The best ceviche!!!!!! food is amazing and service is great a bit pricey but worth it.

My wife and I visited this restaurant last week on a Friday at 7:45pm. We were warmly greeted at the door by Pablo, the Manager. We were seated immediately and our server named Kevin came over with water, and offered us a wine list (which we ordered from immediately). Kevin was an outstanding server! We enjoyed Ahi Tostadas, Duck and then a delicious steak filet. We also enjoyed some tawny Port at the end. Everything was delicious. The restaurant was very romantic, dim lighting , nice music and actually there were mostly couples dining there. When we were done we stopped off at the bar on the way out and had a couple of drinks from the Bartender Salvador. He was awesome! Great conversation and the drinks were perfect. I can't wait to come back next weekend. Nice job everyone! Thank you. read more

This is one of high end restaurants and most decent looking restaurant in Brownsville. I love ambiance where is a dark lighting and located nearby river. They have a great choice of wine and cocktails menu. I had a red wine by glass and had a red snapper. I loved spinach fried. It was nicely fried and not oily at all. The snapper was nicely seasoned and cooked perfectly. It was so good and I ate everything. This is very nice addition to Brownsville for people who wants to try something rather than Mexican foods. read more

Madeira - Red snapper - Wine Bars Near Me - Brownsville, Texas

It was late, and we wanted small bites with a craft cocktail. And we found this place. It was perfect! Pablo was very attentive. And the ambiance was quiet and intimate. The seafood was fresh and the flavors were delicious. read more

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Food is above the rest! Atmosphere and wait staff are the best around. It was very nice to be catered to. We have visited three times in the past year. Recommend! read more

Absolutely one of the best meals I have ever had, everything was perfect. Service was impeccable. Highly recommend. read more

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Finalky found the great restaurant snuggled back un the Business lot, nestled adjacent to the canal. Fantastic presentation of plates, very varied menu from standard fare. Chilled Shrimp/Hearts of Palm salad, Salmon on a puree of Spinach entree made me want to order more. The Carmel/Creme Brulea was less impressive... a bit too scorched but overall a great place ...and needless to what a nice sunset view.... read more

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Had a good time. Food is always good, excellent drinks service is just ok, not consistent with price that you are paying. read more

Madeira - Wine Bars Near Me - Brownsville, Texas

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Very classy, very clean Argentine-style establishment that we found a bit hard to find but was well worth the effort. (Once you're in the parking lot, drive all the way to the back and you will find the restaurant.) no reservations, but got right in and seated within 30 seconds. Our waiter was one of the best I've ever had, an older gentleman who helped my girlfriend so much throughout the entire night with his many knowledgeable suggestions, and her requests. Our food was impeccable, though pricey. only thing I did not like was the water tastes off and smells a bit fishy. Other than that, zero complaints and all praise! read more

Madeira - Red Snapper Coconut Curry is DYNAMITE! (Huachinango al Curry y Coco) - Wine Bars Near Me - Brownsville, Texas

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Fantastic food and friendly service. Would definitely come again! Highly recommend the seabass, beet salad, and their Neapolitan desert! read more

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Good ambiance inside, I like the food and the service was great. Most definitely will be visiting this place again.

Very posh. Great cocktails. Immaculate service. Chic ambiance. Doesn't feel like you're in the RGV.

Loved this gem! For an upscale experience I really enjoyed Madeira. It's dimly lit for a very chic and romantic atmosphere. The food was very delicious. I had the Tostada de Atun for an appetizer and for my entree, the Chuletillas De Cordero. The Raspberry Cabernet Martini was my drink of choice and it did not disappoint. I'd highly recommend this restaurant for date night, girls night out or even a business dinner. read more

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Great service and Excellent food! Lamb chops and steak was excellent! Great for special occasion or even date night! read more

Madeira - Lamb Chops - Wine Bars Near Me - Brownsville, Texas

This is my go to spot when in Brownsville for business. Everything from the ambiance to the food to the cocktails is first class. Not cheap but well worth it. I really wanted to take away a star to reflect the attitude of the hostess but decided that was not fair. Just not sure what makes a hostess think she is better than the folks dining. read more

Love Madeira!!! Atmosphere, service, cocktails, food...it's all wonderful...best waiter: Pablo, best cocktail: Tamarind Martini, and best entree: Herb-encrusted Lamb...Definitely need to do more often...once a month, at least... read more

A handful of restaurants in Brownsville offer the variety of quality food items in its menu. Great atmosphere and service for a memorable culinary experience. read more

