Not a bad asian fusion spot. It's located on the water at Queens Warf. I think it was happy hour because they had a special on Bao Buns, $5 each (NZD). We ordered 2 of the "Crispy Pork Belly", Kong Style Brisket and Chicken Karaage Baos. All of which were pretty good. The Beef was a tad chalky in texture, the chicken was crispy and the pork belly wasn't crispy almost AT ALL but all of the flavors were solid and the Baos were nice and soft, perfectly steamed.
Service was pretty good, they were pleasant and they let me know about the Bao specials before I had placed the order. It's a nice looking spot on the water and the music creates a nice vibe.
Side note: Mondays it's $5 Bao Day (NZD) read more