Today I did take out. Time from paying to getting my order was about 6 minutes…read more There is a nice indoor area to order and wait. It is separate from the line for the buffet. The food is definitely worth taking home and eating it. If you have time, the buffet line is worth the price. This is a casual environment with a lot of TVs to watch. Take your time and have a relaxed meal. If you have a large group, call ahead and reserve the back room.

Do NOT pass this place up when you are in town. This South Ga boy was very happy and needed to be…read morerolled out from how much I ate.

I love the BBQ at this location@ I am definitely going…read moreback. The sstaff were the best. Absolute best. I asked about side and she got me samples so I could choose. Above and beyonbeyond! It was clean but drab.

This place is a solid bar b q joint. They use real wood real smoker and have great service. Brisket…read moresandwich was a lil dry. The mark of a good bar bq place is tender smoky brisket. The mac and cheese was good as were the green beans. The inside was nice w tables and picnic tables outside. Gives you feel of being at a bar bq spot. Maybe I caught them on off day but will come back next time in Aiken

It's bar b que Friday yall! & I had to get my fix. Since I was in the town for grocery I decided on…read morelunch here. They usually have the best ribs. Service is great as usual but the charge for using a credit card still gets me, Anyhoo I filled my plate with ribs, greens, cabbage, green beans & slaw. Green beans were unreal good. Greens too bitter & cabbage mushy but seasoned well. But let me tell yall about these OLD AS KITCHEN RIBS. You know meat is old when the underside is hard, & these ribs were hard as bricks. They didn't fall off the bone & had that old & stale chew. So disappointed. I will not be back.

Me and my out of town family went there on the evening of July 3rd. I don't know if the restaurant…read morewas having a bad day but the food on the buffet was absolutely horrendous. The macaroni and cheese was so charred on top you can pull the whole top layer back and had to if you wanted to get any. The pork barbecue was minced and clearly very dry. The best thing about our meal was the sweet tea. Out of the six of us, none of us went back for seconds it was that bad. Later that night I felt the remnants of eating there. I come here to visit my sister often and can promise you I will never eat there again.

What. A. Gem. You must come here. You will love it. You…read morewill be grateful for that food. I am from Texas and my husband's from Kansas. Barbecue is in our bones. This place is going to be the best roadside stop you make. We came here on our drive to SC from Florida and it was so perfect. The staff is so sweet, you feel like you walked into their home. The portions are HUGE, so a good sharing option. We did two plates, one with BBQ chicken and green beans and Mac and cheese as the sides. The other was the ribs with collard greens (best ever) and sweet potatoes (I mean. Seriously). Enjoy the ambiance, the amazing service and please get the green beans. I mean just so good.

Hands down best food in Waynesboro!…read more Amazing meats, perfect veggies, tons of options, and all for rock bottom prices. I'd give 6 stars if I could. I have had a few of their meats and my favorites are the ribs and the porkchops. They really know how to handle pork. As for sides, any vegetable is a winning pick and the mac and cheese is a perfect pairing with any fried food. The service is fast and accurate and their system for running through the long lines works amazing. The restaurant is a bit dated but it Taylor's has been an institution for forever so that's a good sign. This is a perfect quick lunch spot or a quick family dinner spot. Seating is limited but tables rotate pretty quick. If you are wanting a place to sit and chit chat for an hour, I'd suggest taking the food to go.

Oh man, I so wish I lived nearby cause this is my new favorite restaurant. It was just what I…read moreneeded after not eating all day while I was sightseeing, and it was conveniently located along my route from Charleston to Atlanta. It's a buffet, and I was in fried food heaven. They had basically all the fried vegetables one could imagine, from corn fritters (and also spicy corn fritters) to fried squash, okra, hush puppies (so good) etc. They also had several types of meat including pulled pork which was excellent and some type of pork stew over rice that I wasn't familiar with but it was delicious. Then they had the cold items (coleslaw, potato salad, pickles, and a number of other things). There is also a dessert buffet including three types of puddings/cobblers and ice cream, but I didn't try those. Plenty of seating, in two large rooms. I went at a weird early dinner time and there were still a number of other people there, including those getting to-go orders. Bbq sauce had several types and enjoyed them. Staff was friendly and helpful, recommending different things when I didn't know what they were. Only suggestion is that they could do with replacing the labels on the buffet, as the old hand-written ones were looking a bit unappealingly grimy. Otherwise, it was the perfect southern on-the-road meal for this starving traveler!