A really nice place that has potential to be much more than what it is. Madeira has a very stylish atmosphere, where it is pleasant and appealing to the eye. However, I am not quite sure I am completely under an understanding how this place operates. It was a Wednesday night and thinking that it was a weeknight, seating availability would be easy to come by. I walk in, ask for a table for one, and was told that there were no tables available and that I could either sit at the bar or sit out on the patio. I chose the bar. Madeira is more upscale, but I was appropriately dressed with pants and a collared shirt. No jacket or tie is required here, as I checked prior to coming. As I walk around the corner, I noticed that the majority of the tables were not occupied with perhaps, maybe, five tables that were seated and about twenty open tables. One of the tables included a younger gentleman wearing a tee-shirt and I later noticed the manager walking around, also in pants and shirt, so I know for fact I wasn't under-dressed. I don't know. I was confused and so were the staff. I really couldn't get a straight answer out of them when later I asked why I was forced to sit at the bar. The whole reason why I wanted to come was for seafood. The menu has some pretty interesting things that sounded really good. But I started with the ceviche de halibut where the fish is marinated in lime and served with chili habanero on the side. My chilis are never on the side of anything for too long, as I love spicy things, and into the ceviche it went. What an incredible dish. Perhaps some of the best ceviche I've ever had. Next, I tried the Ensalada Con Queso Brie. From the menu, Crispy Brie Cheese, Boston Lettuce, Spinach, Dried Fruits And Honey Mustard Vinaigrette. While the presentation and taste were good, it didn't knock my socks off. For the main entree, I solicited my server, Veronica, for some suggestions and I almost opted for a red snapper dish, where she indicated one of Madeira's Chilean Sea Bass dishes called, Merluz al Azafran, was delicious and recommended giving it a try. For those of you who are not Spanish speaking, Azafran, is what Americans call saffron. The sea bass was perfectly cooked and served over a small bed of sauteed spinach, a few pieces of squash, which were all placed over a saffron cream sauce. Fantastic! A great piece of fish! I flaked off small bites at a time to prolong the pleasure of eating this tasty dish. During my earlier view of the menu, I did look over the steak items and nothing really stood out that I found enticing and Veronica suggested that I come back for a future visit to give one of them a try. I noticed only one prime cut on the menu and it doesn't mention if the cut was subjected to an aging process. I did inquire and a few of the staff asked amongst themselves and a couple didn't even know about what the aging process of select steak cuts were. Hmmmmmmm... Even though I had to sit at the bar, I still had a pretty good dining experience. The staff are very attentive and Veronica was great. A few of them I found to be a little cold and short on information, but still friendly. There is room for improvement. The first being an explanation of why they cannot seat customers when there are available tables. And second, staff not being completely educated about the menu they represent. It does not make my fuzzy warm enough to risk spending the money charged on a cut that really could be severely over-priced. While food can be an art, here at Madeira, I am certain they would want the art to come from the finest ingredients if they intend to uphold a reputation and cater to a particular dining class. read more

Madeira - Ensalada Con Queso Brie - Wine Bars Near Me - Brownsville, Texas

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I loved this place! It's great for a date, the food is amazing, my favorite is the "filete ladrillo". In my opinion it is the best restaurant in Brownsville. Make sure you have reservations to avoid the waiting time. read more

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Expensive but classy. Good drinks, good vibe. Service was great, a good place for date nights. Food was different but appealing to the palate read more

This is a great restaurant. The food was great and the service was wonderful. Highly recommended.

Meh. Not impressed. Once again, just because it's NOT Mexican doesn't mean it's good. I thought it was overrated, overpriced and I was not impressed. Try some real seasonings, fresh ingredients and variety of meats. What a waste of my time and money. read more

This restaurant is one of the 4 upscale restaurants you can find in Brownsville. Their service is second to none, their food good and the ambient is good for special occasions. Remember to call ahead for reservation because they are always busy. read more

I have enjoyed Madeira twice and this is a fantastic restaurant. We had great service, great food and good wine. The ceviche was crisp and fresh. They use halibut, very expensive for ceviche but it is awesome with lots o lime and avocado goodness. Lovely! The snapper and filet were perfectly prepared and delicious. The cream brûlée was simple straightforward lusiousness. Consider some coconut in the brûlée chef? My only criticism is it is HARD to get in touch with this place- it is hard to find and almost impossible to get a phone number (not on yelp and hard to find online). This is like a secret spot? That is cool but probably not good for business. I encourage the owners to get the phone on yelp and on the www. This restaurant is too good to be secret! read more

Our benchmark restaurant. By far my family's favorite place in south Texas. Go-to restaurant for special occasions. Recommend the halibut ceviche and/or beef carpaccio to start off. For main dish it's hard to beat their Filete Ladrillo. Light background music and great service complete the five star experience. read more

Service and food were top notch, atmosphere was perfect for relaxing. Would recommend to everyone.

