From the owner: Desde que los propietarios abrieron su negocio en 2012, no han parado de hornear deliciosos…read morecupcakes, tartas, galletas, cakepops y un sinfín de productos. Además de su negocio online, cuentan con tienda física ubicada en el barrio de Santa Eugenia de Madrid, donde aparte de ofrecer sus productos, sus clientes y amigos pueden asistir a cursos de repostería y pastelería creativa. En ¡Oh my cup! están especializados en la fabricación de deliciosos cupcakes como el Red Velvet, el de Chocolate blanco al Baileys, Carrot cake, Nutella y sabores como Coco, Mora, Regaliz, Nube de azúcar, Limón, etc etc, siempre cuidando al máximo los ingredientes puesto que la elaboración es totalmente artesanal, sin ningún tipo de conservante. También realizan cupcakes sin azúcar, sin gluten, sin lactosa, sin huevo....Pero si por algo llama la atención sus cupcakes es por su divertida y original decoración personalizada ya que según el evento y los gustos del cliente te harán la decoración más espectacular posible, para un cumpleaños, una boda, un evento de marketing..

Our last morning in Madrid and we walked a few blocks from the hotel. The best croissants and the…read morecappuccino was actually good because I am not a coffee person! Fantastic spot. I'm sure they all are in this town.

This is a small neighborhood cafe that is popular with locals and tourists alike. They have…read moreready-made sandwiches, fresh bread, and pastries. Their coffee is Guilis, and it's super bueno. The service was fast. Space is limited, so getting a spot is not always possible.

We stayed in Madrid for 10 days and every morning, and sometimes in the afternoons visited El Horno…read morefor their delicious breakfast and pastries. Extremely friendly staff always greeted us with a smile. Food is fresh as it is prepared daily. It was a very pleasant experience that will stay with us for a long time. Do not miss the opportunity to visit them.

This is such a beautiful bakery! It offers an intimate atmosphere and the stars are the desserts…read more You won't find sandwiches here but you'll have some of the best cakes and tartes in town. It is close to the Prado museum and would be a perfect stop afterwards. Service is attentive and it seems even they are bakers as well. You can watch them make cakes if you have the inclination. We hade the pecan bar which was outstanding and the alfajor which looks like a cookie sandwich- delicious

We two stopped by for coffee and cake before visiting the nearby Prado Museum. Excellent experience…read moreand great food. FOOD: 4.5 - Mango Cheesecake: 4.5. - Apple pie: 4.5 - Espresso: 4.5 (not sour) SERVICE: 5.0. Very considerate and focused on us as customers, though we spoke no Spanish. We felt appreciated. AMBIANCE: 4.0. About three tables inside and a bench on narrow street outside. We had our cake and coffee on the outside bench. Pleasant.

I always look for a place where I can feel the bread before I buy because I don't like cold bread…read moreand dry pastries. I happened to arrive on Sunday afternoon.. Worst time to be hungry as most restaurants are closed between 4 pm and 8 pm. I bought some croissants, plain, custard (very thin) and chocolate filled. All less than €1 (about €0.60-0.80) for a big size. They looked similar to ones at most super market.. Nothing special but omg.. It tastes so good. All taste like ones I could get freshly in the morning. I was so happy to find this pastry/bakery. I will definitely go back whenever I want fresh bread or pastries. Highly recommend.

Adorable place for artistic and refined desserts! His specialty is mini cakes that are colorful,…read morebeautifully sculpted, and (most importantly) delicious. The passionfruit (Van Gogh) was my favorite. They also have an affordable breakfast deal (coffee/tea, croissant, and orange juice for a few euro).

This pastry shop was one of the culinary highlights of visiting Madrid! Unassuming storefront but…read moreabsolutely amazing pastries, both in terms of visual appeal and taste/texture. Very reasonably priced too.

I am convinced this might be the best dessert spot in the city. There are so many choices of…read morebeautifully crafted desserts. From cake to crepes, they have alllll the sweets you could dream of. I went in on a Saturday at 1. They looked like they were just finishing their rush. The inside is cute and antique-y. They have a lot of their desserts on display so you can look before you order. What I ordered: I wanted a ratatouille, but they were all sold out. It looked like they were sold out of a couple of things. I got a Brie and tomato sandwich and the healthy cheesecake. The sandwich was okay, but the cheesecake was a stand out! I WILL be back.

This a fantastic bakery created by Alejandro Montes, one of the top pastry chefs in Spain…read more We ordered a raspberry croissant, a classic croissant, their bretzel arandanos, a latte and an americano. The raspberry croissant was decadent and flaky. It was excellent. The classic croissant was not as good. It was not as crisp or flaky. The Bret always was interesting. It tasted like a heavily fried and dense version of a palmera and was covered in glaze, chocolate and filled with raspberry. It was a little much for me. I would only order the raspberry croissant again but it alone is worth returning for. Everything looks amazing.

From the owner: Cocina Mediterránearead more