Late hours, extensive menu, excellent harbor view, friendly staff, plenty of parking, and decent prices slightly on the high side of intermediate. The almond pumpkin lamb, garlic nan, cucumber yoghurt side were all very good. The lamb was the best, very tender and a very good sauce. The cucumber yoghurt is definitely a sauce, not to be eaten on its own. The garlic man could have been more flavorful but was good.
Discount for pickup orders. It's BYO wine, though, if you choose to stay. Takeout orders are ready quickly.
A note on the parking--I circled around trying to shove right to it and failing, and eventually parking and walking. The actual parking is behind as you look from the street, between the restaurant and the harbor. You go south of the restaurant, I think it's south, away from Sydney, towards the woolworths, turn left, then turn left down a ramp and drive as close to the building as possible and park. read more