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    Malted Vinyl

    4.5 (11 reviews)
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    MALTED VINYL ATMOSPHERE

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    Garret H.

    Absolutely unique experience, the owners nailed the theme, the music experience is amazing, what a super fun place to hang out. I would come here regularly if I lived here. Their cocktails are very unique and perfectly crafted, not too sweet. My one complaint is the bar area was too cold, almost uncomfortably cold.

    Joe B.

    Pick your vinyl album, choose your drink and sit back and listen while you chill with a cocktail in hand. I'd guess there's 500 records to pick over and pages of craft cocktails = pretty cool spot. Great date spot. Great day drinking stop-off.

    Ruby

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    1 year ago

    Helpful 2
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    6 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    1 year ago

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    10 months ago

    The craft cocktails are excellent and the atmosphere is a perfect place to relax and listen to a favorite old album!

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Incredible bar and awesome service! The vibes are immaculate and drinks were very well made :) def recommend!

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    Nomad - Little neck clam bucatini

    Nomad

    4.2(70 reviews)
    3.2 mi
    $$

    Nomad completely won us over! We started with the ahi tuna tacos, and wow--the flavor was…read moreincredible. The crispy Brussels sprouts with feta were just as delicious and seriously addictive. For dinner, I had the Greek chicken souvlaki, while my husband ordered the butter masala scallops. We kept sharing bites because both dishes were too good not to! Even the cocktails were perfectly made. Our server was genuinely warm and friendly and made the whole evening even more enjoyable. This is one of those restaurants you leave already thinking about what you'll order next time. Honestly, I'd go back tonight--or tomorrow--without hesitation. So, so good!

    If you ever take a trip up north, this spot is a must try. I tried some delicious Asian fusion…read moredishes that were very unique! To start, the atmosphere is beautiful, with the restaurant right on the harbor of Little Traverse Bay. The ambiance inside was welcoming, with the bar being connected to the outside seating. The service was also amazing, helping out with food and drink recs as well as constantly checking in. The food and drink were the stars of the show. We had the ahi tuna tacos, sticky ribs, crispy shrimp bao buns, and buffalo chicken lollipops. There were so many mouth-watering shareable options that we had to just get a bunch of those. Loved every bite! The drinks were also phenomenal. I tried the moon rabbit, which ended up being one of my favorite drinks I've ever had. Gin, ginger, lime, cucumber, and sesame oil - unbelievably refreshing combination, give it a try. Overall this place was phenomenal and it will now be a must have on future trips up north!

    Photos
    Nomad - Dining room

    Dining room

    Nomad - Hummus

    Hummus

    Nomad - Outdoor experience

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    Outdoor experience

    Hiro Sushi And Steakhouse - From Left to Right: Shangri La Roll Pink Lady Roll Mango Flower Roll

    Hiro Sushi And Steakhouse

    4.4(24 reviews)
    2.1 mi

    My husband & I go at least once a month. Sushi is fresh & flavorful. Really the only place we've…read morefound in the area with true quality sushi rolls. And we always enjoy a bottle of Saki :)

    Hit and Miss. Food was good, service was good, problem is the restaurant experience and attitude is…read morenot so good. We ordered the Rainbow roll of tuna, salmon and whitefish. What we got was a whitefish roll with only a tiny sliver of tuna (and no salmon). How does ANY restaurant justify that??? We pointed it out to our server who apologized and offered to remake the roll. However, the kitchen was backed up by the lunch rush and our time was limited. The "whitefish" roll was very bland but ok, ingredients were fresh -- it's just NOT what we ordered - not even close. If you order a NY Steak you expect a steak, not a hamburger. Substituting other ingredients for some crazy reason is just not an acceptable restaurant practice. Also, while the restaurant itself is decorated nicely with very creative and interesting lighting, they then junk it up with 5 gallon buckets of floor mop water sitting next to your table, or table bussing bins full of plates and my "picky" but telltale sign of laziness: cardboard boxes of ingredients and miscellaneous "junk drawer" items on the counters and stashed around the eating and kitchen display areas -- ultra tacky! So, good food, bad judgement and housekeeping by management, substitution of (or just leaving out) major ingredients, and a tacky atmosphere turns what could be a good restaurant into a mediocre one. Management needs to clean up their act.

    Photos
    Hiro Sushi And Steakhouse - Sloppy managment

    Sloppy managment

    Hiro Sushi And Steakhouse - Filet mignon and shrimp hibachi dinner.

    Filet mignon and shrimp hibachi dinner.

    Hiro Sushi And Steakhouse

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    Malted Vinyl - cocktailbars - Updated September 2026

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