We ate everything (or all but a few classics) on the menu at this place during our cycling holiday…read morein Brittany. We visited every night for the chouchen (Breton honey wine) and the crepes (galettes - crepes salee). We left full and happy and wandered along the port afterwards. It was early April, so we bundled up. The owners are really nice and they do one thing and they do it well. They also gave advice on where to cycle and where to eat while cycling.

This is supposedly one of the oldest creperies in the city. My husband and I went on a…read morerecommendation from a local. We each had a savory galette and a butter and sugar crepe for dessert. The galettes come out very quickly after ordering. They are beautiful looking and taste great. I wouldn't say they were the best in town, but at least you can say you ate a traditional galette from one of the oldest restaurants in town.

very tasty food. try the "galette" with a bolee of cidre brut.read more

We visited Paimpol whilst visiting family and settled for lunch in Les Alizes. An excellent…read morerestaurant run by very friendly staff. One of us had a galette, the rest was hake, pork chop or duck. Extremely tasty and very well presented. As dessert we all had Kouign Amann, which was excellent. The restaurant may not be on the harbour front, but the location is nice as well.

Pas seulement une crêperie, un accueil très sympathique, un bon repas, très bien. La carte du jour…read moreest bien fourni, c'était très bon.