Need a delicious gluten free meal??? Great place;) Friendly people, very helpful, and lots of…read moreflavor! 5 stars! Bowls, wraps, breakfast or lunch, you can't go wrong.

My mom and I are working through the menu at Fraiche and every time we go, we are always greeted…read morewarmly right when we walk in. Last time we were in we tried the yogurt parfait, the morning glory (onions and tomatoes on the side) and the Mrs. Hazel. Having roots in Iowa, I was delighted by the morning glory grits and mom was very happy with the parfait. We've also enjoyed the Sunny Side of the Street and the Museli. It's a beautiful shotgun style cafe with exposed brick and an open kitchen. They have a brown paper scroll for the specials and the owner creates adorable artwork for the various dishes. It's one of our favorite places in town! Thank you for everything.

We had to be out of our hotel by 10 am we had two hours before our train arrived so we were…read moregrateful to find this spot! They had a lot of room to spread out and breakfast was so yummy,that we bought another sandwich for the train ride!

Wonderful breakfast spot! The best cinnamon rolls too! Service was great. The atmosphere was…read morefantastic, the restaurant is in an old building which was a former store. Also connected to other shops!

If you're traveling through MS then you need to stop here. Charming. Quaint. Country through and…read morethrough. Everything on the menu is FANTASTIC. The staff is so friendly. I always order too much but that's ok because they're great when you're a few hours down the road and need a little snack!!!

The staff is always super nice no matter if you are there when they open first thing or 5 mins…read morebefore closing. The food is good & even though their banana pudding isn't like my homemade, it's still good and I order it every time- BUT if you ride by their business at dark 30 or later on a motorcycle BEWARE! They have a beautiful but a very much hidden danger. They have a German Shepard , I guess a guard dog, that is notorious for running at bikes. He can hear us coming from down the way so he waits... he runs out into the rd , barking aggressively, lounging at the bike. I do believe very much he will bite. It's dangerous because you could find urself paying more attention to the dog that's chasing you as your approaching hwy 49. Careful not to gas it just to get away from him, there's lots of traffic you best not lose focus of. I've msg'd them alerting them of what's goin on & yet it still continues. During the day you're ok but at night it's best you steer clear.

We stumbled upon this restaurant a couple of weeks ago on our way back home to Birmingham from New…read moreOrleans. The donuts are absolutely amazing! It definitely is a hot spot in Laurel as it was packed. The staff was super friendly and apologetic for the wait. It was so worth the wait!

We got there just before Noon on a Saturday and the Donuts were still Fresh! Even tasted fresh the…read morenext day on Sunday! Great variety of flavors. We were unable to check out their donut sandwiches but will be back for those soon! Service with a smile and very informational. Cute and Quiet inside. And there is a drive thru.

This was a nice find. Staff was very friendly and helpful in answering questions about their…read moreflavors. When asked about other locations or attractions they were very helpful and gave great advice. As we were seated the staff engaged us in conversation. I had the Cookie Monster in a sugar cone while my wife had Orange Sorbet. Both were outstanding. The Cookie Monster was like a birthday cake flavor. The sorbet speaks for itself. She mentioned it was not overbearing on flavor and was very good. Again, another great find and will visit again should I return.

Very nice place. Very clean. Set up for COVID when we were there so staff took care of everything…read more Lots of flavors and options to chose from. Would highly recommend!

First the good. The 6 OZ filet mignon was cooked to perfection and was incredibly tender! Worth…read moreevery penny. The brussel sprouts side was undercooked but had good flavor. The chef needed to par boil until tender before cooling down... all this before hitting the deep fryer. Flavor was good, but tough and chewy. My 14 OZ Delmonico Ribeye was cooked a perfect medium-rare, had great flavor, and overall was a quality cut of beef. The garlic mashed potatoes were served hot and fluffy, but they were not a stand-out, just your average mashed potatoes. They were real, though... when others uses instant. Props for that. My seared green beans were hot and fresh and tasty and very good. Now the bad..... 1. I called hours in advance and asked about making a reservation and was advised that they don't take reservations. Wrong answer.... yes they do. We waited for about 20 minutes but were in no rush, but we observed a few other couples announcing they had a reservation and they were seated ahead of us..... so whomever answered the phone and advised that Edgers does not take reservations,,,,,, yes you do! 2. Service was fast but not good. The server did not come around to offer re-fills on our very empty beverage glasses.... and she brought the dinner rolls well after dinner had started as she admitted she forgot. She did not suggestive sell a desert and instead just brought us our check. 3. There is no music and the dining room is loud because you sit on top of a concrete floor with chipped paint everywhere.... cheap and nasty looking, not worthy of a steakhouse. The cheap turquoise curtains dragging on the floor covering the metal blinds are tacky at best. The hostess station is pure 1971, needs ripped out. 4. The décor was horrendous. They advise "casual country club attire", which is very funny as many, ahem, "gentleman" in the dining room had on various baseball caps... one guy was in flip-flops... and this place is not even in the same county as anything close to a country club vibe.... 5. While they do have cloth table cloths and napkins, sitting in this very poorly decorated and run down less than cafeteria atmosphere reminded me of sitting in the middle of a 1970s funeral parlor show room. I was looking for a casket with a dead guy laying in it.... 6. Presentation needs a complete revamp! No water served, no garnish of any kind, really nothing "nice" about this place except for the funeral flowers sitting in the middle of the converted garage, I mean dining room.... Great food. Quality food. Service provided by staff who would not know how to do a wine service, a staff who are very nice people, but a staff who have never eaten in a fancy restaurant in a first-class city like New York, Boston or San Francisco... foodie environments. Is this a prom date destination? NO Is this a place to impress your date? NO Is this a place to have a business dinner with a new or perspective client? H&%$ NO Is this a place that is no frills with decent food? Sure.... go for the steaks but nothing else....

This is a very nice, very reasonably priced local steakhouse with excellent service. The decor…read moreneeds updating, but you can't fault the cooking. We had the spinach salad - not to be missed - and the Delmonico steak. Both were great. At brunch the spinach salad isn't on the menu but you can still order it. This place is also very generous with fresh bacon bits - loaded baked potato, spinach salad, whatever. You won't go bacon deprived. Recommended.

Have been going to the mall location for a while. Found out they have an ice cream truck. Hired…read morethem to cater a party. The cute red and white truck showed up and the excitement began. Everyone enjoyed their ice cream. The service was great. Highly recommend!

Love this place. I was working on a writing project when I first came in, so I loved the name, and…read morethe atmosphere is quaint and cozy. I felt very productive and it's a great location right in town. Wes is very knowledgeable and everything is artistically delicious. My mom just moved to Laurel so we're excited to have a new local spot!

This was a nice cozy spot to pop into. There was plenty of room to work or read…read more They make the syrups from scratch! I tried the strawberry basil latte. It was their special for the day and it was very good and refreshing.