I ordered a Portobello mushroom burger and the mushroom was iInedible. It was very tough. I could…read morenot cut it. I also couldn't taste/see the sweet potato mentioned. Very disappointing. I asked a waitress to take it back but got no response.

Cactus Jacks food is great but their service is phenomenal! Being a support worker for people with…read moredisabilities it can be hard to find places that will make food using the IDDSI scale and be so accommodating to wheelchairs. They made the women I support feel like the VIPs they are. One had level 4 (minced and moist) and the other level 5 (pureed). The food was presented beautifully and it was the first time one of the women, aged 50, had ever eaten at a restaurant. Thank you to the staff who are so wonderful. Best experience ever.

The Taste of Mexico is a relatively new restaurant at Wellington Point. Being on the main road,…read moreamongst a strip of food places, my first thought was "Not another food place!" But because I have a soft spot for nachos, I of course had to try it. The verdict? Not bad at all, quite good in fact. I ordered something call 'Rodeo Rainbow Dip' simply because it sounded fun. Really tasty combination of a number of dips including guacamole, chili con carne, cheese and few other things, served with corn chips. I also had a Quesadilla, which is basically a pancake stuffed with fillings. Not too bad, it was little too much pancake and not enough fillings. It was really tasty though. So in summary, excellent entrée, average main but fantastic service and I would go back.

I went here with my family for my birthday. And I have to say it was one of the best dining…read moreexperiences I have ever had. My family did not stop talking about the food all night. We each had an entree main and a dessert and it only got better and better. Our waiter was very friendly and welcoming. It's now my Favourite place to eat and I can't wait to return.

The service was really friendly and the food better than expected because, despite the 4.6 rating…read morein Google maps at the time of writing, their menu did an awesome job in lowering my expectations. I had a taco and enchilada combo that was nice enough and by itself would have warranted a 3 but, at twenty of dollars, you have to consider popping by the local supermarket and getting done old el paso instead.

In my never ending search for authentic mexican food in Australia, my wife & I decided to give C.M…read more a try. Being Mexican American I have very high expectations in the so called "mexican dishes" I've come across while visiting and unfortunately Oz has let me down once again. I ordered the nachos & my wife ordered the chicken burrito with rice/beans. My guacamole was brown & the nachos were dry. I mentioned to the waitress that my guac was brown & she explained that due to the mixing of salsa & black pepper, it turns color. I knew that was bull crap because no matter the method you prepare it, it should always be green & vibrant. My wife's burrito was boring & lacked the essentials to constitute it as a burrito (I.e. beans, sour cream, pico de gallo, guac etc). Well after $71 later we walked out of there very disappointed. I still have faith though that I will find a decent mexican restaurant.

Having occasion to go out for a celebratory dinner, the hubby and I headed to Hombre at the Mango…read moreHill Marketplace because I had seen their Instagram and wanted to sample their fare. Their tagline is "Mexican Street Food". Much like GYG, the ordering system entails building your meal from an array of choices. I was impressed by the five or so types of filling and variety of salsas on offer. The prices are as to be expected - about $12 for a large enchilada, plus add-ons. We ended up spending $50 on meals, drinks and a side. It seems to be a pretty popular place, we waited at least 10-15mins for our order and people were going in and out with takeaways. The wait gave us a chance to admire the Mexican Hipster decor anyway. Our meals were great - my chipotle chicken was shredded and stuffed into an enchilada with black beans then smothered in salsa, sour cream & guac. My husband's chilli con care soft tacos looked fab and he described the habanero chilli salsa as "burny good". His nose was running by the end so must have been hot enough for his taste! They're licensed too, with the requisite frozen margaritas spinning in their dispensers for your enjoyment. I noted they also take pride in their tequila menu, and even do a Shot Plate of you want to sample some different types of Jose Cuervo. We'll be back, and will probably have a drink next time!

Hombre is a nice change of pace from the myriad of other "Mexican" places that have popped up…read more They now include a Breakfast menu which they didn't have when we first came here ages ago, and they have more than Just burritos, nachos and enchiladas! You can get Acai bowls, burgers, hot dogs, fries (the clean and dirty variety), and Smoothies and Milkshakes galore. The food is always full of flavour and I was really impressed with my Dragon Fruit Bowl (pitaya) blended with acai, banana, apple & strawberries topped with granola & seasonal fruits. It was pretty tasty. I also love that they have non-hot salsa to have, I love the mango and avocado when I have a chipotle chicken burrito. Average lunch is about $40 for 2 people. All in all its a good spot to go to and I love that its away from the Westfield shopping centre!

Authentic Mexian homestyle cooking! El Torito is a West End…read moreinstitution. Thanks to the recommendations from Gabriela we had a wonderful Friday night dinner here - flautas and tamales to start, followed by chicken enchiladas in salsa verde and cochinita pibil (slow cooked pork in a spicy tomato based sauce). The food is very good, the prices are reasonable and the service was genuine and friendly. BYO at $2.00 per head was a plus.

The location is great and the Mexican food here are totally delicious and highly recommended! You…read moremust visit this warming and relaxing place.

All of above just needs to have better opening times Food…read moreexcellent, service quality

Tacos so good I creamed my jeans. The service was so good too, the underpaid workers should get a…read moreraise for how hot they are. And the ambinence made me bricked. 10/10 would eat here again

Eaten here a few times. Always friendly. Meals are reliably delicious. A large meal for the price…read moretoo, I always struggle to finish it.