The pulled pork is still wood fired. I can taste the difference. The sides could use a little more…read moreflavor to them. Still good though. Under new management I hear.

This place is awesome! It's not the cheapest BBQ place, but it is delicious!…read moreThe meat is so delicious I usually don't even put sauce on it, and the sides are just as tasty. I definitely recommend this place, and their daily specials are always amazing too.

Turkey wings can't miss!…read more Also get the kale and collards combo. It's a great side with green beans and cornbread. Been coming here for years almost weekly and don't plan on stopping.

I'm picky about BBQ, as are most southerners, because everyone has the BBQ they grew up with to set…read morethe standard and that varies tremendously geographically! But South Carolina has the best BBQ of all the southern states when you can find the right stuff. BBQ Barn is the right stuff. They've got pulled pork with quality sauces, hash similar to what I make myself (therefore excellent), delicious southern sides, sweet (and unsweet) tea, various other meats (their burnt ends are yum!) and some desserts that look great but I haven't tried yet. They also aren't a buffet style restaurant which is a great thing in my opinion. They have a good amount of seating but I don't think they'll fit lots of large groups so keep that in mind. They do have a drive thru and you can order food to go. Unfortunately, they are also like other good BBQ places in their limited hours; they are only open Wednesday-Saturday each week so they can't be Sunday dinner or Monday emergency dinner unless you plan well ahead. The staff are nice and the restaurant is always clean enough. When we aren't making our own barbecue, we are probably getting barbecue from BBQ Barn (or the only other good bbq spot in the CSRA).

Delicious, warm, gracious. These are the words that come to mind when I think of BBQ Barn. I have…read morenow dined here three times. My first two visits were only 24 hours apart because it was so good. This time I experienced the same delicious food and quick service. I am impressed by the quality of the food (so fresh) and how kind everyone is here. I like to ask what they recommend, because the desserts change and the cashier was sweet and indulged my questions. I also can't speak highly enough if the sauces. I am a big fan of the spicy georgia red bbq sauce. The gold is also great, just a mustard flavor. I'm tempted to buy a bottle the next time I visit. My recommendation - Come visit on a warm day. Order a platter of food (2 meats will give you plenty of leftovers) and a slice of cake. Sit at the outside tables and enjoy. There are fans outside if it's too warm.

The best BBQ ever!!!.Nothing beats Duke BBQ!!!!! I have…read moreeaten BBQ all over the different... states

The best barbecue almost always comes from those unassuming hole in the wall places. My inner voice…read moreof confidence, the one that says "it's gonna be great," was already humming before I even stepped inside. At first glance, I wondered what exactly this industrial looking neighborhood had to do with good food. Still, I parked, walked in, and was immediately greeted by the unmistakable aroma of meat that had been slow smoking all day long. A very kind older lady welcomed me and explained that the buffet was all-you-can-eat for just $17. That sounded easy enough. I grabbed a plate and began my journey down the line. There were the staples: rice, collard greens, fried okra, hush puppies. Then came the showstoppers. A massive tray of mac & cheese, golden fried chicken, barbecue chicken, and pulled pork that looked like it had been tended with care. Oh, my. Off to the side sat squeeze bottles of sauce and ketchup, flanked by potato salad, cole slaw, and two varieties of pickles that added a crisp counterpoint to the richness of the meats. I ate far more than I intended, but every bite was worth it. The mac & cheese was excellent, very cheesy and full of flavor. Maybe not quite as good as when Mrs. K. blesses me with her recipe, but still, excellent. The barbecue chicken was moist and seasoned just right. The pulled pork was some of the best I have had, with a few larger pieces mixed in that gave it texture and depth. It was so good it really didn't need any sauce at all. If desserts were offered, I didn't see them. A small scoop of banana pudding would have tied the whole experience together in a perfect knot. Even without it, this was a five-star meal in my book. Yum, and then yum again. [Review 1512 of 2025 - 1366 in South Carolina - 25063 overall]