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    Mount Fuji Steakhouse

    3.5 (43 reviews)
    Closed • Closed

    Mount Fuji Steakhouse Photos

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    MOUNT FUJI STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Mount Fuji Steakhouse

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    Hibachi table
    Shawna A.

    I can't speak highly enough about this place. It use to be a staple for my husband and I when we were in college at Purdue (2003-2007). Tonight, we were able to take our children to this location for the first time. It was almost nostalgic. So many of the things we loved (decor, staff, food) were just as great as they were 20 years ago. The staff even recognized us from many years ago prior. This is authentic Japanese Hibachi. If you have an appreciation of delicious Japanese cuisine, go here! I wish we lived closer so that we could visit more often.

    Picture of outdoor sign of restaurant.
    Bill M.

    I made reservations by calling the restaurant and speaking with a live person. Discussed the best time for a reservation on Easter Sunday, and agreed upon 1:00 pm. We arrived a little earlier than 1:00 pm to find the restaurant closed and the parking lot empty. We drove hours from our home to meet up with our daughters, one of whom also drove hours. This was to be our Easter dinner celebration, but we were left in the cold despite having a reservation. This gave us time to look around. We found a lot of filth behind the restaurant, it is dated, and has a general unkept and dirty feel to it. Obviously, I cannot speak to service or food quality, but they are not reliable and do not offer a pleasant dining experience. Strongly recommend that you stay away, especially if traveling from out of town to meet your Purdue student for a special meal. They may leave you all alone.

    Dining room. Very clean place. Super friendly and super good food!
    Shannon F.

    Friendly, clean, excellent food!! Don't be mislead by the exterior. Highly recommend!

    Yakisoba shrimp and vegetables
    Rachel W.

    Fabulous pre covid, still fabulous now. If you've never had Teppanyaki before, this is the place to go. The cook is a very nice and funny guy. I won't ruin the experience by posting any spoilers, but you're in for a laugh. If you act like a wet mop, he'll sense that and probably won't bother you much, but why would you want to? This place is an experience as well as dining. It isn't a huge place so be prepared to wait if they're busy. There are about 8 spots to sit around the grill, and he cooks for everyone that gets seated there. Sometimes it's just you, or it could be two or three other couples! Now they seat less to a table to keep you socially distanced. Watching him cook is oddly satisfying, and it's served right in front of you piping hot. Very delicious. He likes to offer you different pieces of meat too if people get different things. For example: my husband usually gets steak and chicken. I get shrimp. He'll give me a piece of steak, and a piece of chicken to try while giving my husband two pieces of shrimp. All entrees are served with miso soup and salad. I highly recommend the sesame dressing. I tried red bean ice cream for the first time, and it was so delicious! It kind of tasted like candy. I will forever come to this place until it's gone or I die. Whatever comes first.

    Jess H.

    My boyfriend and I decided to check this place out on a Sunday afternoon. It was quiet, there was only one other party of two there. The decor is definitely outdated and it seemed as though this has been around for awhile. The waitress was friendly and welcoming. We both ordered the steak and chicken hibachi with gyoza as an appetizer. Our salads came first. I chose the ginger sauce, while my bf chose the sesame one. I liked his better, but I just wanted to try something different! Our gyozas came out next. It was fresh and really hot! Once it cooled down, the flavor was great, and the sauce complimented it. Next, the chef came out with his cart. He was very friendly and explained the different sauces that paired with the meats. Even though we ordered the chicken and steak, he added a couple pieces of shrimp, which we appreciated. The portion was very large and I really liked the sautéed vegetables! Overall, the food was great but it is a bit overpriced. As someone stated in a previous review, you are paying for the show. You can get a similar meal at a cheaper cost at a different Japanese restaurant. It was a good early dinner date though for my boyfriend and I. Maybe with some renovations this place can get a little bit more business, because I can see it being a great spot for a date night.

    Danny N.

    This place is okay. The food is just average, nothing real special. The good thing about this place is that the chef interacts with the customers and makes it pretty funny. He is really good with the kids. The other table with kids loved his comedic act. The food can be a little bit too salty for me, but that's just my own taste.

    I've lived in Lafayette my whole life (except for 6 years in the service) and had only been here once when I was a teenager. We were driving by to go somewhere else to eat and I joked about stopping at Mt. Fuji for dinner. So we tried it. The food was really good! I got the Steak Habachi and the spouse got the Fish Habachi. The only thing you need to be aware of is it is a Habachi restaurant. So you sit at a table with others. They aim to wait until a table is full and orders are taken before your chef comes out and cooks everyone's food. So if you come in hungry, expect this and order an appetizer. I'm deducting one star as the high chair they had was broken. Don't let the faded sign and outside appearance of the place deter you. It was clean and the staff was friendly. Recommended!! (Also I was very pleased to use the word 'Habachi' so many times in this review)

    Scallop hibachi meal

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    3 years ago

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    3 years ago

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    2 years ago

    Food is fresh and healthy. Service is excellent and entertaining to the young kids. Highly recommend

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    4 years ago

    The only Japanese teriyaki in town. What can I say? It is a qualified restaurant, but not impressive.

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    5 years ago

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    9 years ago

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    12 years ago

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    16 years ago

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    5 years ago

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    8 years ago

    This is my favorite restaurant in Lafayette. We don't even live in Lafayette anymore, but every time we come through we stop and eat here.

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    7 years ago

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    9 years ago

    Really poor service, food was very bleh, atmosphere was very very outdated. Overall very poor experience.

