Been coming here since I was little. The food hasn't changed at all. Neither has the menu. While…read morethey don't have an English menu don't be discouraged they have picture menus! While the you can find these dishes in surrounding Vietnamese restaurants. The same dishes here have a chinese teo chew Cambodian influence. Sit in. You'll hear Cambodian, chinese cantonese, mandarin, teochew, Vietnamese and some broken English. The food is good and the prices are still the same as they were in 2010(rough guess). This is where the locals go.

Delicious hot chips!…read more I can't comment on this place for anything but their great chips. The chips are sprinkled with this delicious sweet-paprika and chicken salt concoction that is just out of this world. It's no surprise to see on any given weekend young and old devouring these chips.

Absolutely love it, always getting fresh chips as they sell pretty quickly, but im not complaining…read moreits amaziny

Local people in the know pile in here at lunchtime. This is old school charcoal chicken. They say…read morethe coals have been burning since 1954. I have been honing my order for some time, its a hot chicken roll with cheese lettuce bbq sauce garlic sauce and pepper without salt. The secret ingredient though is that smoky flavour and generous serving of fresh low fat chicken breast that most electric roasted chickens just dont get right these days.