Following my recent visit to Fiestia Mexican, Morayfield I feel compelled to write this review. Let…read moreme be the first to say this venue has loads of potential however for one reason or another the ball has dropped when in reality they should be riding the honeymoon wave of their wild and well publicized grand opening event. Let's face it, the only reason we go to a restaurant is the food, without it entering the front door would serve no purpose. On my recent trip to satisfy my Mexican addiction I decided on Fiestia over my usual other. On arrival the first thing I noticed was a large torn and weathered poster plastered on the glass of the business featuring prominently to passing traffic and pedestrians. The display amongst other things indicated 'opening soon' however given the state I'm gathering it had been there for many months and quietly weathered to the point where someone had made a loose attempt to remove it, unfortunately in the process they'd left large torn and unsightly edges against the glass before abandoning their removal attempt halfway through the the job, that was my first impression and as we all know it's the first that counts. It can only get better right... Moving into the dining area I couldn't help but notice the lack of patronage, there was a rather uncomfortable looking couple sitting with their back to the wall, the large open plan seating arrangement was completely empty and the absence of any ambiance, music or noise made me wonder if the business was really up the the job. At the least I couldn't help but feel 'Fiesta' was having a hard time living up to its name. The young female attendant was standing awkwardly behind the counter watching those around, to say a pin drop could have broken the silence is an understatement. I moved cautiously to the counter and studied the menu, impressive I thought and instantly craved something special. I promptly ordered my usual, 'spicy chicken tacos', the way I see it If I order the same meal at every place it gives me a benchmark to make an informed decision about the quality and quantity of the dish. I handed over a $20 and was surprised to find the attendant was unable to provide me change, now let's be serious here. I arrived for dinner and I'm not trying to break a $100. This is a $20 note when the total bill fell just slightly short. After much wheeling and dealing I was provided my change in 5 and 10c pieces before awaiting my meal. It arrived shortly after, prompt service and a friendly smile, now was the moment of truth, my 3 tacos looked great but after my first bite I started to wonder whether a mistake had been made, perhaps I'd been served the vegetarian bean instead. The 'spicy chicken' was clearly just an appealing name for what was otherwise a can of drained beans emptied into 3 tacos, a very small (and this is being generous) serve of meat with salsa on top. Surprised and a little curious I deconstructed my meal and was disappointed to find each was made with the same ratio. I left disheartened, I've told my friends, I've published an honest review and I've since had many additional happy and very satisfying meals at my usual and other exciting venues, unfortunately for Fiesta they won't be joining this list.

Looking for authentic Mexican food? You need to track these guys down…read more Serving up soft tacos - four different types. Do opt for the queso (cheese, handmade!) Tacos are $6 each, or grab two for $10. Trust me, you can't just have one... they might have other 'especials' so look at what the board says. My husband and I shared two tacos between us (I know, I said you can't have just one... I still mean it), and an agua fresca. He had the Beef Juan/Beef Barbacoa, and I had the Tacos de Calabacitas/Veggie taco. Oh my goodness, the veggie taco was NOM-nom! It takes a lot to impress me with vegetarian Mexican stuff, but these guys were genius having those roasted peptides in the mix -- it gave it the whooop! Out front of the ordering/pick up window is a shelf of bottled hot sauces. Yes they have Tabasco, but please, please, don't pick that up. Try the Cholula, ok? Seriously, give them a go...

Love it, love it, love it! If you're hesitating, DONT. I'm from California and I am used to the…read moretaco truck-style of tacos (which is amazing by the way). Since moving here I've been searching for a place that makes legit tacos. I am so happy that I found this place, and they have amazing prices (for Australia that is, I'm still getting used to the difference). AND they have Horchata, which is a delicious cinnamon rice water, and Jacaima, which is super refreshing. I ordered the Beef Juan, which originally came with pico de gallo and salsa verde, but substituted that for white onion, cilantro, and salsa roja (my favorite). The best part is that they even include a lime! You really can't have too much lime. After eating one taco I went for another. Can't wait to eat here again! I really really recommend this place. Best tacos around.

Possibly the best food I have had in a very, very long time. A most satisfying restaurant…read moreexperience with top quality service. We dined in the external part of the building and were greeted with a smile and a digital menu to use. Our entrees came out very quickly and we're absolutely delicious. During the entree, our main meals arrived. They were all piping hot, with a great taste sensation. It was all perfectly cooked and the members of our table all commented on how fantastic the food was! I think this will be my new regular Mexican dining spot! Thanks for a great experience.

We've been past El Aguila many times and finally decided to eat there last night. We were greeted…read moreand seated and the service was good and unobtrusive the whole time we were there. Started with a couple of beers (Sol for me and Corona for my wife) and the Mexican stuffed potatoes which were delicious - small potatoes cut in half and stuffed with bacon, cheese, onion and jalapeños, served with sour cream. Definitely recommended. Then for mains I ordered beef fajitas and my wife the pork ribs. The pork ribs were absolutely mouthwatering and a huge serving - we could probably have shared that meal between us which would have saved me from the fajitas which were disappointing - rather tough meat and with little flavour, and I found the tortillas a bit chewy. The sides of guacamole, cheese and sour cream were good. When we finished the waiter asked how the meal was and genuinely seemed interested, so we told him and I thought he wanted to know what needed improving. Would we go back? Probably yes, but next time I will either share the ribs or try nachos, tacos or burritos!