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+2
Quai de la Pêcherie
40130 Capbreton
France
05 58 72 14 14
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Visit Website
http://www.le-deck.com/
Full menu
Hours
What time does Le Deck open?
What time does Le Deck close?
Does Le Deck serve alcohol?
Yes, Le Deck serves alcohol.
Does Le Deck have parking?
Yes, Le Deck has parking options.
Does Le Deck allow outdoor smoking?
Yes, Le Deck allows outdoor smoking.
Does Le Deck have free WiFi?
Yes, Le Deck has free WiFi.
French
2 Reviews
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Les petits calamars à la plancha, miam
Moules plancha, juste au top !
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Crevettes mayo...miam !
From the owner: Au bord de l'eau C'est tout juste en face du port de plaisance que se trouve le restaurant Le Pavé…read moredu Port. Vous pourrez découvrir une ambiance douillette dans un cadre exotique et végétal avec parquet flottant et murs gris en béton. La cuisine est traditionnelle, inventive et authentique. A la fois simple et raffinée et faite à partir de produits frais. Vous pourrez ainsi déguster l'incontournable de la maison : la tête de veau maison avec ses 12h de cuisson. Les assiettes sont copieuses, l'ambiance conviviale et l'accueil chaleureux.
Pièce de boeuf sauce roquefort et frites maison qui déchirent !!
Trilogie de poisson : daurade grillée, gambas et st jacques (poisson cuisson parfaite), crème gingembre citron vert (trop bon) !
Rabas : beignets de calamars et aïoli maison - chipirons fondants et délicieux !!
Très bonne dorade royale!
Tres bonne Dorade
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Surprisingly good find. Only a stone throw away from the train station. I passed by it a couple of…read moretimes, didn't look like much from the get go. Turned out the service was quite attentive and the food not bad. There is an English menu available, and the staffs speak good enough English. Very good value In my opinion. For example I had a mussel with fries, home-made foie gras and two beers - all came to only US$30. They also accept credit card, and free Wi-Fi!
Spent three days at the beach taking a three-day surfing lesson. Wow, you can really feel the heat…read morewave. The water was so warm at about 75°F early morning. This is one of the places my instructor recommended. The mojito was good, but the sirloin steak was a bit tough. Oh well....