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    18 years ago

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    John Purdue Room

    4.8(5 reviews)
    1.0 mi
    •$$

    Probably the best ambience at West Lafayette. The restaurant is well decorated and well organized,…read morefeels like high end. The servers are basically Purdue students and they were very professional, prompt and welcoming. Definitely some place where you should come with out of town/state date to impress them. All their offerings are 3 course meals. A salad or soup, an entree and a dessert. I tried their salad, Atlantic cod fish with some veggies and fresh fruit as the salad. I verified from the server that they don't use alcohol to cook. They had some interesting desserts, but did not try from concern of non-halal ingredients. Their food taste was overall good but the portions are not enough. I was hungry even after lunch.

    Nice sit down full service restaurant on Purdue's campus which is run by Hospitality students. I…read morehad s nice experience here with the restaurant. It was nice to sit down to a hot, well made full service meal on a campus full of student food choices. I had the Italian special, which was their daily special today. The pasta was well cooked, slightly on the bland side but once I salted it m, it was great. There were a lot of pieces of shrimp and plenty of fresh spinach in the bowl. The serving was a good size and also came with two mini cannoli. The cannoli was the highlight of the meal. Delicious cream, not too sweet loaded with chocolate chips and the perfect size. Service was also good, it's nice to be waited on instead of doing a cafeteria style meal. I'd recommend this restaurant if you're looking for a "better" meal at Purdue.

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    Seasonal Fresh Fruit

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    John Purdue Room

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    8Eleven Modern Bistro

    8Eleven Modern Bistro

    4.2(139 reviews)
    2.9 mi

    Ambiance: Fairly Dark & Intimate…read more Server: Zoe 9/10 Great Service - Checked small plate was clean before giving it - Refilled water frequently, was never empty - Checked up after each course Order: Drinks Strawberry lemon spritz -- 6.5/10 $9 Pros: Homemade strawberry syrup Cons: Could be more homogenous Food: Crab Croquettes -- 8/10 $18 5 pieces Pros: Very tasty; had sufficient crab meat that it was tastable; sauce paired well with croquette Cons: The flavor, although good, was not special Braised Beef -- 5.5/10 $36 1 large piece of beef; carrots; candied bacon; potato puree Pros: Puree was very silky; beef extremely tender Cons: The sauce was way too salty, in combination with other garnishes like the bacon, something already naturally salty made the entire dish require drinking a lot of water to eat Key Lime Meringue -- 5.5/10 $15 Pros: Large enough to share Cons: Meringue was more dense than fluffy; flavor was mediocre Subtotal: $78 Total: $100

    Pepitas on avocado toast? The idea never crossed my mind until I ordered the avocado toast at…read more8Eleven Modern Bistro, but now I'm obsessed. Hooray for an iron-rich breakfast. They put a generous layer of spiced seeds on top of the avocado, so there are lots of crunchy bits in every bite. I got the avocado toast with an over-medium egg on top, so my breakfast was a textural delight. I visited 8Eleven for a little brekkie, so I only know the morning menu. They have a pared down breakfast here, with a dozen or so options: a couple of omelets, a couple of toasts, eggs in different permutations. A parfait and an acai bowl and some steel-cut oats are also on the menu. They also offer fresh juice. The black coffee is great. The service is great. If you visit for breakfast around 7:30 or 8 a.m. like I did, there aren't too many people, so you'll probably get your food quickly. The restaurant itself is classy but not stodgy.

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    8Eleven Modern Bistro
    8Eleven Modern Bistro
    8Eleven Modern Bistro

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    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.5(121 reviews)
    1.9 mi
    •$$

    I have actually never dined in at LongHorn location but I order curbside carry out a couple of…read moretimes a month. I frequently work in Lafayette and this LongHorn does a great job on carry out orders. I really love their salmon, and that is usually what I order. I also like the fluffy baked potatoes, baked just right, and served with a nice choice of toppings including green onions, which I really like. The side salad and vegetables are always excellent. Great service and my order is always ready at the quoted time. Dedicated curbside carry out spaces too. I order on the app and take my meal to my hotel. It is always neatly packaged and always 100% cor

    I took my best friend out for a steak dinner for his 50th b'day. We met there around 4:30pm on a…read moreTuesday. Walked in and there was about a dozen people in the waiting area while the dining floor was empty. And not an employee to be found. After a brief wait, an employee showed up. He looked at me and snapped "How many?" I was shocked by his rudeness. I said "Two." He then barked "There will be a wait." I was speechless. Why was he so rude? The dining room was EMPTY. And there would be a wait? My friend asked how long of a wait and the employee stated "10-15 minutes" (Turns out the hostess called off and that derailed EVERYTHING...I guess?) After about 10 minutes, they FINALLY began seating the other customers who were waiting. We finally got seated. The cushion on the booth was not attached and was sliding all over the place. The little lamp on the wall was fuzzy. The fuzz was from YEARS of dust and dirt build up. And it was right there above our food! Disgusting! I ordered a New York Strip medium well. The waitress asked "Is a little pink ok?" I responded, "That is perfect." My friend ordered the ribeye cooked medium. The waitress asked "That will be a pink but warm center. Is that ok?" My friend responded that is how he wanted it. We get the food. My medium well New York Strip is well done. And then some. No pink. The center is gray, dry, and very chewy. My friend's medium ribeye came out more of a medium well. A lot of gray and very little pink. I had the mac and cheese as one of my sides. Again, truly disappointing. There was a layer of cheese on top, then just mainly plain pasta underneath everything. The cheese on top was VERY bland and had no taste. Unfortunately, our waitress never stopped to check on us or asked how our food was. I got the bill, paid, and we left. I've been to several other Longhorn Steakhouses, and this is not the norm. This was my first, and last, time at the Lafayette Longhorn.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Mount Fuji Steakhouse - japanese - Updated October 2026

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