Service was nice but i found myself asking for the waiter a bit too much. Food was ok but not exceptional. Ive had better and for cheaper. Atmosphere and scenery was nice. Kind wish it was a bit more private, i felt like everyone was starring at me. The location is nice. But it was a bit too hidden. I had to go around the street twice. 3 stars not bc it wasn't good but bc it was up to par to what it should be. read more

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Deffinettly the place to feel pampered and romantic. Delited to have tried salmon and ceviche. Overwhelmingly romantic! read more

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i was pleasantly surprised to find such a nice restaurant in Brownsville. I was a little sad I was the only person there, maybe people in Brownsville eat later than 6pm. I ordered the scallops and they were cooked really well but the flavors were confusing to me. From the menu I assumed the flavors would be latin inspired but the dish turned out to be more asian fusion. personally, the sweet hosin sauce was a little too much with the delicate scallops but the presentation was beautiful. i will come back again to try some other things on the menu, this dish wasnt my favorite but the restaurant itself definitely has promise. And yes its pricey but so is nice quality food. read more

Madeira - Wine Bars Near Me - Brownsville, Texas

Excellent place to eat. Food comes in smaller portions for the price but everything on the menu is delicious! These are my two favorite appetizers I must have everytime! The service is excellent and the staff is extremely friendly Nd helpful when deciding on an entree. read more

Madeira - Wine Bars Near Me - Brownsville, Texas

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I loved my dish it as well cooked the place is nice quite for a pleasant dinner the service is friendly

This an unusual 5 star review for me but it is all about perspective. For Brownsville, this is a 5 star joint. The menu is diverse (relatively speaking) and everything I have tasted has been well prepared. It is at least my tenth time here. Their Napoleon pastry dessert is the best I've ever tasted. Do yourself a favor and order it. TL;DR Great place...for Brownsville. In a big city it would be a 3-4 star place. In Brownsville it is a 5 star restaurant. I highly recommend it. read more

My wife and I celebrated our 48th anniversary here tonight and it was truly an unforgettable experience! Christian, our server, was there any time we needed him without being in the way. We started our meal with a brie and prosciutto appetizer and we each had a salad with brie and bacon, along with greens. She had tenderloin medallions and I had the beef tenderloin. We finished all this off with creme brulee. I'm still full! All the food was above our expectations! We are already planning our next anniversary there. read more

This has to be the best restaurant in Brownsville - the service, the food, the atmosphere makes you think you're no where near the RGV. (Which might be the best aspect of this restaurant). The food is what I'd consider Fusion - everything from European, Latin American, Asian, American. The Good: -Ceviche: both the Madeira and the Halibut are good, but I prefer the scallops. -Tacos: Both the Shrimp and Pork Shank are small little tacos but tasty. -Petites de Longosta: small and again...tasty -Miso/Sake Sea Bass: delicious - if a bit too sweet -ChateauBriand: a fun presentation. Serves 2 The Not-so-bad: -Terrine of Foie Gras: I love foie gras, but I thought this terrine was just ok -Filete Ladrillo: different, with a very spicy sauce. I thought the filet was a bit tough, but my husband liked it. -Filete des Res Madeira: tenderloin was tender but not amazing. The Ugly: Nothing! We've always had great service, but just know that this experience comes with a $$$ price tag. If you're tired of RGV service (and who isn't really?) then check out Madeira - it'll be a breath of fresh air. read more

Lovely!! My birthday dinner was here and it was truly a fantastic evening. Our waiter was so great too. Very precise with his margarita shaking! Our food was great and so was the wine and dessert. It is a modern decor restaurant that is clean and pleasant. I'd love to go back sometime. read more

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Depending on your taste in food, and tolerance for spending $50+ per person on dinner, you'll either love or hate Madeira. I wasn't particularly impressed with the scallop dish I tried. The scallops themselves were phenomenal, but the soy sauce they were covered in overpowered the subtle buttery flavor of the scallops. The atmosphere and desert more than made up for the lackluster entrée. With comfortable chairs and amazing coffee, my wife and I lingered for at least an hour after dinner. read more

Had ordered appetizer, 2-ceviche ($18 each) each bowl came with 8 chips and I had a party of 10 ppl. When I requested more chips waiter told me there will be an extra charge added for 6 more chips :-( ridiculous especially for how pricey the appetizer was. You would think that they would like their customers to come back. When this restaurant initially started the appetizer was exquisite. 3 years later the app.. does not have the same texture or flavor. My main dish consisted of seared tuna which was 2 strips instead of the initial 3 I had years ago..on a bed of greens and that plate was $35.00.plus the service was not good. Not impressed this time around. Fork and steak had better food than this and great price..too bad they closed down.. read more

I don't know about some of the negative reviews being posted on here. I question their taste buds. I love in Houston and being in outside sales I get to experience the most extravagant restaurants in Houston and across the globe. This place definitely knows what they are doing and deserve 5 stars. Perhaps some of those negative comments stem from people not really experiencing what other high profile restaurants have to offer as my wife and I have had a chance to do, but let me assure you, the chef knows what he is doing. You have to go into this place and NOT expect Valley food. It's a treat and you must transport yourself the minute you walk in and expect the unexpected. Price comes with quality and the quality is high so expect to be impressed and pay for it. Prices are the same as any nice restaurant in Houston. Go there, it's very good. You won't regret it. read more

Shrimp tacos are to die for Food was perfect Ambiance was classy and the restaurant was upscale, clean and right on the resaca with an outdoor patio. I wish I still lived near by to go again. I will never eat shrimp tacos so delicious. Service was perfect and quick. read more

Wow. The service, the recommendations, the knowledge of the products, the questions that lead to an exceptional experience was dead on! Thanks for a very memorable meal and the wine suggested, an Argentine belend, worked well with fish and lamb. Terrific. read more