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+23
Inside
2 Photos
Outside
3 Photos
69 quai de la Pêcherie
40130 Capbreton
France
05 47 80 96 46
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Visit Website
http://madewithlove-cupcakes.fr/
Full menu
Hours
What time does Made With Love open?
What time does Made With Love close?
Does Made With Love take credit cards?
Yes, Made With Love takes credit cards.
Does Made With Love have catering options?
Yes, Made With Love does have catering options.
Does Made With Love serve alcohol?
No, Made With Love does not serve alcohol.
Does Made With Love have TVs?
Yes, Made With Love has TVs.
Does Made With Love have bike parking?
Yes, Made With Love has bike parking.
Does Made With Love have outdoor seating?
Yes, Made With Love has outdoor seating options.
Does Made With Love have parking?
Yes, Made With Love has parking options.
Does Made With Love have free WiFi?
Yes, Made With Love has free WiFi.
French
4 Reviews
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Great Mussels, Big Portions Only Downside: you have to wait…read morequite a while until you get your Table... Especially bigger groups! We (6 people) went there 3 times and the fastest we got our table was 30mins, the longest we had to wait, was almost 1 1/2 hours :/ Anyways still worth a visit!
Wow! This place is so nice, all I want is to go back for more! They only have 3 choices; Mussels,…read moreGamba's or Sardines. We had the Mussels and they were AMAZING! The portions are huge amd that's a good thing because it is so nice. Don't expect a fancy dining experience, everybody is packed together on long Picnic table which I think makes it even nicer!
Moules et Frites!
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The best Mussels in town
Excellent coffee!! The best I've had in France. Loved the healthy, delicious and hearty breakfast…read morefood and snack options. Easygoing vibes.
This is a really great place with great vibes, the staff is really friendly and accommodating and…read morethe smoothies are really good! It's not overcrowded even during rush hours. The place is quiet and hidden from downtown Hossegor which can be overcrowded. The only inconvenient would be the short opening hours but the place is still totally worth it!
Super food Salad' Aussi belle que savoureuse !
AVØCADØ Toast #passiondupainavocadotoast
Café long black
Tante Jeanne offers one of the most "Instagram-Hip" spots to eat in Hossegor, a modern place to eat…read morewith lots of options that are also very healthy. one of the best coffee's in Hossegor as well. I'd highly recommend the "Bol d'acaï" (Acaibowl) which is a very rewarding meal after a surf session. Next to the healthy food they also offer delicious icecreams! A cozy spot with friendly staff. I've come back regularly as it's such a chill place to hang out!
Just when to the place, to be honest, it's really a nice place, overcrowded, but still, foot is…read morereally fresh and tasty, from local or Asian alike meals, fresh and qualitative produce. Great time there especially with a big and quite delicious ice cream for dessert. Great team of waiters, good contact and ready to make your experience memorable.Ambiance is bringing socle for good Memory. Do enjoy your time there.
Terasse
Terrasse
This restaurant faces the lake and has outside seating where you can enjoy the views. Good service…read moreand good food. A bit pricey but we're still glad we came. Here is what we ordered: Soupe de poissons (fish soup) Les saint-Jacques a la plancha tout simplement (scallops) Fish plate (4-5 different fishes grilled) It was all delicious.
From the owner: Restaurant situé en bordure du lac d'hossegor depuis 1955, venez nous découvrir pour déguster nos…read morefruits de mer et nos spécialités de poissons. Notre équipe vous accueille midis et soirs afin de vous ravir d'une cuisine traditionnelle de qualité. - 2 grandes terrasses - vaste parking
Lac d'Hossegor
La plage du Lac
Le fameux mixte de la mer (ici pour 4 personnes) ! Miam !
Sablé aux fraises
Le Deck
Mojitos
From the owner: Ouvert sur la mer Ouvert en 2010 en bordure de plage sur la Côté basque, le restaurant Jean des…read moreSables offre l'occasion de déjeuner ou dîner dans un cadre unique. Ici, le décor se fond et s'adapte au paysage. Couleur sable, grandes baies vitrées, mobilier sobre et élégant mettent en valeur la vue exceptionnelle du lieu. Côté cuisine, les chefs Jean Cousseau (chef étoilé du Relais de la Poste à Magesq) et Patrice Lubet font la part belle aux produits de la mer.
Perfect spot for shellfish lovers! Gorgeous seafood platters - fresh shrimps, oysters,…read morelangoustines, claims, bouchons, sea snails. Highly recommend stopping by here for dinner in this beautiful town.
Parillada de poissons !!!! Foncez !
Rouget
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The food and staff here were wonderful! I loved the cod with parsley and garlic. Can't wait to go…read moreback and try the dessert!
Good, friendly service and great value for money overall. A Restaurant for every day, serving…read moresimple dishes in an unpretentious way. Nothing fancy here, but the low prices reflect that.
Great atmosphere, tasty food and attentive staff. We stopped in 2x because we enjoyed it so much.read more
Excellent. The service, the entrees the salad and the local wine. Delicious. We were seated outside…read moreon a beautiful evening. A wonderful experience.
Amazing food, very fresh, beautifully presented, very friendly, professional service.read more
We decided to make a quick day trip from San Sebastián to Biarritz because we wanted to cross the…read moreborder to France and we had heard about saint jean de luz and Biarritz from a local. It was the best decision we made because of this restaurant. We sat close to St. Eugene's cathedral to figure out where to eat lunch and came across several michelin starred restaurants and we decided to walk into this one. It was SUPERB! We are all about fine dining and this place was small, cozy, with amazing customer service and let me just get started with the food already... Btw, if you're thinking price, 27 Euro for a michelin star restaurant lunch menu was NOTHING, especially for the quality and experience of this place. If you had to choose, I'd say for two, each should choose different dishes to try most of the menu. The foie gras, raviole, the Cochon (pork), risotto with mushrooms, the French toast and the vacherin. All of them to die for! A MUST if you're going to Biarritz.
Small, old-school restaurant serving excellent local food. It is really a small place and they are…read moreusually packed - reservations in advance are recommended. Crowd made up of locals and tourists, generally tight seating. The waiters were very friendly. They have a rather small menu with simple, honest dishes served in generous portions. Best food I´ve eaten while in the area. Perfect for what it is.