This is a small Vietnamese restaurant run by a very nice couple. A bit of a hole in the wall and…read moreeasy to miss- though it's along a major road so not entirely off the beaten path. There's even a tiny toilet in the back (stocked with miscellaneous items of course ha). The prices are fair and the food is quite delicious. Problem is, I always crave more after a meal here. That said, the portion sizes can definitely be bigger but, then again, it's France. Overall good experience and would recommend for those looking for a quick meal.

If you spent a day freezing your brioche buns off at the Christmas Markets, pop in here for a big…read morebowl of core-warming comfort. This is a small unassuming place that exudes "mom and pop", so much so, I had a great chat with the owner in Vietnamese. He looks gruff and stoic, but really opened up in a caring way during our short convo about our families, how long he's been in France, when he left Vietnam, and more. This place is pretty authentic folks, take it from a guy who has been making his own pho at home for decades. The broth is meaty but clean, coats the lips the way it should, and makes the taste buds dance with anise, cinnamon, fennel... The Dac Biet is more spartan than other places in the world, but the rare beef, well done brisket, and beef balls were just perfect. I was happy and surprised to see sawtooth coriander in Strasbourg along the fresh veggies (save for one slightly sad looking basil leaf). It's delicious. It warms you up from the inside out. And it's a welcoming flavor departure from all the charcroute, Munster cheese, and tarte flambee you've been gorging on.

Best Phở in Strasbourg, the flavor and presentation make me feel home away from home. Chúc các bạn…read morengon miệng nhé!

Mixed feelings about the place. The banh mi was just chicken mayo and cabbage. The baguette was…read moregood. But It had not carrots, daikon, cucumber or cilantro....so not sure if it was a banh mi. However, the pho was good and so was the service.

This is a great little place with lovely staff quick service and fresh food we managed to eat…read moreoutside in November! The bobin was great

The Wife and I arrived without reservations and were very lucky to get a table at Mandala. Between…read morethe live jazz that night and the food, it is a very popular place. We shared the Plateau Vegetarien and it was a huge platter of meatless delights. I don't remember everything but I do remember being blown away by many of the flavors that they had. Mandala is a great choice for meat eaters as well as vegetarians.

We went here based on comments that it was vegetarian friendly. We were underwhelmed. They had…read moreoptions but we neither saw nor received anything like some of the items pictured on Yelp. The food itself was mediocre. And it took FOREVER to pay our bill. There are so many options, skip this one. Go to Little Africa instead!

From the owner: Exotisme raffiné Tout près de la superbe église catholique Saint-Pierre Le Jeune, un petit…read morerestaurant vietnamien à l'intérieur soigné : un bar aux airs de pagode, un bel et grand panneau laqué, les incontournables lampions... L'ambiance raffinée attire des hommes d'affaires et professions libérales des environs, pour par exemple découvrir le "Canard Tour de Jade", mets un peu piquant à l'écorce d'orange. Le porc laqué, lui, n'est servi que le mercredi ou sur commande. Il faudra aussi réserver pour la fondue chinoise - à partir de deux- et le repas Tour de Jade, sept plats différents variant selon l'humeur du chef. Mais on remarquera la palette de beignets de pommes, bananes, ananas... proposée en dessert, qu'ils soient natures, caramélisés ou flambés au Mei Kuei Lu.