Our wait staff was edgy but very fun. That made the visit more fun…read more The pad ki mao was wonderful but used glass noodles versus flat egg noodles. Lots of spicy and good tastes. The green curry was also delightful, with great complexity and tastes. The service was super fast and the extra spicy sauce was wonderful. Worth a visit.

Such a great meal. The kfc chicken could be something you could take to a deserted island!read more

Wow, just wow. So,…read morethis place caught our attention with the bright, beachy feel. All of the tables face the ocean and the doors were all open. You can people or ocean watch for hours here. We stopped one night after dinner and the drinks were pretty decent with a good selection. We took a quick glance at the menu and decided we were coming back the next day for lunch. This is where it really gets good. We came in with no wait and ordered our food. It was the BEST I had on our week long trip to Spain. They use spices that really make the flavor pop. We ordered the pad Thai and the wok bowl, but honestly, we would have tried more things on the menu if we had more time there. Location - 5/5 Drinks - 4.5/5 Food - 5/5 Service - 5/5

This was the worst restaurant i have ever been to... i waited 1,5 hour for nu food and when it…read morearrived it was the wrong dish, when i Got the right one it was tasteless and boring

The holy grail of sushi experiences. Every piece was an adventure. Get the 25 pcs chefs choice…read moreplatter + my recommended addons: Duck Maki, Futurama, Ebi Hot, Red Fusion (UNREAL!). Our server was a delight and the wine was flowing. Comfortable chairs + we were sitting near the chef so we could watch him cooking. GO HERE!

You need to visit this great place!:-) everything tasted…read morefabulous and the staff were the best!!!!:-) The chicken with mango was one of the most tasty dish we eaten.

First course "starter" we had a shrimp salad with melon. Fabulous…read more Then the best Tuna I ever had freshly cooked on shed of zucchini, nuts and soya Then shrimptempura, and cod in coconut and green curry sauce

This restaurant is amazing! We sat outside for a late night dinner and had a lovely experience. We…read moreordered the chicken bites appetizer and it was incredible--everything about it! The flavors, texture, salad that goes with it...We were talking about it and dreaming about it the rest of the week! I got a poke bowl with cooked salmon and it was delicious! Very fresh ingredients, and I liked the addition of the mango. There wasn't very much salmon but that might be because I asked for it cooked instead. My husband ordered a bibimbap and loved it! The service was lovely; everyone was so helpful. Would recommend to everyone!

So rude, questioned my friend's Spanish (as her native language), don't have cocktails - go…read moresomewhere else

This is a gem of a restaurant. Still have not figured out the connection to Duke Kamehamema but the…read moretheme is so well executed in the decor it doesn't really matter. Service is excellent and the food is delicious. We shared the lamb skewers which were fine but the green papaya salad was a home run! Tried to return the following night but only available table was at 9:30 so make a reservation to guarantee a seat at this wonderful spot.

Friendly and relaxed place that has the best ceviche. We loved it so much that we went twice during…read moreour one week visit. Everything was delicious. They start you with a complimentary olive hummus. Surfer themed decor. The complimentary chocolate dessert at the end was perfection. You'll be hooked on this place once you try it.

A truly amazing place! My friends and I went to Vidre on our…read morelast trip to Mallorca as it had come highly recommended by some local friends. Recently opened by a young chef who previously worked in Michelin-starred restaurants, you wouldn´t necessarily come across it as a tourist as it´s located in a very local part of the city. But it´s definitely worth the trip! The food, wine and service were absolutely fantastic! The chef came to our table at the beginning of the meal to explain the Spanish / Asian fusion menu. He also told us that all the ingredients are sourced from the local market everyday. We got to try many dishes such as the salmon ceviche, bone marrow with jamon iberico, an out of this world calamari and kimchi sandwich, caramelized beef cheek, sardines with raw vegetables... and not one dish failed to deliver! The wine recommendations were also great, the service was really friendly and extremely attentive. The Oreo Panna Cotta was a fantastic way to finish off a wonderful meal. It´s also very reasonably priced (around 30 euros per person with wine). We´ll definitely be back!

On the corner of the street is this restaurant situated, it seems small and inornate, however,…read moreinside, it is a welcoming and cosy place, with excellent food for a relatively, cheap price. The staff is very friendly and helpful We enjoyed a delicious stuffed pineapple with a green salad and a white wine of very acceptable quality. Only the coffee was less tasty. However, a place to be recommended.

We found this place by chance while in Palma. Had no idea it would be so yummy! OMBU combines great…read moreflavor with the art of tapas, two important qualities of Spanish cuisine. And, the inclusion of Asian fusion and flavors makes the dining experience all the more interesting. While not all the dishes we ordered were a hit in my eyes, as some had a little too much sauce, I do think the wide range of dishes definitely has something for everyone. Service was decent. Waiters were attentive and our food and drinks (mocktails included) got to our table fast. I would definitely come back next time I am in the area.

Good tapas in a great location for people-watching. A reservation is required on weekends…read more Squid was just a standard fried calamari with mayonnaise---nothing unique. Octopus with kimchi was excellent and an interesting preparation. I would recommend this dish. Aubergine with cheese was interesting and very good. Iberian ham lasagna was an unexpected highlight of our meal. Drinks were a bit weak and a bit too sweet. The Mule tasted like Ginger Ale.