Great restaurant and great prices. The complimentary bread is delicious. It's ciabatta bread, I…read morethink. I had the arrachera medium rare with mashed potatoes. It was so tender and juicy! Also, the chocolate cake was awesome.

Food was great, and staff was very attentive. Best steakhouse in town. I will definitely be going…read moreback when I go back to Guadalajara!

The steaks are excellent, very good quality and good portion size. Chicken fettuccine Alfredo was…read moregood and a large portion. The salad that comes with the steak is very good and large portions as well. Service is good, staff is attentive and friendly. Cocktails and desserts are average. The appetizer chistora and chorizo crillo are very flavorful and large portion size as well. Ambience is dark and comfortable.

I would definitely recommend this place to anyone near LAX area. The wings were very flavorful and…read morethe drinks are top notch. Our waitresses was very helpful in recommending some favorites from the menu. Overall, a must!

Not the prettiest Argentinian steak house in Guadalajara in any way shape or form. But trust me:…read morethe steaks, service and empanadas are the best. My favorites are the caña de filete, empanadas de elote and the grilled provoleta. They have a humble but decent wine list and the desserts are also good.

Amazing food, service was great, and very reasonable prices. The empanadas are great as another…read morereviewer stated, and reasonably priced.

I have to admit I was not expecting much and our server Fernando did his best to explain the menu…read moreand cuts of meats. Start with the empanadas cheese or meat, a little Cesar Salad to start is a good choice. MUST try Churrasco Chico it's the most amazing Ribeye I have tasted. Another good choice is the Asado De Costilla (Delgado), thin beef ribs. With each bite I enjoyed my meal more and more, Wow!!!!

Do not order takeout! (Especially during Pandemic)…read more I placed an order for pickup, when I got there the hadn't even placed it in the system. Both waiters that where there dissapeared the whole 40 minutes I was left waiting, without any explination. When they finally came back, they didn't even apologize and were very condescending. It's ridiculous they couldn't even bother to aknowledge the situation. During Pandemic they should be on top of it when it comes to takeout orders!Such a shame since food is good, and if you dine-in it is always a great experience.

This is a must try when in Andares! La Vaca is in the center of the main strip on Andares between…read moreall the shopping. They have a wide selection of items and is a great restaurant for a large party. I ordered the salmon dinner. Each meal is served with their house salad. The dressing they use is delicious! It's a honey mustard base but it's not overpowering and is very light and refreshing. If you get anything from this review please please please try the crujiente de platano for dessert! It's so delicious, has great texture from the crunchy cookie/wafer crujiente, and is still very light! It was definitely the table's show stopper for the evening. The service is incredible. They are generous and very attentive. They have menus in both English and Spanish. I believe our waiters name was Alejandro. He was very kind and did his best to communicate with us in casual conversation throughout the evening. I'd highly recommend this establishment!

An open air restaurant with great vibe, and the legendary Argentinian beef? Yes please…read more This is the most exciting restaurant in the most exciting corner of the town. Beautiful decor, open air all around, filled with happy people. The service of course is impeccable. The bread came with 3 salsas, they were all amazing. The sausage and asparagus appetizers were absolutely delicious. My La Vaca steak was fatty, juicy, seasoned well, cooked perfectly. I would highly recommend this place!

I really enjoyed this restaurant, a lot different from the Mexican food I'm used to in the states…read more The server was super attentive and what looked like the manager, was also helping out , far from managers that sit in the office in the states, he was out making sure everything was running well and patrons are happy. This is definitely a place you can take a date or just even a casual dinner with family.

One of the best Argentinian spots in GDL. The beef is outstanding! Oyo de bite and the Asado are…read morethe go to!

Great service and food. Had the shrimp empanadas and some meat (of course) - they were both delish…read more The menu could be a bit broader.

Great little neighborhood steakhouse - didn't know there was such a thing. Excellent rib-eye with…read moresalad - wood-fired grill, nice piece of meat, perfectly seasoned and cooked. Nice wine list - started with a glass of Bonarda from Argentina, ended up buying the bottle and another to take home. Excellent!

Great food, great waiter. Definitely on my list of top places to eat when in Guadalajara.read more

Our group was in need of some serious food and, upon the recommendation of one in our party, we…read moretraveled to this amazing spot and had arguably one of the best meals of our entire trip! Once you walk in, you're warmly greeted by the staff and the ambiance. The decor was strange with quirky wallpaper and art but somehow worked. As we made our way to the bigger tables in the back, we came across an atrium like dining area with tons of plants and open air near the grill. Not only is it beautiful, but it helps to make sure you won't walk out after dinner smelling like a barbecue! Much appreciated! We were handed a couple different menus - one for drinks and one for food (neither of which were enough for each of us to have one, so we shared). I will say the menu was a bit confusing since there are so many pages, each with only a few items on it. Also, we didn't know much, if anything, about the different Argentinian steak specialities which I think contributed to our confusion. As our orders finally started to arrive we realized that these portions are MASSIVE. None of our selections notated that they came with anything, but most of our came with a salad (also huge) and mine ended up coming with some homemade potato chips. Yum! I ordered the Bifo de Lomo which is a tenderloin (think filet mignon) and it was slap your mama good! It came sizzling in butter... need I say more? It comes a little rare and you can't change the temperature (I asked for medium rare, but they said it comes the way it comes). No biggie though, I just cut the steak up as soon as I get it and laid the slices on the sizzling plate. It cooked perfectly! Since we weren't sure if any of the dishes came with sides, my husband and I split the potato puree (otherwise known as mashed potatoes). They were also really delicious! We ended up having waaaaay too much food but the experience was amazing and my meal stands as one of the best steaks I've ever had. Definitely, DEFINITELY check this spot out when you are in Guadalajara!