Second, the quality of the packaging and processing is great as well. I've been hunting in Colorado for 30 years and after having my game processed at AGP this year, I fully intend to use them again for the next animal I harvest. I can't speak to the 2 other reviews but I can say after filling truck fulls of ice chests with harvested elk for decades, this one didn't look or feel any different than the rest. I'll be back.

Disappointed is an understatement. We brought in 10 Elk 1 bull 7 cows and 2 calf' along with 2 mule…read moredeer to AGP. By anyones best guess the total average weight of these animals was easily north of 5000 lbs, so you can imagine how we felt when we received less than 1000 lbs of processed meat in return. They claimed the animals were damaged, seems that was their excuse on an earlier review as well. I do not think so. Please explain to me how a Colorado mule deer shot thru the eye only yields 40lbs of meat. It is BS. We yield more meat than that on a black tail shot thru the front shoulder. Cows harvested yielding 80lbs, cmon, no way. We weren't born yesterday. I've checked with multiple butchers and they agree. Perhaps Tony should check the internet on what typical meat yield is from big game animals, than do the math. Bottom line, we were shorted. Either their butchers are lazy, sloppy, or unethical keeping the meat themselves to make their complimentary beef stick. Whatever it is, it isn't right!!! If you happen to bag an animal on your next hunt and are considering taking it to AGP I would re-think it and save yourself the headache. I do not normally post anything, as I hate all social media, but I am so disgusted with APG that I am hoping this review makes them think twice before pulling one over on another fellow hunter. Last time this group processes with AGP

We ordered packaged for two and got five pounds of burger patties in each vacuum package. Most all…read moreof the vacuum packages on everything leaked, we were careful in our handling. The sirloin steaks, two per package would feed at least five people. The bulk burger was great, when we got to the last box in the bottom of the freezer, 30-35 1lb packages. it was all marked "Wild Game Ground Elk". It was still in the box and had my name marked on it. The reason we have been going to Craig Colo was to insure a good cut, proper handling and getting OUR meat back. They are very expensive but I don't mind paying for quality. We sent eight prime steers, no one was very happy with the overall quality and service.

I took my Highland steers in the last two years, got more meat back than any other butcher shop…read moreI've used over the last 10 years along the front range, they did an excellent job and very nice people to deal with, and treat the animals humanely.

For true fans of what a real deli should be, this place is simply the best in town! Let me first…read moresay that I am an unabashed NYC sandwich guy. The delicatessens in the city are scrappy, endlessly interesting epicurean melting pots with flavors often represented from around the world. SM&S is exactly like this with yummy food specialties around the store from seafood, meats, cheeses, seedy crackers, freshly made pastas & sauces to go, soups, etc. And YES, the sandwiches are the star of the show! I've been regularly going to the Boat since the mid-90s after moving here from New York, and I was psyched to find a "real" deli serving up ultra-thinly sliced best-in-class Boars Head cold cuts. Plus, the bread is just right with a bit of delicious doughiness & chew to the texture, NOT like some other more popular main street sandwich shops where the bread is soullessly airy & fluffy, and covered in wildly inappropriate sesame seeds. Service has ALWAYS been friendly to me and my party, but I'll say that if you're looking for fake, over-the-top fain, then look elsewhere. These are real people, making real sandwiches, that are real delicious. Really!!!

Killer spot to grab a quick sandwich! The staff is nice and friendly. They turn the food fast, as…read morelong as they are not too busy. They have a nice menu, which has a variety of flavors and styles of sandwiches. I've never ordered any meat or seafood out of the case / freezer, but, the selection looks outstanding. I want to try the raviolis next time. The drinks and speciality grocery items are great - nice hard to find Italian products.

I went here 2 years ago and the freezers weren't working. A few months later I bought bacon. Froze…read moreit. My son opened it and it had mold on it. We've always stopped by here to buy our meats. My last experience I bought 2 Rib Eye steaks $105. They were the fattiest steaks with 50% waste. Go back and talk with the owner. He could care less we've been 20 year old LOYAL customers. Told us to buy a better choice. I was disappointed in his lack of caring. Taking care of a loyal customer. I'll be buying my steaks from our local co-op in Steamboat from now on. Attitudes don't work for me.

Place was closed at 4:30pm on 7/8/25 so either their hours aren't correct or permanently closed…read more Disappointing since we drive 80 miles round trip to get meat. And this is their response as a warning to anyone else who may consider going there.

I would have given them zero stars if I could. My husband and 3 other family members were in the…read moreCity Market today to purchase dry ice to get their game meat home. They hunted with a local outfitter and the four of them got their animals. The market would only sell them a total of10 pounds of dry ice even though the market had a freezer full due to a delivery that day. That's 10 pounds for 4 pronghorn! My husband offered to pay for 10 pounds per animal (40 pounds) but the manager refused to sell it to him. When they finally accepted that 10 pounds of dry ice was all they were going to get, the manager yelled to the checker that they can't just by the dry ice, they need to purchase something else before they can buy the dry ice. The manager of the City Market is a NUT!!! BEWARE!!!

We spent a couple weeks in Wolcott recently, and Cut was one of the first places I visited. I came…read morein specifically for their brats and sausages, and walked out with elk jalapeño and cheddar, and their bison. The elk was really good. I love that the cheese is mixed throughout the brat. Too many have a tube of cheese inside, and it always seems to make the brat greasy. Not these. The jalapeños added a medium heat and a nice flavor. I'll admit I got the bison because they were the only other brats in the case; an afterthought. Man, was I wrong. The bison was outstanding. They're labeled as brats, but it's more dense. The spice blend is perfect, and the texture pleasing. They have a bit of heat, but not bad. You're probably going to Cut for steaks or seafood, but don't leave without the bison.

Terrible customer service. No personal touch. They simply do not care about the customer. In fact…read morethey were so combative they lost out on a local customer who would be spending thousands in years to come.

The greens were amazing. Loved the strawberry chocolate chip…read morecookies & Bread made with Kamut flour.

From the owner: Welcome to the CAA Market! Connect to your food. Shop for…read moreunique, high quality products. Support your community through ag. The CAA Market is a program of the Community Agriculture Alliance, a non-profit based in Steamboat Springs, CO that focuses on supporting and promoting agriculture in the Yampa Valley.

Moon Hill Dairy's products are always superb. I buy both cheese and meat and the quality is…read moreexcellent. The Alpenbert is so creamy but with enough flavor to exert itself. The feta is intense and satisfying. The beef flavor is clean and deep. You can't go wrong buying products from Moon Hill Dairy!

From the owner: We provide great local cheese and charcuterie boards and Raclette Dinners delivered to your…read moredoorstep. You can get our cheese locally at the community agricultural alliance office.

The best Italian deli in steamboat! Super chic, amazing clean ingredients and above and beyond…read moreservice. I love this restaurant and I am never disappointed. I've lived here for years and I've never had Italian inspired cuisine that is as authentic as this restaurant. The atmosphere is so modern and inviting. You won't regret spending a dime here, they are astonishing!